These 4 recipes are the best 🥰 I can’t always get pork mince so I have used beef mince and for the mince with peas I have used that for the lettuce wraps and it’s been yummy 😋.. I love your videos and your calm and easy to listen to ♥️🇦🇺 love you all x
Just did the minced pork with peas, pretty good, needs more flavor to me but filled our bellies an have leftovers. I am sure my husband will eat them all.
New Subscriber… love to learn how to cook Asian Foods because I love the flavors! I’m terrible at cooking though 😂 maybe one day a Chef like yourself will move in next door to me 😂! I’m single and do minor maintenance work, and stay in good graces especially with the ladies who do cook and are always glad to let me know to come get a plate 😂.. i know… I feel guilty at times but most are elderly and the younger ones do not cook 😂❤😊🇺🇸
FLO I 1000% agree with u !!! i have never been a big meat eater..but... you say pork ribs with cabbage ohhhh yeaahhh... pork egg rolls yuppers pork fried rice.. you know it... bbq pork loin hellllllooooo . pulled pork sandwiches yummm... pork sausages drool worthy... in my book you can never go wrong with pork anything !!!!
Thank you for these great recipe roundups, Flo and Dude. I'm hoping to find some better prices on ground pork this spring to freeze for future yummy meals.
Hey Flo how long did you grow your garlic for? This year if on the first frost usually October, plunk your garlic into the garden, cover it with leaves and give it a bit of water and ignore it till may/june!! You get garlic scapes along the way and then your garlic will be ready!! I love growing garlic because you pretty much just ignore them and 8/9 months later it’s ready!! Good luck!!! ❤
Flo, Is your butane stove sitting on a wood surface, or is it a countertop material? I just bought an Iwatani butane stove and it warns against heat produced under the stove. Any advice would be appreciated.
I would suggest following the instructions on your butane stove. I don’t want to mislead you! The counter I use mine on is laminated wood. I also use it on the my flat glass top stove.
There weren't any instructions on what surface to put it on, just the warning about the heat. I will just have to try it on a wood surface and see if it is ok .Thanks for your reply. I bought the stove and the wok primarily because of watching you. I love your channel.@@FloLum