Saltine Cracker Candy 

I first had this at work. A nice lady made a bunch of it and called it candy crack. Silly me thought it was called that because it was so addictive (you can't stop eating it). Now I understand it's because it's made with crackers. The saltiness of the cracker combined with the sweetness of the chocolate is pure heaven. If you are watching your weight don't get within 50 feet of this.

I told you I would give you a recipe and sorry it's taken me so long but here it is. Not sure if you remember but it was "Atlantic Beach Pie". Your saltine candy made me want to give you this recipe. 1& 1/2 sleeve of saltines. 1/2 cup real butter softened to room temp. 3 Tlbs. Sugar. Crush saltines and combine with softened butter and sugar. After well mixed press into a 9 " pie pan. Cool in frig. for 30 min. before baking. Bake at 350° for 18 min. Then set aside to completely cool. In med bowl combine 1/2 cup of lemon juice or lime juice or a combination of the both of them to make 1/2 cup. Add 1 can of condensed (eagle brand) milk and 4 egg yolks to the lemon juice and mix until smooth. Pour into cooled pie crust and bake 16 min. at 350°. When cooled sprinkle lightly with kosher salt or sea salt. Top with cool whip when served. Please let me know if you like it. I honestly think that the saltine crust makes the pie. Hope you enjoy it.🤗

Oh, my! I just discovered this the other day and made it up. The only trick for me (Celiac) means gluten free. Didn’t like the idea of using any of the nut crackers because they’d disintegrate or be the wrong texture. Found a brand called “Cracklebred Original” mostly rice flour and corn flour. Very thick and airy. They are *perfect* for a gluten free version of this and just might be better than saltines! No breaking your teeth using these crackers as they break with just the right crunch.

Love this recipe, you really make a person hungry! I hope you all are having a decent spring!

Very good! Made it for my grand kids and they loved it...Making a new batch and gonna try adding some Heath Toffee pieces to it!

Found your channel very recently but am playing catch up because your presentation and presence is so warm. Thank you friend, for sharing and calling me friend!

Still finding a few videos I haven't seen. This looks delicious. I had never heard about the problems with cooking with aluminium foil. Thanks for sharing..

My daughter makes this but adds peanut butter and chopped peanut butter cups. There are several variations of this "crack". All addictive. Hope you have a wonderful holiday. I am new to your channel and love it. You make me feel comfortable 😌

Thanks so much for the video, I've been wanting to make this for so long but forgot how to!

Been making this for several years...we call it Poor Man’s Toffee - In NC

So happy you did this, my mom used to make these when we were kids! YUM 😋

I would of loved to have you as a Sister you seem so family oriented.Thankyou for sharing

I've seen a lot of ways to do this ...BUT I LIKE YOUR VERDION BETTER ... THANK YOU ... MERRY CHRISTMAS. TO YOU AND 👪

Looks so fantastic! I can't wait to try this recipe. Thanks so much for sharing!😊

This recipe is great! It's so Buttery & Yummy!!! Thank you Renee, you're the BEST! Merry Christmas!!!

Merry Christmas 🎄 🎁... you gave the best instructional video on this ever ! many people do not explain things but you really did a great job ..thank you !

Holy Cow, I have never seen or heard of this before but it is right up my alley as ease of preparation and delicious also. Girlie, I am a new subscriber to your you tube web site and am looking forward to checking out all of your other recipes. Not sure where you are from but I'm from North Carolina and would love to share recipes with you

This is so good. My SIL’s Mom makes this for Christmas some years. I can’t control myself so I don’t make it. 😂 There would be none to give away. Hugs. 🥰😘

I'd forgotten about this. Thank you very much. I just found you yesterday and have really enjoyed watching you.

I just love your videos you are so precise and easy to follow I'm not a baker I'm a cook and I go by my own recipes... Thank you so much for this recipe I will be making this for Christmas gifts...🙏🙏😘😘

Yummmmm!!! I would love to have coffee with you. Love the birds in the background.

I just discovered your cooking channel today and I'm so glad I did. Thank You, from Rome, Ga

I have a friend that makes that, she uses walnuts, peanuts, and cashews.... it is so amazingly good. Thank you Renea.

I’ve never heard of this but my wife says they had it many times. She from South Dakota, me from California. We going to try it, thank you!

I have had this candy and have been trying for years to get the recipe.

So excited to try this! ❤

Thank you. I had this once at my d-i-l's house that her mom and brought. Been looking for this recipe. Can't wait to make it.

I made this pasr Christmas for gifts. Everyone loved it!

Wonderful.. Looks good.. Thank you and God bless you and your family this holiday season😇

Wow ! Never seen this before ! Looks delicious 😋 Thank you !

I've had this but never made it. Will definitely do it now. For some reason I thought it would be hard to mafe.

Making this today.. for tomorrow!! Thanks..yum

Yummmmm...definitly have to try this...an idea- save your foil and stick the pan back in the oven for a minute. to melt the chocolate. 😉

I make that around Christmas time and as gifts. Crack is a good name for it because I have to make several batches of it because my husband and kids get into it...lol...tastes just like a Score candy bar and is really great and addictive!!

Its like the bark candy turns out great !

Oh my list 9f things to make is getting longer and longer. I think this would great for my children school Christmas parties o my I might try white chocolate chips and add christmas color sprinkles so it looks festive. What a cool recipe. Our porch is like a fridge too. Thanks for sharing ~ Tracey

8 oz Hershey milk chocolate bar or Symphony milk chocolate also works well instead of chock chips. I love these things.

Beautiful and delicious! I’m going to make some! Thanks.

When I cook with tin foil, I wrap my food in parchment paper first, make a packet from the paper, then wrap in tin foil. Great for roasting salmon or chicken, so juicy!

Off grid and homestead ladies is a Facebook group that is great for sharing recipes and learning things .since u have a great channel you should go become a member and add some of your recipes to the lady that posted asking for ideas and recipes for her blog and book. Just an idea.

I had your playlist going overnight. I need to go back and WATCH them as I have time, but I wanted to give you more watch time. At some point, this is where my husband woke up and paused it. 😂 Love you!

Hello! I needed to "up" my game this year for Christmas and THIS will do the job! thanks so much for a recipe I can follow!

Learned something new. Thanks

We love these!❤

You're lovely, lady.. I wish you were my next-door-neighbour... love the recipe and am going to make it for my English friends! XXX Jay from the UK xxx

I have tried this, omg, so very good, you can't stop eating it. Otherwise known as Christmas Crack

I have been looking for this recipe for a while. It is so good.

Dam lady you can cook. So glad I found you. I just made your banana bread it's in the oven right now wish me luck. I will make this candy for my boyfriend's birthday.....Thank you oh and I am going to make your dollar store dump cake next week ....... Thank you for this channel.....smiles and hugs.....

I live in Michigan too

I made one today. First time. I used white chocolate and I put some small pretzels and roasted almonds and miniature m and ms.

l made this before, but used graham crackers, yummy, wonderful flavour, and sprinkle almonds silvers over it, yum

Great video. I'm making these this christmas😁

Wow, this is amazing! 💚

This looks delicious. It's going to be perfect for desserts for potluck meals at church. Thank you so much for sharing it.

Definitely have to try this! Thanks for sharing 😊

I made some today only problem I had was removing from the foil and I GRINDED UNSALTED PLAIN PEANUT AND TOPPED IT.AND TO BE HONEST IT TASTE LIKE KIT KAT WITH NUTS.

Oh my hubby would love this! Thank you

Can't wait to try this! Thanks! : )

I made this yesterday, we love it a couple times a year yum

I make this every Christmas

looks yummy and simple to make thanks for sharing.

Thankyou renae just wanted to make sure your biscuits are salty like ours in Australia...

For myself, I wouldn't place aluminum foil over the top bc one drop of condensation will make your chocolate seize. I did see you let a gap with the foil so it may not be an issue ... just saying if you let those chips sit there uncovered for 3 to 5 mins they will spread easily bc that caramel is so hot.:o)

Looks fabulous. I'll try it.

I've researched all the Christmas Crack videos on You Tube, yours was the 1st one I saw but I figured what the heck let me see what these other ones say, I came back to yours. I am officially making it today...

Hi!! Oh that looked so Yummy!!! I will give it a try. Nice video.

I made this 25 years ago for my kids ,minus the pecans. Back then it was called Mock Nestleys Crunch

Next on my list, thank you for a great video!

That stuff is so good!

I had to come back and watch this again because I lost my recipe!😋Merry Christmas!🎄💕

Can I put toasted coconut on top instead of nuts. I am allergic to nuts. Thanks for the video. I want to try this, but without the nuts... Also I gave you a thumbs up and I also subscribed to you. I like how clear and short your video was. Happy New Year

I never can get chocolate to melt that way. I do in double boiler melt pour over.

Shared on Facebook

I have never heard if this. How easy!

I've subscribed. Can't get on your website but will keep trying. Thanks for sharing. Merry Christmas.

Yum:) ty

Please note that saltines may have MSG in them. (That neurotoxin increases the appetite "I can't eat just one" and causes muscle spasms in some of us).

So nice, looks delicious! Happy Holidays love!

Looks. delicious - gotta try this

Looks delicious!!

It will make a beautiful little gift in my tummy...lol

Thanx for the video

Lol I almost made this for a video today lol great minds think a like someone just posted this last week 👍🎄

Was just thinking of this the other day....Yum!

Absolutely going to make this!!! tfs

Never heard of this but I might have to make it one day

Was the 2 sticks of butter salted or unsalted ? I've got to make this ! Always watching your channel !Thank you !

Ooo la la, my mouth is watering.

Looking great !!

I've made that before and it's good! Watching your videos is dangerous! Makes me what to eat! ~Janette

YES! Thanks for another great idea. I'm going to do this!! 🎄💖

Could I put the pecans in with the brown sugar mixture so they would be candy coated ?

be careful if your diabetic this is so so sweet and salty.but soooo yummyyyy..

Very tasty and fun to make.......

Yummy.

Merry Christmas Lovely show.Love how neat you keep the order of line up in ingredients very neat cook. 😇🍒🍓🍫🍪🍩🍯🍮🍵💐🌻🐝Would be nice as a gift for the holidays with Love.

Thank you!

Celia and Kaylee will be with us in the morning (as well as Anthony) SOOOO this is going to be the first project we do THEN I'm going to show them how to make applesauce ornaments (oh and papa wants chocolate crinkle cookies !! )

I have made this before and yummy!!! Happy New Year!! 😀🎉2019!!🎉 Southwest MI.

Link for your website with recipe is not opening. Help