【62】How to Make Yatsuhashi, Cinnamon&Matcha Flavored Mochi with Bean Paste 

※Ingredients for 12~15pieces
*skin
60g joshinko
30g mochi powder (mochiko)
70g sugar
1/2tsp cinnamon powder　　　
120cc water
1tsp matcha powder (for matcha skin)
*filling
cinnamon flavor
60g smooth sweet bean paste
(10g each *6pcs)
1tsp soybean flour & 1/4tsp cinnamon powder (for dusting)
for matcha flavor
　60g white bean paste
　1/4tsp matcha powder
(10g each *6pcs)
1tsp soybean flour & 1/4tsp matcha powder (for dusting)