The fascinating world of sushi 6 Learn the history of Edomae (Tokyo style) sushi from the master 

This is Masuhiro Yamamoto, a sushi chef.
This is the 8th installment of "Sushi by Time", "What is Edomae in Edomae Sushi?" This time, I would like to introduce you to Kanemoto Kaname of Nodaiwa, an old eel restaurant in Azabu-Iikura.
This time, we talked to Mr. Kenjiro Kanemoto of Nodaiwa, a long-established eel restaurant in Azabu-Iikura!
I asked him, "Is that what you mean by 'Edomae Sushi'? You will learn more about Edomae Sushi.
We are pleased to have Mr. Yasutsugu Tanaka, the representative director of Wajuku, on the show as well.
Thank you for everything!
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