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The 'Singapore' noodles I've never eaten in Singapore - Marion's Kitchen 

Marion's Kitchen
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Controversially called 'Singapore' noodles. These pork and shrimp noodles are delicious no matter what they're called!
Get the recipe: www.marionskitchen.com/singap...
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.

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28 июн 2024

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Комментарии : 463   
@jtytfgvcftu2739
@jtytfgvcftu2739 2 года назад
The shots of the glistening char siew pork alone is droolworthy !
@kerrybentley3990
@kerrybentley3990 2 года назад
Well, 69 years old and always enjoyed cooking but could never get a handle on Asian cuisine much as I loved eating it. You're recipes and pointers have changed that out of sight and I can now throw dishes together just by Mark one tasteball and a quick rummage in the pantry. How do I know it is working? When the wife says....yummy,another Marion recipe?......Love being able to smile and say yes when it is something I just cobbled together using your advice and tips....thank you,thank you thank you.
@amarauwanaka5506
@amarauwanaka5506 4 года назад
I never understand why anyone would Hit the dislike button on marion’s videos! I love them all, she’s brilliant ❤️
@juliandanieljimenezkrause7802
@juliandanieljimenezkrause7802 2 года назад
I have observed that even a video of a smiling baby would get ~ 3% dislikes.... seems that 3% of humans are really soul and heartless.
@BLACKSYNTH
@BLACKSYNTH Год назад
She's great and the video is great, I'm guessing it's because it's not stir-fried properly. might as well have banged it in the microwave. Uncle rodger would be furious!!!
@sandman9924
@sandman9924 Год назад
Perhaps because they disliked it?
@laikeatlim8261
@laikeatlim8261 3 года назад
"This noodle brings me so much joy". Can't agree more.
@ShutUpStacy
@ShutUpStacy 4 года назад
Great recipe! Singaporean here. No Singapore noodles but we have many other types of delicious noodles! Prawn Mee, Hokkien Mee, Laksa, Char Kway Tiao, Lor Mee, Mee Soto and many more! :)
@nakedblvck2175
@nakedblvck2175 4 года назад
we do have singapore noodles in Singapore its jus called xin Zhou mi fen bro... are u rly singaporean?! (jokes)
@sophiajenkins8293
@sophiajenkins8293 3 года назад
ShutUpStacy don’t forget bee hoon goreng! I’ve been craving it for 20+ years 😓
@kardainzr161
@kardainzr161 2 года назад
@@sophiajenkins8293 is bee hoon goreng, a Bee is Hooning in their car and wants fried rice?
@headlesschicken111
@headlesschicken111 12 дней назад
Shut up stacy
@bakaracingteam
@bakaracingteam 4 года назад
I moved from Hong Kong to Singapore and couldn’t wait for the genuine article on tap... To my surprise, they didn’t exist. Equally surprisingly the Singaporean’s have Hong Kong noodles - something not found in Hong Kong. LOL!
@Marionskitchen
@Marionskitchen 4 года назад
bakaracingteam I’ll have to try making the Hong Kong noodles that don’t exist in Hong Kong next!! 🤣🤣🤣
@rachkate76
@rachkate76 4 года назад
😂
@appl2597
@appl2597 4 года назад
Singapore noodles is called 星洲米粉 (xin zhou mi fen) in Singapore... We call it by it's Mandarin name that's why many people don't know it exist.
@tzegoh333
@tzegoh333 4 года назад
Appəl I don’t know what you’re talking about . I grew up in Singapore and I never had them in Singapore.
@appl2597
@appl2597 4 года назад
@@tzegoh333 , Go to any coffeeshop 'Zi Char' Stall (They usually open at night).... The big main stall that sells 'Hor Fun', 'Xiang Kang Mien'... Tell them you want 星洲米粉 (xin zhou mi fen).... YOU'RE WELCOME!
@joaquimcosta786
@joaquimcosta786 4 года назад
this one's a keeper ! OMG i think it's my fave recipe yet .. I can just imagine biting into a moist piece of pork and those crunchy snap peas, and the prawns ... this has it ALL !!! I just ate ... why am I hungry again? Thanks Marion !
@peachfreude
@peachfreude 4 года назад
In Malaysia we called this Bihun Singapore. It’s usually served when there are visitors coming to our house or on special occasions.
@Fayery_Random_YT
@Fayery_Random_YT 4 года назад
we also do the same in Philippines especially on birthdays. It's tradition and believed that it will give you long life, coz noodles = long hahaha
@daniellesomerfield8799
@daniellesomerfield8799 4 года назад
I was first introduced to this delicious dish by my Malaysian aunty.
@AngeloDiad
@AngeloDiad 4 года назад
Love how she's tasting them and trying to talk, but it's too good to stop eating :D Love it!
@Marionskitchen
@Marionskitchen 4 года назад
LOL. I always talk with my mouth full too. Can't help it!
@ThydaCookingTV
@ThydaCookingTV 4 года назад
Nick so good recipe
@chavacanoyosaicus10
@chavacanoyosaicus10 4 года назад
Weeh nick jelous? Lol she's awesome
@AO-iv6yr
@AO-iv6yr 4 года назад
I heard that it was invented by a HK chef who called it Singaporean noodles because it contains the vermicelli noodles and curry powder which Singaporeans love using. I am a Singaporean. 😆 I have seen it in some seafood restaurants in Singapore though but it isn't very popular
@ThydaCookingTV
@ThydaCookingTV 4 года назад
A O understand
@jx9936
@jx9936 4 года назад
This looks so amazing, as stir fry is the fast fast meal that everything should come together as the same time, without compromising on the flavor. Best of both worlds, why not?!
@jordirafaelramosventura1527
@jordirafaelramosventura1527 4 года назад
Here comes Marion to the rescue :). I always order this on my local take out (Yao) in Dominican Republic. Now I will make them myself.
@ThydaCookingTV
@ThydaCookingTV 4 года назад
Jordi Rafael Ramos Ventura really good I will try it soon too
@nathaliesoulliere7451
@nathaliesoulliere7451 4 года назад
Made these tonight, and the noddles were wonderful! Definitely a keeper!
@Lifewithlysu
@Lifewithlysu 4 года назад
Yes!!! Another noodle recipe! It look so good Marion, can’t wait to cook this up
@kardainzr161
@kardainzr161 2 года назад
and you never did.
@krishnaramdjielal1104
@krishnaramdjielal1104 4 года назад
Marion, youre always making me extremely hungry....
@cycloneboom1110
@cycloneboom1110 4 года назад
I love this lady ! Though I don’t cook much, I like to watch her cooking. So therapeutic 😌😌
@keithdavidson4723
@keithdavidson4723 3 года назад
You’ve cracked it once again Marion! These are the best Singapore Noodles I’ve seen anywhere on RU-vid. Khob khun krub 🙏🏻
@ouourgir8156
@ouourgir8156 3 года назад
Congrats to your videos. It always great to watch them! You do a great job to bring Asian cuisine to the people 👍
@rain74925
@rain74925 3 года назад
Just watching you cook and enjoy the fruit of your own labor is entertaining enough. Itś a compliment, in case it´s not clear. So enjoy your channel. this seems like a rather simple recipe that I think I can handle. lolz. Thanks, Marion!
@sabrinakfoury3247
@sabrinakfoury3247 2 года назад
Made this today with prawns instead. Absolutely amazing. Thank you Marion!
@geoncox
@geoncox 3 года назад
Omg your production is stellar and your presentation is so chill. Great content. You could also teach others how to produce top notch studio presentations. Love Singapore noodles where ever they originated. ❤️
@ambikaroy5589
@ambikaroy5589 3 года назад
You are amazing! I love the quick and easy recipes!
@katieryan7207
@katieryan7207 3 года назад
Your cooking has helped me get my love back into cooking. Thank you xoxo
@peterchan4386
@peterchan4386 4 года назад
Lovely recipe Marion, I had this at my local Chinese restaurant in Sheffield on Sunday.
@eleanorryanryan2442
@eleanorryanryan2442 4 года назад
I'm so looking forward to having this dish Friday evening with some work colleagues, its my favorite dish when eating out. I usually order extra spicy, it's delicious, 😊🍀🇮🇪
@shannonrobinson262
@shannonrobinson262 4 года назад
I asked for this recipe today. I missed it when I looked for it. Then it popped up in my recommendations. It’s a good day. I just thawed a piece of pork belly in the fridge last night. Prawns in fridge, eggs collected from the chooks. I have red capsicums. No pea pods in the garden yet...only have first few flowers on plants, but frozen peas. Bihon noodles in cupboard. Curry spices in cabinet. 🤩🥳
@seouleatr
@seouleatr 4 года назад
I love watching marion eat lol. Shes so polite
@GlenJHB
@GlenJHB 4 года назад
We get Singaporean noodles here in South Africa as well - yummy.
@Rob_430
@Rob_430 4 года назад
Looks So good! I’ve made this, Mei Fun and Pancit using these noodles.
@kristenfromOZ
@kristenfromOZ 2 года назад
Amazing tutorial Thankyou so much
@raviamohamed2677
@raviamohamed2677 4 года назад
Love love love all your recipes
@nhungnguyencooking
@nhungnguyencooking 4 года назад
I feel like I can smell it right now. Looks so yummy.
@ThydaCookingTV
@ThydaCookingTV 4 года назад
Wonderful recipe I love singaporean food
@nathalieguiragossian6981
@nathalieguiragossian6981 2 года назад
Thank you so much for sharing this recipes. I love these noodles! 🤗🤗
@kandacequally9012
@kandacequally9012 3 года назад
Thank you! This is the dish I always get when we go for Chinese, it's the reason I don't get buffet. I made it for supper last night, OMG! Wonderful to be able to cook this myself now and have it anytime I want it!
@notavegan4722
@notavegan4722 4 года назад
This recipe looks divine!!😋
@1234sanaya
@1234sanaya 4 года назад
Absolutely love the recipe, have already made it thrice
@tuimasitawake1408
@tuimasitawake1408 4 года назад
Definitely have to try this.
@lindayy95
@lindayy95 4 года назад
I'm OBSESSED with you content!! Keep up the good work! I've been really enjoying your videos! :)
@luzvimindadiniega6477
@luzvimindadiniega6477 4 года назад
great , great cook i love all the video's . i learn to cook again thank you.
@theprofessor1484
@theprofessor1484 4 года назад
I followed your receipt (without the pork)and is a fabulous dish. Your channel is great help. Many thanks from London.
@Liao6982
@Liao6982 4 года назад
Was it easy making it? I’m trying to make some soon and I was wondering if you just didn’t add the ingredients that were added into the pork?
@munmunvenkat2465
@munmunvenkat2465 4 года назад
Gorgeous ear hangings! Thank you so much for this noodle recipe 🙏
@ragnaice
@ragnaice 4 года назад
Mmmh! Looks delish! Will definitely try this, have tried a few of Marion's recipes now and none of them have been a let-down. Thanks for the great content
@Marionskitchen
@Marionskitchen 4 года назад
You're welcome! Thank you for watching!
@yellowcmoonhhy644
@yellowcmoonhhy644 3 года назад
Thank you for such a detailed video on how to make the noodles! What curry powder is recommended to use?
@Shenvalleyboi
@Shenvalleyboi 4 года назад
Thank you so much! i love these noodles, but never knew exactly how to make them. The recipe looks really easy to follow too. Again. Thank you :-)
@sheilaasamoah
@sheilaasamoah Год назад
Have really enjoyed this video thank you
@no_chefs_here3194
@no_chefs_here3194 4 года назад
looks fantastic!
@valeriewoods1462
@valeriewoods1462 2 года назад
I love your style♥️ your videos are amazing; delicious recipe 🙏🏼👍
@dba82190
@dba82190 4 года назад
I love your recipes!!!
@joleencruz4997
@joleencruz4997 4 года назад
Thank you for sharing, looks delicious.
@ThydaCookingTV
@ThydaCookingTV 4 года назад
Joleen Cruz Delicious 😋
@cindywagner4623
@cindywagner4623 4 года назад
I love that Marion truly enjoys her cooking. No sissy nibbles either. Thank you!
@yrose8084
@yrose8084 4 года назад
Made this and came out absolutely delicious!! (Swapped pork for tofu and the wine for Mirin). Can’t wait to try more of your recipes! ♥️
@ummumar9207
@ummumar9207 3 года назад
Thanks came on to see what alternatives there are.:)
@olivuh
@olivuh 4 года назад
Yay! Looks delish!
@tzegoh333
@tzegoh333 4 года назад
I grew up in Singapore, and it was not until I moved to London that I first tried Singapore noodles ! They are amazing !!!! I don't why people in Singapore don't have Singapore noodles, but then again, who am I to judge the crazies ???
@regthomas8929
@regthomas8929 3 года назад
I remember watching this famous Chinese chef Elizabeth chong making Singapore noodles on a morning show, I quickly wrote it down cook it & made as often as I could love it.
@joanwalford1959
@joanwalford1959 2 года назад
Craving some of that now. Yummy.
@acobra4174
@acobra4174 4 года назад
I will try this looks good👍
@bubbles3139
@bubbles3139 4 года назад
I am Singaporean and you can get this dish almost everywhere in Singapore but it’s not called Singapore noodles. The Malay version (With chilli and sweet sauce kecap Manis ) is mee Siam goreng, Indian mee version is mee hoon goreng (with sambal and tomato sauce) and the Chinese version is bee hoon dry.
@doodahgurlie
@doodahgurlie 4 года назад
I'm loving it for all the protein! Yes! LOL
@liannelamonte5017
@liannelamonte5017 2 года назад
Love Love Love these noodles 🍜
@sobrien7831
@sobrien7831 4 года назад
Wow looks so delicious, love that video 🍤🍝👍
@siripype5421
@siripype5421 3 года назад
OMG! I loved it! I'm not the only one that said that about Singapore noodles we only find them in Chinese restaurant once in a while in Thai restaurant
@anitacosma736
@anitacosma736 4 года назад
Αmazing always thanks from Australia
@usagimoon.x.o6256
@usagimoon.x.o6256 4 года назад
This looks mouth watering! 😀☺
@joe34096
@joe34096 4 года назад
Hah the one dislike is funny. Her video quality is top notch. Amazing cook. Beautiful personality. And her coconut sweet chili sauce is amazing. Love everything this woman cooks!!! Everything always looks soooooo goooooddddd🤤🤤🤤
@ThydaCookingTV
@ThydaCookingTV 4 года назад
Joe Krause really amazing cook I love her
@Marionskitchen
@Marionskitchen 4 года назад
Joe Krause Awwwww thanks Joe! 🥰🥰🥰
@Marionskitchen
@Marionskitchen 4 года назад
I Am Thyda Cooking Thank you! 😘
@MeganT2345
@MeganT2345 4 года назад
@@Marionskitchen what's thyda cooking? I love watching these demos of your cooking. I myself love cooking and learning about cultural cooking. I also want to learn home made cooking
@joe34096
@joe34096 4 года назад
@DH I don't understand what you mean, but it seems you're mad. We love you always and forever and never forget that you are fucking awesome!!!❣️♥️♥️♥️❣️
@Terri_MacKay
@Terri_MacKay 4 года назад
My absolute favourite noodle dish. I started making them myself, and they're a little bit different every time, depending on what protein and veggies I have at the moment. The first time I made them and tasted them, I was amazed...they tasted just like my fave take-out Singapore Noodles!!
@frankhartman6463
@frankhartman6463 2 года назад
Hello Terri how are you doing today?
@PoeLemic
@PoeLemic Год назад
@@frankhartman6463 Good, Frank. How you are you today?
@shantipuruhita1535
@shantipuruhita1535 4 года назад
Will cook this for dinner..yumm!
@ThydaCookingTV
@ThydaCookingTV 4 года назад
Shanti Puruhita I cook it too
@lucillehan
@lucillehan 3 года назад
Singapore Noodles is certainly available in Singapore! You just have to know where to get it. Where ? At "Zi Char" stalls usually found in coffee shops . The pork used is called "Char Siu" and the noodles used is called "Bee Hoon" or rice noodles. Vermicelli is not rice noodles but mung beans noodles or "Tung Hoon". Eggs are not pre cooked but are mixed and poured into the noodles during cooking. S$5 to S$6 per dish. Vegetable used is cabbage. Enjoy!!!
@kegaket6772
@kegaket6772 3 года назад
I agree. The first time I had them was in Singapore.
@PoeLemic
@PoeLemic Год назад
@@kegaket6772 Same. I had them also in Singapore on a school field trip.
@samanthatyler3002
@samanthatyler3002 4 года назад
One of my favorite dishes!!!!!!
@grenoble11
@grenoble11 4 года назад
Literally made pork belly char siu using with your recipe before watching this video! I love Singapore noodles. Yum!
@mattylovin1
@mattylovin1 4 года назад
OMG looks delis 😋
@theresechretien7429
@theresechretien7429 4 года назад
I always. Wanted this recipe..marion you are the Best 👍❤️💋🥰..
@MrStagnid
@MrStagnid Год назад
It’s a dish created in Hong Kong I believe. That’s why it’s on a lot of Cantonese menus. What I think would have happened is someone created it, then had to come up with a name. Then thought, “they like lots of curry in Singapore, let’s call them Singapore noodles.” Same sort of thing happened when someone decided to call ham and pineapple pizza Hawaiian pizza.
@PoeLemic
@PoeLemic Год назад
Thank you for showing us. I had these noodles over in Signapore, and I've always wanted wife to learn how to make them. Thanks for helping us know how to save money at home.
@hushpuppykl
@hushpuppykl 4 года назад
It looks right. It looks authentic! 👍👍
@LoisAmaral
@LoisAmaral 8 месяцев назад
Enjoying your recipe today!! Made this version Singapore Noodles at home after living in the USA for a decade after moving from Singapore! Yup, this version is available in every Asian restaurant in US but not in Singapore. For some reason, I feel like a fraud for perpetuating this BIG LIE when I made this dish for the first time today.... Hahaha. Like you said... the infamous Singapore Noodles, that mystify every Singaporean because this well-known curry powder version does not exist in Singapore. It's DELICIOUS though even though you can only find this dish in America, Canada, New Zealand, and Australia! Hmm .. seems like you can find it anywhere outside of Singapore! Haha. Wish i can show you the picture i took of the dish. Looked so pretty with all the colors!
@jessical438
@jessical438 4 года назад
I think I'm in love with Marion. 💜
@karenbenavente1124
@karenbenavente1124 2 года назад
Wow!! Looks so amazing Marion Yummy!😋
@sydneyyeo5271
@sydneyyeo5271 4 года назад
Yes! ! Marion, u are absolutely correct! I am a Singaporean . I get to eat this version of Singapore noodle in Australia and the US with curry powder added. I don’t know why, but I do notice that curry powder is being added into the noodles. And it’s named “ Singapore Noodles “ . Haha...
@kerinohwithatwist
@kerinohwithatwist 4 года назад
The first time I had Singapore noodles, I was hooked. I really love the curry flavor
@roflcopterme
@roflcopterme 4 года назад
Omg im so happy someone finally said it!!! Singapore noodles are not a thing in SEA!!!!
@flyinghigh2000
@flyinghigh2000 4 года назад
I can't say for the whole SEA. Malaysia do have Singapore beehoon noodle. A few other Singapore stuff like beef soup, laksa and others.
@andrewaway
@andrewaway 4 года назад
Who cares. They are delicious.
@roflcopterme
@roflcopterme 4 года назад
@@andrewaway lol good joke
@ninam.6781
@ninam.6781 4 года назад
Most people say they aren't from Singapore. Especially here on RU-vid.
@andrewaway
@andrewaway 4 года назад
@@ninam.6781 we all know that. It doesn't matter to me because it is one of my favourite dishes and I don't care where it came from.
@cfgore1
@cfgore1 Год назад
So declious.. thank you so much!!
@holidayforyou
@holidayforyou 4 года назад
I'm going to give this a try using chicken and shrimp.. my fav combo!
@justjane1639
@justjane1639 2 года назад
I like chicken and char siu, with green onions; Singaporean noodles are a favorite.
@SMAnthonyW
@SMAnthonyW 4 года назад
yassss i made something like this just the other day. its always so quick and easy to make, and delicious! love you marion.
@jonathangoodman1305
@jonathangoodman1305 3 года назад
Made these last night. Omg...so delicious! I have yet to make one of your dishes that I didn't love.
@singinghutt8676
@singinghutt8676 3 года назад
Wao so nice food
@saundraloving3134
@saundraloving3134 Год назад
I love watching your videos and making your recipes Marion. You are so cute and sweet! I am making this recipe this evening. Keep up the great work!
@SteveGubbins
@SteveGubbins 4 года назад
I've lived in Singapore for 15+ years, and have never found them here either! However, when I go back to the UK every Summer, ... it's one of the first things I order!!!!!
@appl2597
@appl2597 4 года назад
Singapore noodles is called 星洲米粉 (xin zhou mi fen) in Singapore... We call it by it's Mandarin name that's why many people don't know it exist.
@TheAmberDTaylor
@TheAmberDTaylor 4 года назад
I’m thinking these noodles would be perfect for New Year’s Eve. I’m in LOVE with rice noodles, and this dish looks simple enough to fool a crowd! After rice noodles, barbecue pork is top of the list. I must give it a go before the end of the year to ensure it looks as good as yours! Another great video. #IMissNoi 😋🍜
@Marionskitchen
@Marionskitchen 4 года назад
Amber Taylor-Greenhouse this would be great for a New Years party 🎉
@Melissafrancis0606
@Melissafrancis0606 Год назад
We do get Singapore noodles in Spore=)) They are found in almost every coffeeshops in the Chinese seafood stalls ;) Its called Spore Beehoon
@rayvengoolsby8006
@rayvengoolsby8006 4 года назад
I love how you say “my version!!!” I always love your version! Also would love to see your version of ‘Rama!’ I love rama
@ThydaCookingTV
@ThydaCookingTV 4 года назад
Rayven Goolsby I love ❤️ her version too
@mohannarendran8623
@mohannarendran8623 4 года назад
This is called "Sin Chew Bee Hoon" in Singapore (without the curry powder), yes it's available here!
@ThydaCookingTV
@ThydaCookingTV 4 года назад
Mohan Narendran I learn it
@jackieashe9124
@jackieashe9124 4 года назад
Its the curry powder I don't like - all noodles in Singapore are great :)
@appl2597
@appl2597 4 года назад
You are right and I've been eating it at Singapore style 'coffee shops' since the 80s... I also don't understand why so many people says Singapore noodles does not exist in Singapore.... Just go to any Coffeeshop in Singapore and order "Zi Char" stall.
@annabelgrace1267
@annabelgrace1267 4 года назад
Bee hoon, yes. Not Singapore noodles.
@gheeseng7098
@gheeseng7098 4 года назад
@@annabelgrace1267 did u see the video? The noodle used is basically beehoon.
@bambip48
@bambip48 4 года назад
Hi Marion, thanks for your video. What type of cooking oil do you use for this recipe? You gave me confidence in cooking char siu pork for this recipe. Looks yummy! Lots of love xx
@frankhartman6463
@frankhartman6463 2 года назад
Hello Bambi how are you doing today?
@basingstokedave4292
@basingstokedave4292 4 года назад
yum and love the sort of 70s background music .. a bit like debbie does something ?? here in the uk.
@bluefeels
@bluefeels 4 года назад
Can I just say that I LOVE watching her channel so much, but I try not to watch at midnight (if you know what I mean) 😆😆
@jupnick
@jupnick 4 года назад
Great recipe I just made it and it's delicious. In the Philippines we call the noodles "Bee hon" surprise they call almost the same in Singapore.
@antiteamrainb0wred289
@antiteamrainb0wred289 3 года назад
That is because Beehoon is a hokkien word. Bee means rice hoon means noodles.
@DB71995
@DB71995 3 года назад
I absolutely love Singapore noodles 🍝 chow-meh-fun is what they call it at my local Chinese restaurant where I live here in Florida. Absolutely delicious 😋
@shikinsaerah
@shikinsaerah 4 года назад
Ahaaa...in Malaysia, Singapore noodles is white in colour. We put white & black pepper inside. Best serve with green chillies pickles 😉👍 I will try ur version later 🙂
@almalombera
@almalombera 4 года назад
Yes Noodles noodles! I’m craving noodles!
@arbinlamsal8183
@arbinlamsal8183 3 года назад
If you cant flip on time then tell us i like little bit smokiness 😂😂😂
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