Stir-fried scallion oil chicken is a flavourful and aromatic dish that combines tender pieces of chicken with the rich taste of scallion-infused oil. The dish has a strong savoury profile, with the umami-rich flavours coming from the chicken itself, as well as the combination of soy sauce and other seasonings used in the marinade and sauce. This dish is best served with steamed rice or porridge. Happy cooking!
See the ingredient list below for your easy reference.
Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking!
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Quick & Easy Stir Fried Scallion Oil Chicken 蔥油雞 Chinese Chicken Stir Fry Recipe
Serves 3 - 4 pax
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Ingredient List
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500g chicken drumsticks, cut into smaller pieces
2 tbsps light soy sauce
2 tbsps oyster sauce
2 tbsps rice wine (or water if you can't consume alcohol)
A few dashes of white pepper
0.5 tsp sugar
3 stalks of spring onions, add the stems first and the leaves last
Half a red onion, sliced
1 tbsp premium dark soy sauce
120ml water
1 tbsp Chinese cooking wine (Shaoxing Huatiao wine)
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Don't know where to get the ingredients or don't know how they look like? See the links below.
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Chinese white rice wine amzn.to/3l6UERf
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Premium dark soy sauce amzn.to/3lnS2EJ
Chinese cooking wine amzn.to/3x56jZ7
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10 авг 2023
