The meat is tender! How to cook rice with chicken meat (subtitled) 

Thank you for watching.
Today, I would like to introduce a seasoned chicken meat cooked with rice.
Cooked chicken meat becomes so tender that it falls apart.
The flavor of the chicken will soak into the rice and make a delicious one-plate dish.
By first marinating the meat in salt, the meat will be well seasoned.
Then, the salt helps to remove excess moisture from the meat, making it soft and not dry.
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Rice with Chicken Meat
(Ingredients) For 3-4 servings
300g chicken breast
1 teaspoon salt
1 leek (green part)
1 clove garlic
1 piece of ginger
2 cups rice
400ml water
1 tablespoon sake
1/2 teaspoon chicken broth
(for sauce)
1 teaspoon grated garlic
1 tablespoon soy sauce
1 tablespoon vinegar
1 teaspoon sugar
1 tablespoon miso
1 teaspoon raayu