Sugar Free Tiramisu Cake! Low Carb Keto Friendly Dessert Recipe

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00:00 Introduction
00:21 Ingredients
00:53 Making "Ladyfingers"
02:01 Mixing Ingredients
03:08 Spreading cake batter
03:39 Water Break
04:41 Pulling cake from oven
05:08 Making our cream
06:11 Whipping cream
07:05 Assembling tiramisu
09:18 Slicing cake
09:37 Taste test

Опубликовано:

25 июл 2024

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Комментарии : 146

@user-wx9kh7py6x Месяц назад

My husband mentioned that he used to make this dessert at a restaurant he worked at when he was a young adult in college. He said it was an expensive dessert and he hasn't had it for over 40 years. I looked it up to see if I could watch a video on how to make it for him for Father's Day this year (2024) and your low carb Tiramisu cake video popped up. Perfect for me since I am keto. I made it, he knew it wasn't the same dessert he made back in the day at the restaurant, but he had a piece and he really enjoyed it! He told me it tasted pretty much like the original, just made with different ingredients (low carb). Love looking through old podcasts and finding recipes on your channel! Thanks for sharing your recipe!

@4426tg 10 месяцев назад

YES! I need this, because tiramisu is my absolute favorite dessert!

@LowCarbLove 10 месяцев назад

Me too!! Are you going to try it?

@jamiebryant8788 10 месяцев назад

I know you give us the recipe but is there anyway when you’re showing us the recipes you can say the measurements like a half a cup of almond flour or have a stick of butter?Would anybody else like that?

@mommyof5630 10 месяцев назад

No cause she put the full recipe link in the description lol

@LowCarbLove 10 месяцев назад

Yes! Every recipe is linked on my website Lowcarblove.com or I’ve linked it in the description. It’s just easier for me to put it on there because I also put nutrition information there as well for those who are counting macros ❤️

@stars_for_night_lights 10 месяцев назад

I guess that's a no...😮

@VintageTeeHouse 10 месяцев назад

She wants traffic on her website. So if she doesn’t give the exact recipe you’ll have to go to her site to get it. Pretty common practice.

@HPLP-123 10 месяцев назад

@@stars_for_night_lightsapparently so 😮

@tabernaclehands 9 месяцев назад

Your video editor did a great job! Thank you for the recipe Mayra :)

@cookingwithnanathesaucychef 10 месяцев назад

Great video. this looks amazing.

@deborahnader00 10 месяцев назад

I made this yesterday and it was a hit for brunch! Thank you so much 😅

@juliannekristy7977 10 месяцев назад

Love and miss tiramisu! You always pick the stuff I love! Thanks my dear 💕

@ronm6585 10 месяцев назад

Great! Thank you Mayra.

@maryalexander1019 10 месяцев назад

This looks absolutely delicious! I have to make this asap. Thanks Mayra 😋🙋‍♀️

@LowCarbLove 10 месяцев назад

Hope you enjoy ❤

@nicolec6650 10 месяцев назад

Definitely going to try this, I love a tiramisu!

@njjen3953 10 месяцев назад

OMG. I love tiramisu!!!

@why2015131 5 месяцев назад

I made it today and it tastes SO GOOD 🥹❤️

@SapphireMoon962 10 месяцев назад

A new recipe to try and one of my favorite desserts. PS The 90 second bread and pasta salad are amazing.

@lifefusion6934 10 месяцев назад

I will try it.

@kentborges5114 10 месяцев назад

OH, THANK YOU, THANK YOU ! YUM !

@hhholmes714 10 месяцев назад

Good on you, Mayra👍🏼😋God Bless you all 🙏🏼❤️

@ginadyson4214 10 месяцев назад

thank u, i love your recipe, i will make it this weekend!!! all my friends are coming over for a party, thank u for the wonderful recipe, so glad you didnt give up your diet, please dont cheat too on your diet, and cause you're going to be a yo you dieting , please keep up the good work on your diet,

@Floridiansince94 10 месяцев назад

It would be great to make lady fingers with your cake recipe !!!! I’m thinking whisking egg white and folding it into the cake batter to make it fluffy similar to the lady fingers texture

@TheAliciaTyler 10 месяцев назад

Hi Myra! Looks delish! ❤ What mic are you wearing? Thx!

@jamiebryant8788 10 месяцев назад

Looks delicious,

@LowCarbLove 10 месяцев назад

It was! I hope you make this ❤️

@sarahbtothew6610 10 месяцев назад

Looks good. I wonder if a coffee extract or a little instant coffee in the cream part would bump up the coffee flavor.

@manuka7313 10 месяцев назад

Great idea ! I've also been using maple syrup natural flavour for my pancakes. Plus the other day I made a maple syrup flavour almond cake . Made a syrup, using maple flavouring and drizzled over the cake while hot. It was delicious. 😊

@nataliaspinelli9747 5 месяцев назад

I love tiramisu - I make sabayon with egg yolks and I do add alcohol which is authentic - I just decrease it by 50% by diluting with almond milk - the flavor is bomb with sabayon

@theraweggfiles 10 месяцев назад

I make low-carb sugar-free tiramisu cake and every time I make it, everyone wants to take some home. I make this amazing sugar-free homemade Khalua that has no alcohol but all the flavor. I'm Cuban so I know Cuban coffee, and that is the star of my Khalua. I then saturate the cake layers with it and when I tell you it stays moist, OH MY GOD, even exposed in the fridge days later, it's so soft and moist and tastes like heaven.

@GainReality 10 месяцев назад

Recipe recipe recipe (chanting lol)

@yellowdotje6278 10 месяцев назад

Sounds delicioso!

@theraweggfiles 10 месяцев назад

For what? The Khalua? @@GainReality

@theraweggfiles 10 месяцев назад

It truly is amazing! @@yellowdotje6278

@jeanniemesserschmidtz1954 10 месяцев назад

Ohhhh sugar free tiramisu!!!!!!! Do you have measurements, printed recipe perhaps? Please?????

@05tconley 10 месяцев назад

Also…LOVE the recipe ❤

@LowCarbLove 10 месяцев назад

Thank you 😋

@luhbah7271 10 месяцев назад

Great!

@yakoobyasseen2539 10 месяцев назад

Tiramisu cake 🍰 looks delicious 😋 from Johannesburg South Africa 🇿🇦

@MrSupergingernuts 10 месяцев назад

Just made this, fantastic! Best dessert I've had since being on Keto. I skipped the almond milk, and added rum.

@colleensolomon505 10 месяцев назад

Did you do the tbsp of baking powder? I feel it seems too much.

@MrSupergingernuts 10 месяцев назад

@@colleensolomon505 I did, yes. The sponge bit was as good as it gets on Keto, as far as I'm concerned....

@RSpark 10 месяцев назад

first one of my fav

@bel_lin8834 10 месяцев назад

Yummy 😍🤤🤤😍

@lisamiller7143 10 месяцев назад

Yummy

@Ladeeluc7 6 месяцев назад

Love ❤️ this recipe! I love ❤️ your braids! Just beautiful 😍 😍😍

@LowCarbLove 6 месяцев назад

Thank you so much 🤗

@Sassycat757 10 месяцев назад

My favorite❤

@LowCarbLove 10 месяцев назад

Me too! I absolutely love it ❤️ let me know if your other favorite desserts!

@grandmalizzy77 10 месяцев назад

Hi…this looks awesome! What is the size of the baking pan you used?

@LowCarbLove 10 месяцев назад

I used an 8x8 pan for the assembly and I believe the sheet pan is 15x10

@rainbow616 5 месяцев назад

The cream mixture looks curdled. Is there a way to prevent that from happening?

@michellew.8419 4 месяца назад

I have coconut flour. So instead of almond flour can I use all purpose and if so is the measurements still the same?

@brittalbach416 10 месяцев назад

what did she use for sweetening ?? Cant find it

@MelissaMounts 10 месяцев назад

Girl I love tiramisu

@LowCarbLove 10 месяцев назад

It’s one of my favorites! So creamy and delicious 🥰

@stacylove9757 10 месяцев назад

Love your recipes but I’m plant based/keto so the cheese for the topping can I use softened tofu, silk tofu?

@LowCarbLove 10 месяцев назад

I’m pretty sure you can use a dairy free cream cheese or whipped coconut cream!

@denabutz4559 10 месяцев назад

Is munk fruit sugar ok to use as a sweetener?

@DavidLee-fy7rd 6 месяцев назад

Is that regular butter. I'm Assuming unsalted?

@ginaspencer8008 10 месяцев назад

Myra, i make traditional tiramisu filling with stiff egg whites, mix in the mascarpone, and then fold in the egg yolk mixed with sugar for the cream part, no whipped cream. It takes some time to get really smooth and creamy. Will that work with a sugar substitute? Yours looked kinda chunky. I will make the cake part for an alternative low carb version to serve alongside my ladyfinger traditional version but im wondering if you think a sugar sub will ruin the consistency of the filling if i dont use whip cream.

@candicoatedraindrops 10 месяцев назад

I thought for sure cottage cheese was used when I saw the beginning of the video. I like your suggestion.

@HanggaDiputra 6 месяцев назад

She over whipped the mascarpone

@HanggaDiputra 6 месяцев назад

@@candicoatedraindropsshe uses mascarpone but she over whipped it. Mascarpone is very sensitive. It is prone to split

@candicoatedraindrops 6 месяцев назад

@@HanggaDiputra Gotcha! Thanks for the tip! 😀

@queenleo5894 10 месяцев назад

What is the ratio to just use almond flour?

@refi6438 10 месяцев назад

A video on healthy paletas would be nice Lol

@denabutz4559 10 месяцев назад

Can u make a low carb pie

@MammaDee1214 10 месяцев назад

What about making it with Angel food cake instead for even lower calories ?? Anyone know if that would work?

@lifetimestoriesphotography 10 месяцев назад

My hubby will die at the cream and just mascarpone, next time separate 4 eggs and make them fluffy separately then add that mascarpone and cream ...in this way it will become very creamy and not gritty..in saying that i love the sponge idea

@JustShara4 10 месяцев назад

Mmmmm 😋💛💛💛💛

@Survivin2Thrivin 10 месяцев назад

😋

@njjen3953 10 месяцев назад

Can I make it with only coconut flour? I really dislike almond flour.

@littleeagle22 10 месяцев назад

Same but sometimes coconut flour is too much too. Wonder how a pecan flour would be? I’ve never used it.

@suepete 10 месяцев назад

"TEER'-uh-missou." 😊

@TsampikaRose-kk7ip 10 месяцев назад

Looks so good 🥰 If I don’t want to use coffee because I don’t like it what can I use instead…chocolate???

@ginaspencer8008 10 месяцев назад

Amaretto

@missmobius 10 месяцев назад

Why does the whipped cream look curdled?

@redepatestodialo 10 месяцев назад

If you whisk cold mascarpone with a mixer, you have butter.

@HanggaDiputra 6 месяцев назад

She over whipped the mascarpone. Never whip mascarpone just fold it gently with cream

@margaritavargas3254 4 месяца назад

Where is the recipe

@samijanekasper8162 10 месяцев назад

😮🎉

@tlsthoughts 10 месяцев назад

This looks amazing! Well done, Mayra.😋♥️ I have a question that MUST be answered because it pertains to baking, especially with the holidays fast approaching. When I bake with almond flour and/or coconut flour, I find that the items taste spectacular when they come out of the oven; BUT, by the next morning they seem to get hard and stale and they aren't tasty anymore. Does anyone know why this occurs? I always wrap the dessert up in aluminum foil or plastic wrap (depending on the item), to keep the air out, but nothing seems to work. I'm used to baking treats that I can snack on for at least 2 or 3 days, when I baked with all purpose flour, but with almond and coconut flours...not so. It ruins my holiday baking plans because I want to stay low carb, but I also want to enjoy my treats.😆🤣😆🤣 So, I'd appreciate any and ALL feedback that can be offered that will assist me in solving my problem. Thanks, low carb love family!♥️☺️

@Lydlak 10 месяцев назад

Have you tried adding a little bit of vital wheat gluten and/or xanthin gum? It helps a lot with the texture but even so I still have the same issue as you. I will put muffins or cookies in the fridge or freezer then heat up in the microwave. It’s still never the same as fresh baked but it helps

@Lydlak 10 месяцев назад

Actually maybe you could keep the dough in the fridge or freezer and bake as needed. I know it’s not the same. Keto is soooo much work!!!! (For me anyway)

@tlsthoughts 10 месяцев назад

@@Lydlak Great ideas. No, I haven't tried those items, but I will. Thanks.👏☺️

@backtoasimplelife 10 месяцев назад

Try freezing individual servings when fresh, then thawing when ready to serve.

@tlsthoughts 10 месяцев назад

@@backtoasimplelife Thank you.☺️👏

@redepatestodialo 10 месяцев назад

6:33 So funny.😂 7:58 No, it's not funny.😠 Just make a new cream with the right technic according to your comment on the screen at 5:42. Mascarpone should be in room temperatur and never whisk it cold with a mixer bc you will have butter, just like in the video.

@guesswho2390 10 месяцев назад

What can I replace coconut flour with?

@Beehighfive 10 месяцев назад

What can you replace the coffee with? I am not a coffee drinker and I never liked the taste.

@ando1135 10 месяцев назад

nothing..its a coffee dessert. they do variation like strawberry tiramisu, matcha tiramisu, but you wouldnt top it with chocolate powder then...youd use a flavor that compliments that syrup.

@daliamahmood9650 10 месяцев назад

Where r ingredients?

@blancacurry1062 10 месяцев назад

It doesn't look smooth, very curdley did your marscapon break

@tamitarekolayan9918 10 месяцев назад

That’s what I was wondering? Sometimes that happens when the marscapone is too cold mixing in the cream.

@LowCarbLove 10 месяцев назад

It was a little too cold and I realized that after it set! I wrote clear instructions in the video but definitely whip both separately and then fold together 🥰

@tamitarekolayan9918 10 месяцев назад

@@LowCarbLoveI do that all the time! That’s how I knew lol.. ❤

@blancacurry1062 10 месяцев назад

@LowCarbLove thank you,

@HanggaDiputra 6 месяцев назад

@@tamitarekolayan9918she over whipped the mascarpone . Mascarpone should ve never been whipped

@user-xy9jg9ds7x 10 месяцев назад

How this is low carb??

@helenwillis6950 10 месяцев назад

I love your recipes, but I must be a dummy because I can never get a measurement and move on how to make it

@teresa3049 10 месяцев назад

The complete recipe is in her website which is under the description

@MsCowpunk 10 месяцев назад

Where is the recipe ( measurements)

@teresa3049 10 месяцев назад

Her website. It’s under the description

@LowCarbLove 10 месяцев назад

In the description box or on my blog Lowcarblove.com! I can start putting them in my videos but a lot of people like to see the nutrition info so that’s why I just like having it all in one place!

@KingdomChld 10 месяцев назад

I feel like tiramasu is supposed to have cinnamon. I could be wrong tho.

@BigKenobi 10 месяцев назад

That cream looks so bad. Overwhipped and separated.

@redepatestodialo 10 месяцев назад

Yep. Beginner's mistake. Cold mascarpone with cold cream, perfekt recipe for disaster.😂

@05tconley 10 месяцев назад

Please tell me…are you still with that wonderful older man who was super cool? I cannot remember his name and I apologize for that.

@helenwillis6950 10 месяцев назад

Come on don’t think she is a dummy.. you know and it’s only her business ..now who is acting like a dummy now… YOU? Just asking?

@helenwillis6950 10 месяцев назад

Are you writing a book? You know, but it’s her business , not yours or anyone else.. so don’t like a dummy!

@fransak2723 10 месяцев назад

When you are a public figure and you video your engagement people are curios, it’s not a crime.

@jazietk3763 10 месяцев назад

Wheres the rum?😂

@LowCarbLove 10 месяцев назад

I left it out just because I had my nieces and daughter try it but you can definitely add it ☺️

@jazietk3763 10 месяцев назад

Thank you! Can't wait to try it ❤️

@robetpeery9084 10 месяцев назад

Never heard of this dessert must be a upper class thing but it looks very delicious I don't know about this thing i am a lower class person this is all new to me i have no idea about classy stylish or food But I do know that your And stunning beauty simply gorgeous lovely young woman Mayra and you have a very Beautiful body and i love to listen to you talk and look at your beautiful face and smile as you talk about the dish and see how lovely your eyes are your a very charming adorable beautiful lovely young woman thanks for sharing Mayra

@the_specialista6319 10 месяцев назад

But that's not a tiramisu, it's a cake. The cream is made with mascarpone and eggs not cream. The cake is not a sponge cake but savoiardi. I think it's a good recipe but not a tiramisu

@ando1135 10 месяцев назад

yes but you cant make low carb lady fingers...this is the only thing that can be done. its a tiramisu inspired cake.

@ando1135 10 месяцев назад

wtf happened to your whipped cream? looks like it wsa overwhipped and separating...almost at the butter stage haah.

@redepatestodialo 10 месяцев назад

Cold mascarpone mixed together with cold cream in a cold container. Perfect recipe for a disaster.😂

@ando1135 10 месяцев назад

lol she had the BALLS to say @6:25 - @6:38 hahaha@@redepatestodialo

@redepatestodialo 10 месяцев назад

@@ando1135 Hillarious🤣

@HanggaDiputra 6 месяцев назад

You literally ruin that mascarpone filling - it is curdled 😭😭😭