Wagyu Sirloin or Filet Steak? - Tokyo - Japanese Teppanyaki 

"as much" being the key words here... literally just put the last bite of my dinner in my mouth as the steak hit the plancha and here I am... drooling.

Polin Hem yup and im starving now

@@henlolneh LOLOLOL yes the drooling never goes away but the hunger pangs arent as bad

@@sid7457 enjoy the vid :)

Im eating while watching this video,

Yea but i dont realy understand how Japanese people make me relax and make me feel like i am home

Yeah relaxing while smoking weed

I masturbated to this video. It’s rather hard to come quickly.

to droole you mean

oh ya!

They love hitting them spatulas together in rapid succession.

"resting the steak" is a gimmick. Ask a professional. If you want your steak overcooked like an idiot, then fine... but if you eat your steak the way it's supposed to be eaten, then "resting" it will cause it to be overdone in the center.

I leave mean comments Or take your your steak off before it's finished and then let it continue to cook as it sits, dipshit.

Gordon Ramsey is a professional enough chef, and he tells us to rest our steaks!!

@@I_leave_mean_comments Resting the steak is absolutely not a gimmick. When meat cooks, its juices gravitate to the center of the cut. If you allow the meat to stand away from heat before serving, you give it time to redistribute and reabsorb its juice. As a result, the meat loses less juice when you cut it, also making the meat more tender and juicy throughout. As for overcooking, how hard is it to remove the steak when it is 1 stage more pink than desired? Then, after resting, you have your perfect done-ness without a plate full of juice surrounding a dry steak.

Ya you've been a bad boy 👀

@@HipHopCantSaveMe 😂

He listened to the customer.. it mattered

I like this feller . Seems like a nice fart smeller .

You get paid roughly $1000 per million views.. ($1 very 1000 views) more if you include ads

2.6 million...

@@vanishxlegit6495 lmao wrong

Don’t sub to me owo definitely not wrong lmao.. you get paid paid a $1000 per million views look it up numb nuts

@Dawn groundhog67 why does it matter just let the people enjoy the video

The juice was the fat he kept pouring. Agreed with last person there. Lol skirt steak probably the best they had :)

@@johnnysimsthree6681 This guy is a comedian. Ha

Very poor knife skills

完全なるパパ活やないか

@@sumetal405 今風に言うとそうだね。

The steak is very good but the price of this kind of steak is very high.

Oriental kitchen?😂😂😂

bbc

I don’t think he was using film.

Pues el que la cocina me da que lo de aplastar la carne y así sacarle el jugo...

lollllllllll

I like cold coffee better especially blended with fresh cream....yumm

Ah u r just like me

What have you got if not happy from a good meal? What else is there besides a comfortable bed? Don't skimp on food, great food can really make a difference in life.

@@Rainydaz3 If ur dad pays for it, ill enjoy a meal every day of the fuckin week

and I'm disappointed most of the times

You are correct bud

The hell are you eating at? This place looks a bit more upscale but I'd love to know what Ruth's Chris, St. Elmos, Papas Bros or Peter Lugars you went too with club music

Sorry buddy I retract my statement it my not be loud music but the MUTHERFUCKERS are louder then the USA look up Aden Films on Okinawa beef in Japanese Teppanyaki

Travis Johnson or American A holes bragging about how his car is newer AND costs more than his neighbors .

@@singingchef23 i loved ruths chris, but my favorite steakhouse is either Chicago Cut or a place near me called the Tavern

The chef was Internally sobbing and thinking "sacrilege, sacrilege!" 😂🙊 I'd be guilty of causing him this pain too. lol

jellomix2 At least the waiter said he was joking at the end.

@@aefqrwgaqedfgaerwgfd that was aden

I laughed so hard, I started having a coughing fit for a few minutes. Worth it.

He was about to cry. No one enters that door prepared to eat a well done steak. No one.

SHIELD v

親子でしょう

間違いなく愛人でしょう。

т.е только мясо вызвало вопросы? а то что он 20минут омлет вертел туда сюда никого не удивляет.

Да на видео больше пантов

это называется высокой кухней, нам не понять, хотя.......

@@user-zu9wk7sv5t ужасно скучный повар. пожалуй самый скучный на канале.

Где бы такого мяса раздобыть ещё ?)

Thom Yorke - у себя на жопе ))))

Lyudmila Mamedova негр

@@stationarynomad7306 That's actually a normal term to use to refer to a black person in Russia, I don't think there's as much of a negative connotation as the English version since they didn't have slavery

Hahahah Look up the stats. More Asian restaurants are shut down or fined by inspection officers than any other type. In Canada 80% of all restaurant violations were issued to Asian restaurants.

The amount of detail and care put into their food, from the initial steps of preparing all the way to serving up in near enough every restaurant in Japan, and meanwhile us in the west are so far behind even in what we consider to be high end establishments.

@@TheUnforgiven69 Do you know how many countries there are in Asia tho? Japan is like a small measly part of it, China takes the cake for the reputation.

@@lokekennee8850 In my city in Canada there is a restaurant closed every week for health code violations and it is 90% always Chinese.

@@TheUnforgiven69 Chinese is not Japanese? The first comment was talking about Japanese, so I don’t understand the point you’re trying to make.

Steak 185 US$ Rice. 24 US$

엥 찐이네 이런 영상을 보시는군요..아주 바람직합니다..

Is that korean writing

머여

고기를 좋아하시는분들이라면 이런거 못참쥐

영상 재미있게 보고있습니다!!

You're eating your kids, ce vrai ???

Cheer up!!

@@mk23909 ... and she's watching it too!

Pay for it, you can have 10 chefs for yourself.