STUNNING (easier than it looks) Fall Drapped Linen Wedding Cake | Cake Decorating Tutorial

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In this cake decorating tutorial I show you how I made this Drapped Fabric Wedding cake! I love this design and I hope that you do too! This was for an actual wedding that I did last week.
Mary
Music=www.bensounds.com
marshmallow fondant = • The BEST Marshmallow F...
American buttercream = • Bright White Bubble-Fr...

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Опубликовано:

25 сен 2022

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Комментарии : 81

@futuristics444 Год назад

Such a an elegant look, and the star cutter for dowl placement is genius 💡

@mesolehelen6088 Год назад

So beautiful Mary. I love it. Hope you feeling so much better. Please don't strain yourself for us, just post when you can and get more rest please. Take care of yourself.

@sophisticakesbymary Год назад

I am feeling a little better;) still healing, but every day is better.

@mesolehelen6088 Год назад

@@sophisticakesbymary ok Mary. May you heal completely by Gods grace.

@nathancaleb100 Год назад

Would love to see the additional filling/stacking videos…seeing different perspectives and techniques is always helpful

@milcah_luxuriouslydeliciou7954 Год назад

Beautiful cake. I'm interested in anything you post so yeah I would love to see the layering process 😊

@carlosolguin1 Год назад

Yes we would love to see thank u

@ebberzzz914 Год назад

Would definitely love to see the layering process.

@skc6974 Год назад

I’d love to see the whole video!

@premiermo22 9 месяцев назад

Such a stunning cake. I love this ❤❤

@patiencenchang2251 Год назад

So elegant and professional, indeed you re a cake princess.....have learnt a lot....ur videos are well detailed with much love....May you live long darling, i pray😍😍😍🙏🏿🙏🏿🙏🏿

@sallywilson2943 Год назад

You explained everything so well… I truly appreciate all your hard work…bravo beautiful cake 🎂🥰🎂

@desireew827 Год назад

Gorgeous cake!!!

@michelesilverman1861 Год назад

So elegant!! Just beautiful. Love this Mary!

@abrady79 Год назад

Stunning!!

@louiselemon9717 Год назад

Hi Mary!❤ This cake is absolutely gorgeous!!

@ginnyshappyplacesherryegin2181 Год назад

Beautiful!

@carolczapik8044 Год назад

I love this - simple yet so elegant! thank you!

@TheAlicemorgan Год назад

Wow that cake is beautiful. Great job Mary❤

@chamilaperera7160 Год назад

Beautiful Cake Mary ❤

@mireyao95 11 месяцев назад

Beautiful ❤

@lisasawyers Год назад

So beautiful ❤️

@esmeralda.12045 Год назад

Beautiful 😍👏🎉♥️🌹. Thank you Ms. Mary ♥️🌹.

@latashajohnson9866 Год назад

Gorgeous

@2626sexy Год назад

Hermoso tu trabajo 😍

@vikaulanova1574 Год назад

Thank you so much! Beautiful 💐 😍 👏

@rosariacarlostella9105 Год назад

Pretty 🎉🎉

@boubee2659 Год назад

Amazing work 😍

@surayashaik3807 Год назад

Thank you once again Mary for this amazing tutorial. This cake is a MASTERPIECE .Love n respect from South Africa 🇿🇦

@lorrainehicks9172 Год назад

What an elegant looking cake Mary. I love the way you did the draping on the cake. Thank you for sharing and keep on caking 💜

@lynngibb483 Год назад

OMG Mary that is one of the most stunning wedding cakes i have seen. So very elegant x

@debbiescerri2061 Год назад

Your cakes are just gorgeous 💗. Thank you so much for your educational videos…. They are truly inspiring 💗💗💗

@magalyluna1651 Год назад

Gracias ...muy hermosa y elegante

@ChefKristea Год назад

Beautiful ❤I learn so much from your videos. I pray I get to this level of greatness in cake decorating ❤️ thanks for the inspiration 💕

@traceymollet5063 Год назад

Oh that’s just stunning 😍

@traceymollet5063 Год назад

Scammer

@mariahutter7081 Год назад

Beautiful😍 Thank you for sharing this wonderful technique 👍 Hope your health is getting better💕

@TheFancyCakery Год назад

I do the long dowel down the middle too!! Such a beautiful cake! You make it look so easy!

@sophisticakesbymary Год назад

I find it so much easier then pushing the cakes onto a dowel already in place;)

@obellapastry Год назад

MAGNIFIQUE BEAUTIFUL 😍😍😍

@sophisticakesbymary Год назад

Please ignore this:( I think I got hacked a little:(

@eloisavivian3839 Год назад

Love your videos❤️🎂

@baekaisoo2627 Год назад

Would love to see the cake layering process and flavors !!! Can we keep the cake in the fridge after adding the fondant to it ? Absolutely love this cake!! Your work is pure brilliance! Thank you for the detailed explanation

@sophisticakesbymary Год назад

You can store it in the fridge, I always do! It will have some condensation, but give it an hour or two at ro temp and it will dry.

@baekaisoo2627 Год назад

@@sophisticakesbymary thank you so much!! I've never worked with fondant cakes so I'm really interested in trying this!! I always thought we couldn't keep fondant cakes in the fridge so i was a bit hesitant to work with it

@eloisavivian3839 Год назад

Yes I do wat to see ❤

@jackhergenroeder481 Год назад

That was such a beautiful pretty cake and I would like to see the rest of the video love knowing and seeing the insides as well as the outside of a cake and knowing the flavor thank u for another wonderful design

@sophisticakesbymary Год назад

I got hacked, sorry about this message;(

@capri102 Год назад

Very Elegant 🤍🤍🤍🤍🤍🤍🤍🤍

@OHBrand Год назад

I'd love to see how you fill, mostly because I enjoy all your content

@user-fq7jw4ps9t Год назад

👍👍👍

@krssab6543 Год назад

so beautiful🥰🥰🥰🥰 just one question what is your item when you apply the flour on your surface?!

@jennifersuliga2190 Год назад

This is a gorgeous cake!! Thank you. Yes, I'd love to see the rest of the footage. I'm interested in the cake itself with the fillings and flavors, as well as the sizes. Will you add a link to that footage?

@sophisticakesbymary Год назад

Not sure how I will do that, but it might just be a seperare tutorial;)

@emiliaotoba8179 Год назад

Beautiful cake n I would love to know d flavors n how u did d crumb coat. Also does d front not pull d rest of d fondant down

@Bianca-Bibistaarten Год назад

Beautifull cake, you did a great job! 👍🏻🌹 What I think I saw: Did you put 3 wooden dowels in the centre ?

@sophisticakesbymary Год назад

No I know it looked like it, but there were 2. I use a shorter peice of dowel to push the actual Dowels in further then pull that peice out.

@anne-mariettappous9759 10 месяцев назад

👏👌💞

@maggieburris1081 Год назад

This is stunning! The dried flowers... Can we market this as immune-building properties? That means we can charge more, right? Lol Thanks for another awesome tutorial

@sophisticakesbymary Год назад

You could try!! Let me know if it works;)

@azzahalshehri4256 Год назад

👌🏽👌🏽👌🏽👏🏽😍

@nancysaenzctyyuujjhhgv.cxs6292 Год назад

So delicate and elegant, thank you so much . How do you level your cakes, they look so perfect

@sophisticakesbymary Год назад

I just use a serated knife and tuck my elbow into my side. Then just turn. The turn table and let it basically do the cutting. I don't use it like a saw.

@nancysaenzctyyuujjhhgv.cxs6292 Год назад

Thank you, I have to practice more so I can level my cakes better 🙂. I hope you are doing ok ❤

@user-pr8ed4wo1t 8 месяцев назад

👍👍👍👍👍👍👍👍👍👍👍👍👍👍

@kellywelch134 Год назад

I don't even have the words! That cake is just amazing and beautiful and classic. Just,WOW! Did you use icing around the bottom edges? I don't use fondant alone but am going to stack a cake covered and have had nightmares about the seam. Lol

@sophisticakesbymary Год назад

Yes, just buttercream tinted the same color;)

@kellywelch134 Год назад

@@sophisticakesbymary thank you!

@CCRamos-ef6xx Год назад

I want to see the restof the video😊

@cindycarranza5622 Год назад

Beautiful cake!!! You're so talented!! Also, "then" in your title should be "than".

@Laliberte-rd8ul Год назад

First comment 😍

@mecheleclasson Год назад

Hi Mary do you perhaps know how long you can keep Italian merrigue buttercream and how to store it.. I can't seem to find this info anywhere.

@sophisticakesbymary Год назад

I wish I could say for sure, but I use American most of the time. I have used Swiss a lot and I know you vcan keep it stored in the fridge for about a week. You just have to let it come to room temp and re-whip it before using. Otherwise it is yellow and tastes like a stick of butter;(