Тёмный

மணக்க மணக்க வெந்தய கீரை குழம்பு செய்வது எப்படி? | Venthaya Keerai Kuzhambu 

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There is one problem people always face on summer The wounds on the stomach and mouth. We are making a dish today that works on reducing heat in our body It's Venthaya keerai Kulambu We always see it in shops but we often will not cook it. because it has a bitter taste. Now we going to add to avoid that bitterness by adding simple ingredients? let's see a dish that has good antioxidants. And good in reducing heat from our body. And rich in fiber and highly healthy. It's Venthaya keerai Kulambu. I'm Sunder, Welcome to Recipecheckr
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28 мар 2024

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Комментарии : 8   
@favouritevideos1517
@favouritevideos1517 3 месяца назад
VERY VERY HEALTHY SPEENCH KUZHAMBHU RECIPE THANK YOU SO MUCH CHEF SUNDER SIR
@RecipeCheckr
@RecipeCheckr 3 месяца назад
Thank you
@reetaraghavan537
@reetaraghavan537 3 месяца назад
Wow looks so tempting sir...shall definitely try this
@RecipeCheckr
@RecipeCheckr 3 месяца назад
Hope you enjoy
@suganyasekar1249
@suganyasekar1249 3 месяца назад
பார்க்கவே சூப்பரா இருக்கு நன்றி வாழ்க வளமுடன்
@RecipeCheckr
@RecipeCheckr 3 месяца назад
Thank you so much.
@AnthonyFernandes-cc7dy
@AnthonyFernandes-cc7dy 3 месяца назад
Chef, please please explain in English also so we understand well, we love your cooking and also please mention recipe proportion in discription. Thanks Chef.
@RecipeCheckr
@RecipeCheckr 3 месяца назад
Dear Anthonny, At the moment we are posting only tamil videos. But we are providing English subtitle.
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