$192 Steak & Abalone Dinner - Teppanyaki in Japan 

Japan is so amazing. I can’t wait to visit as soon as I can take a few days off.

This is pure ASMR - the environmental accoustic - the sound of cooking - many movements of the chef (especially when cutting food into pieces) - and also the pure camera movements that always focus on the table. Such a pleasure to watch this - and many other videos of your channel, too. By the way: The microphone seems to be well balanced. May I ask what kind of camera/microphone you use?

I’m fascinated by the amount of care that is taken while preparing the food. It is a real experience.

I’m not Japanese and I never even been in Japan but I’m crazy about your country culture and food. The way it taste, prepare, eat and cultivate. I wish to have this Abalone Dinner.

The chef is so happy while he is cooking. He’s smiling the entire time and just makes me smile.

That view from the restaurant... really impressive.

did they just serve my man in his own shell after cooking him and slicing him up? savage

LOVE YOUR VIDS. VERY ENJOYABLE AND SATISFYING. NICELY CALMING. THANKS.

Your vids are the reason why I tried teppanyaki out

Beautiful work!

Very relaxing videos from Aden.

The abalone looks so good! A great part of the joy of having a teppanyaki dinner is watching the chef prepare fresh ingredients right in front of your eyes. If we ate more like the Japanese do, there would be many fewer obese people -- it is all about quality and balance, not quantity.

That Abalone looked Good!

That muthafuckin masterpiece fold at 10:15

I’m curious as to what camera you use to shoot you videos with? From the resolution it looks like 4K

During this vids, I'm cutting my ordinary food in small pieces and eat it with chop sticks...and Teriyaki Sauce...

Excellent vid Aden.

Tu films avec quel matériel ? Toujours un plaisir de voir tes vidéos ; )

Very unique food and literally amazing

Looks amazing🥩🥩

Chef was ON POINT!

Seeing this make my mouth watery...

This grillMaster was really good, some are just super cool, drippin in grill swag, this guy was just cool asf, and i love when they do rice !! Always a different flare or technique,,yummmmmmmm!!

It makes me hungry

I thought he was going to tie a full vegetable knot with the spatulas.

видно что мастер готовит блюда с любовью, можно только позавидовать посетителям. думаю что всё супер-вкусно! )

One day I wan t t sit to a meal like this if it tastes as good as it sounds like it must be a real treat.

This one is especially skilled. The experience can be seen in the movements.

That was a HUGE Gastropod Mollusc . A Monster . A quicker death than most too . GOOD . I noticed the Live Lobster Tank . A community living with stress . Steak , as always , Perfect . Really glad to see this Chef Distinctly Browning the Rice . It's important to the Flavour . Caramelisation .

seeing this makes me wanna cook with spatulas from now on.

Outstanding

Quang cảnh đẹp, chế biến rất ngon. Cảm ơn.

Never had abalone before, but if it was cooked with the same proficiency as the steak, it's probably bomb! Hats off to the chef.

That nifty wrap at 10:10

I'm hungry now, this food with cool beer is the best ;-)

いつもよだれ垂らしながら視ていますw

I'm really curious. Do the chef finish ALL of the other customers' dish before they cook yours?

My brother took my to a restaurant like this New Jersey . I'd could cook this on my stove. But the Entertainment Factor, is worth the price !

Where is the beer?!

10:14 when he tied them all together, that was so fucking cool lol

Were the vegetables always warm when you received the Steak?

That green thing in the Abalone looks like devils food.

thank you

the job satisfaction must be fantastic for these chefs

美味しそう

abalone (on the griddle): 'AAAAAAAAAAAAAAAAAAAAAAAAAAGGGGHHHHHHHHHH!!!!"

What a neat place to work

17:34 Thats a lot of wasabi there good luck man!

Nice show, but I'm headed to the Golden Corral!

I dont know why people think those giant shell boogers are appetizing

Abalone.....we're going to the dark corner people.....

Maybe you could list everything you get with your dinner in the description. I don't know what some of those veggies are called. Lol just a suggestion

That woman's laugh is torture lmao

Call me fancy but abalone just doesn't make my mouth water

I've been inundated by these videos lately so I spent 190 dollars with a 40 dollar tip and delivery charge and for some reason i feel so guilty that I could afford it but it was soooo good.

I wish I knew what they were cooking other than the steak!

Aden -- Was the abalone tough/chewy ? In So cal we pound em good to tenderize ...

I can hear the same woman laughing from last video lol

Im 60 hours into fasting and i'm torturing myself watching this video

25:40

1 piece of brocoli yeaaaa.... worth it

If Japan had a Santa Claus and that Santa Claus was a Teppanyaki chef then Santa Claus just cooked your dinner... for only $192

It looks like your RU-vid revenue is all being spent on Wagyu and other gourmet and extravagant meals these days. Not complaining, just pointing it out. I enjoy your expensive meals.

those spatules are dancing

thật là ngon tuyệt, cảm ơn.

Yum

この調理人 腕は確かやのう

The Abalone is racing to get his feet off the grill like a fat dude on a hot beach.

cool

Is it wagyu A5 butter though?

That monotonous laugh in the background is killing me

The abalone is surprisingly pornographic out of the shell... 😳

Among fish dishes，Vegetable dishes，and meat dishes，Í like meat dishes the best。

Masuk pak eko

Abalone reminds me of a mutant twice baked potato

They gave u waaaaayyy too much broccoli

5:49 it's onion

Who else is sitting here watchin 200 dollar dinner while eating wagyu beef?

More Sushi plz ?? :T

Looks very delicious, but this meal won't make me full.

As silly as I think the whole concept is...I still like to watch the cooking techniques.

I like clip videos on RU-vid.😍 made in Thailand

That piece of broccoli was rustled away from Chuck Norris.....

What a sexy knife!

was that green pepper looking organ the bladder of the abalone

Watch these at 1.25 Otherwise life is too short.

At 18:40 - is that a driven-over cat or an ocelot that howls in the background?

The meal looks absolutely wonderful but Her laugh 🙃 that was painful to have to sit through.

For $192 I would like at least the hole mushroom please 🙄

うまそー

Signor staffelli tonno dell'anno

Looks incredible but I think I still need to eat like a burger after . I dont think this will fill me up

Can you get seconds on the broccoli?

Что это было?) в начале морепродукт?

What's the other goo, left from the abalone?

nice video, whats the name of the restaurant?

I cook for you a 300 dollar steak

I prefer my steak homemade and barley cheap

Cool, but a waste of money. I bet the chef who is cooking the food says it is not worth it.

The little guys will never learn how to cook a real stake.