Today I show you how to smoke a couple 7 pound pork shoulders using a sweet and spicy binder of Sriracha Sauce and Hoisin Sauce, and some Sweet Heat Rub from JP BBQ! This pulled pork turned out too good! I was able to do this on my Weber Kettle using the Slow N Sear 2.0, It takes a bit of time, but it's well worth it! Check it out!
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Pit Boss Copperhead Vertical Smoker Series 3:
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Vertical Smoker Cover:
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Black Weber Kettle:
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SlowNSear 2.0:
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Weber Kettle Rotisserie:
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Pit Barrel Cooker:
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Pit Barrel Rapid fire charcoal chimney:
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Pit Barrel Cooker Ultimate Hook Tool:
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17" Blackstone Griddle:
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Blackstone Griddle accessory pack:
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Thermopro Instant Read Thermometer:
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Disclaimer: This description contains Amazon Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.
17 сен 2024
