WORLD TRAVELLER, FOOD LOVER | Andrew Gunadie, aka gunnarolla, is a music & video producer who travels the world.
Andrew creates high-quality content that is both funny and thoughtful, evident in music videos such as Canadian, Please, The Comic Sans Song & I Took a Nap, and his various travelogue series produced around the world, from Japan to Egypt. Andrew is a master of all trades, skilled both behind and in front of the camera.
For brand partnerships, visit gunnarolla.com/mediakit
The only restaurant ive worked at that deletes their bad reviews and doesnt wash their hands. Also the most verbally abusive owner/head chef ive ever worked with. Surprised he hasnt been sued yet. Dont believe everything you see on social media people.. .
0:00 My Little Pony 0:10 DuckTales 0:38 - Didn't know (It was She-Ra) 0:46 Adventures of the Gummi Bears 1:00 Fraggle Rock 1:16 Rainbow Brite 1:25 Muppet Babies 1:38 Astro Boy 2:03 Woody Woodpecker 2:05 He-Man 2:17 Inspector Gadget 2:27 Care Bears 2:51: Jem and the Holograms 3:15 C.O.P.S. 3:25 Alvin and the Chipmunks 3:45 ThunderCats 4:03 Transformers
The Calgary food scene is diverse but end products at best mediocre. I have eaten at some of restaurants on this list. I would max rate them 3/5 some lower. Canada in general is use to low quality service and products. Whether you talk about infrastructure or waiting 15 hours at an emergency or bad weather. Food is the same. Calgary has improved over the years but it has a very long way to go to even compared against any major city in the US and don't even compare to Dubai, Singapore, Bangkok, Mumbai, Amsterdam, London etc. The biggest problem is there too much focus on presentation and also the overall natural quality of ingredients cannot be compared to Asia and Europe. North America has chicken sides of dogs. When the basic ingredient is bad the flavors don't work. There is also bad habit of using canned ready made things. Most of the Indian restaurants are so lazy they will use canned tomatoes to create base of their curry. Nobody will ever do that in India. It almost makes the gravy taste like a masala marinara sauce. Many Indian restaurants also use ready made fried onions from bags as garnishing. That is sinful. Make fresh fried onions in ghee and then top that on your biryani. That will elevate the dish. Laziness is there because local population doesn't know better and used to bad food. Thai food does not exist in Calgary. Every so called thai restaurant is 50 percent close. I was once at a top rated thai restaurant in Calgary with 4.9 rating . While ordering food owner was there. I speak fluent thai. I have lived in Thailand 25 years. She later came and apologize about her food to me without me even complaining. She knew her own food was not thai food and she knew I knew what is thai food.
When I was in Grade 6 a boy in my class suggested this song to our teacher and we watched it several times throughout the school year. He was such a nice guy. He died a few years ago a month shy of his 21st birthday and this song always makes me think of him 😭😢
