Repeat of a previous cook detailed time and temps! Great Tomahawks!
• Started with two 32 oz Tomahawk Ribeyes, Prime Cut.
• Used Kosmo’s SPG on all sides of the Tomahawks and put in refrigerator for 24 hours to dry brine them.
• Set up Jack’s Frontgate gas grill for indirect cooking. He has left, right and center burners. We had the center burner on high.
• Placed the two tomahawks on the indirect left and right side and probed them for temps. When they reached 80 degrees, I flipped them.
• When they reached 115 degrees, I removed them.
• Turned all burners on high and started to sear them. Once we had a great sear, they were removed and we let rest for 10 minutes.
Summary: Doing these on the gas grill turned out great! We did start with the Prime Tomahawk Rib Eyes, so that helped. These were perfect with a great sear.
Links To Various Grilling Items Used:
CookPerfect Smart Wireless Meat Thermometer - amzn.to/2UwVlI7
Cave Tools BBQ Grill Brush -amzn.to/2UeAYk2
Weber 15301001 Performer Charcoal Grill, 22-Inch, Black - amzn.to/2QFe42W
Weber Jumbo Joe Charcoal Gril 18 inch, Black - amzn.to/2QGVBTU
Adrenaline Barbecue Company Slow 'N Sear Plus - Version 2.0 - amzn.to/2WDqlcg
Sizzle-Q SQ180 100% Stainless Steel Universal Griddle with Even Heating Cross Bracing for Charcoal/Gas Grills, Camping, Tailgating, and Parties (18"x13"x3") - amzn.to/2UcXhqf
UMAi Dry Ribeye/Striploin Packet - amzn.to/3aiXzl6
Anova Culinary AN500-US00 Sous Vide Precision Cooker (WiFi), 1000 Watts - amzn.to/39d91xe
Weber 7429 Rapidfire Chimney Starter - amzn.to/33I5xl6
Weber 7447 Compact Rapidfire Chimney Starter - amzn.to/33IaWsM
Evridwear 932°F Extreme Heat and Cut Resistant BBQ Gloves - amzn.to/2YoZVM2
Links To A/V gear used:
Sony A7Riii - amzn.to/2JaYBnu
Sony A6300 - amzn.to/33DK1hF
Sony FE 24mm f1.4 - amzn.to/3adxnbr
Sony FE 24-105mm f4.0 - amzn.to/39973hq
Sony E 16-70mm f4.0 - amzn.to/33KC8H5
FeelWorld 5.7” 4K monitor - amzn.to/39bdoc3
Rode Wireless GO microphone system - amzn.to/3af3EPp
Yongnuo YN600L LED lights - amzn.to/39ilGyR
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7 сен 2024