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Canned Herring Recipes - 2 ways to eat kippers 

Chef Buck
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Here's an easy canned herring recipe if you've ever wondered what to do with canned herring or kippers. Canned smoked fish can make healthy snacks or dinner recipes with very little time and
effort. Canned herring is also an inexpensive way to get healthy fish into your diet. Herring is an easy source of omega-3 fatty acids and other beneficial fats. A printable copy of this canned
herring recipe can be found at
(coming soon}
For more canned fish recipe ideas, here's a selection of canned salmon recipes
• Canned Salmon Recipes ...
Give kippers a try and let me know what you think, and for more recipes check out the Chef Buck playlists:
/ fromundertherock
and to print all recipes visit my website at www.myfoodchann...
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Make a Canned Herring Recipe on a Crostini
canned HERRING ...also called KIPPERS
thinly sliced and toasted BAGUETTE
CREAM CHEESE
RED ONION thinly sliced
MUSTARD (very optional...but I like it...as long as it's not hot dog mustard!)
CAPERS
fresh DILL
A good bread is the start of a great crostini.
Slice the bread thinly, so as to not overwhelm your toppings.
Toast the bread lightly.
Smear with cream cheese.
Add a dash of mustard, this is optional, but quite nice with herring.
Add a bit on thinly sliced red onion.
Add capers and fresh dill.
Top with smoked herring ...either canned in oil or water, whatever you prefer.
Make a Healthy Salad with Kippers ...aka smoked herring
Place an assortment of mixed greens in a salad bowl. No need to dress the salad greens; the salad toppings will be enough.
Add sliced carrot, bell pepper, or celery for a nice crunch, and added nutrition.
Top the greens with a kippered herring filet.
Spread whipped or softened cream cheese over the kipper, add a dash of Dijon or stone ground mustard, if desired.
Top with chopped red onion, capers, and fresh dill...and serve.
Canned herring is such a quick, easy, and healthy snack or dinner option.
Try these canned kipper recipe ideas and let me know what you think...and bon appétit!
And for more Omega-3 Fatty Acid Fish options,
Take a peek at these Canned Salmon Recipes
Thanks for checking these herring recipe ideas out. If you like what you see, click a button or two and share it with your friends, I appreciate it!
Thanks!
--Chef Buck

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1 окт 2024

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Комментарии : 362   
@drewwalter5339
@drewwalter5339 7 лет назад
this fish is wild caught, so you know they were out partying, and boom. Next thing you know, they are in a can! hahaha I love chef buck!
@johnschaefer2238
@johnschaefer2238 3 года назад
I that after a bite of partying I’m in the can!
@Phillyhippie215
@Phillyhippie215 3 года назад
I absolutely cracked up 😂
@scoleman-bey4119
@scoleman-bey4119 2 года назад
Me too!
@PhantomPanic
@PhantomPanic 5 лет назад
Just a tip to remember: When you are opening a can of sardines or herring etc, when you get to the very end with little of the lid still connected to the can just bend it back and fourth and it won't pop off and shoot juice everywhere. Try it! ;)
@thoushallbefree5387
@thoushallbefree5387 Год назад
We’ll try it, thanks!👍
@37Yulissa
@37Yulissa 2 года назад
In my country The Dominican Republic we love herrings, one of our favorite ways to cook herrings, is by mixing eggs, onions, tomatoes, and green peppers and making scramble.
@retroelectro1190
@retroelectro1190 5 лет назад
I'm in my camper wondering if I'm gonna be grossed out if I open this can of smoked herring....watch this vid and PRESTO! Flavored triscuit, sliced smoked medium cheddar, and tabasco. YUM!
@rustycage
@rustycage 7 лет назад
I always thought canned fish was supposed to be kept in a cellar as reserve for when the shit hits the fan
@ChefBuckRecipes
@ChefBuckRecipes 7 лет назад
feels like it has---I've probably just been reading the news too much
@chihuahuasrule1175
@chihuahuasrule1175 3 года назад
@@ChefBuckRecipes 🤣
@charlespratt8663
@charlespratt8663 3 года назад
If you're watching this in 2020 the shit has hit the fan.
@iggypopisgod9
@iggypopisgod9 3 года назад
2020: it hit the fan cuz
@YouTubePurgetheblackplague
@YouTubePurgetheblackplague 3 года назад
@@charlespratt8663 that was called WWIII bio-warfare Covid-19 China vs. The world
@percymiller4570
@percymiller4570 6 лет назад
Awesome ideas. Now I just need, cream cheese, fresh dill, capers, and onion and crustini.
@ChefBuckRecipes
@ChefBuckRecipes 6 лет назад
sometimes we'll sub a little tartar sauce if we're out of cream cheese
@lornadean5272
@lornadean5272 4 года назад
I know right 😂
@iggypopisgod9
@iggypopisgod9 3 года назад
@@ChefBuckRecipes For true fancy pants only creme fraische will do
@littlestbroccoli
@littlestbroccoli Год назад
Make do with what you got on hand, that's the American way, bub!
@patriciabeckman8573
@patriciabeckman8573 5 лет назад
Finally a channel to show me how to prepare canned fish. Looks Great! Thank you!
@ChefBuckRecipes
@ChefBuckRecipes 5 лет назад
I love canned fish, but nobody talks about it :^)
@TheEpicSpire
@TheEpicSpire 3 года назад
mash it up in a mixing bowl, 3 cans 1 egg 45 grams of grated parmesan cheese black pepper, turmeric, and other seasonings to taste mix it up real good and make patties out of them. let chill in fridge for about an hour then fry it up. much like salmon patties, real good
@tonybowen472
@tonybowen472 7 лет назад
it would be pretty sweet to smoke some weed and eat some snacks with you man....
@blueyonder1233
@blueyonder1233 3 года назад
I always thought canned fish was for cats. Your crostini creation is divine. Cats, find yourself a mouse!
@jumpingjellyfish9596
@jumpingjellyfish9596 4 года назад
It must be absolute magic in your family... love your bright and breezy personalities. By the way, I substituted the cream cheese in the salad for natural greek yogurt - it was delish! Hello from Australia.
@InitialFailure
@InitialFailure 2 года назад
We all know you used vegemite.
@asagrizzard219
@asagrizzard219 Год назад
00
@littlestbroccoli
@littlestbroccoli Год назад
Yeah I think you could do a sour cream and mustard mix with some dill and it would taste awesome too
@erickwidman3735
@erickwidman3735 5 лет назад
I recommend to EVERYBODY! FIND SMOKED OYSTERS AND ADD IT TO CLAM CHOWDER! 😳❤❤😶 IT IS SOO TASTY!
@elisehoffman3653
@elisehoffman3653 5 лет назад
I grew up on this stuff, with mayo on bread (very glad that my tastes have become more sophisticated). Love your recipes here, I've done similar. One major thing both of you are missing on is Avocado---it is sublime paired against kippers. I commonly eat them together in salads, on crackers, etc. (Corn chip base, avocado, onion, kippers and pickled jalapeno is amazing.)
@thahairslayer5743
@thahairslayer5743 7 лет назад
I may try this. Canned fish always seemed scary to me before. Thank you for sharing.
@ChefBuckRecipes
@ChefBuckRecipes 7 лет назад
yeah...I used to be like that, too....my mom made salmon patties when I was a kid and I loved them, but I never made salmon patties from a can on my own until I was in my 20's and living out on my own; I remember the 1st time I bought a can of salmon and opened it myself....quite a horror show, visually...for years I used to remoev most of the bones and get rid of some of the skin...but now I just open up the can and dive right in...it's all good stuff...the canned herring isn't bad at all, but sometimes the canned salmon and and mackerel are a looooong way from placing in a beauty contest--but they're great ingredients--they just need a makeover in the kitchen :^)
@greattunesking1
@greattunesking1 4 года назад
Tha hair Slayer. It has been 3 years but, Please do yourself a big favor. I used to think they were fish bait until I tried it one day and boy was I hooked after that. Oh Yeah.
@PaigelovesDan4
@PaigelovesDan4 7 лет назад
I really want to try to experiment more with canned fish. Can you make more videos like this including how to overcome how horrifying the fish looks when you first open the can? Haha! But really! I'm interested in more videos like this!
@ICTS22
@ICTS22 2 года назад
Just close your eyes when you open. Canned herring is fantastic bout to chow down on some right now.
@IndianaDave4661
@IndianaDave4661 3 года назад
You two are going all fancy with the way you eat this and yes it looks delicious. My self, I open the can, salt the fish, and eat it with saltine crackers. I love smoked herring
@whoa9432
@whoa9432 7 лет назад
Canned herring pasta. Try. I use Season brand skinless boneless sardines in pure olive oil (Costco).
@valve6642
@valve6642 4 года назад
Canned fish KIPPERS and fresh salmon are the ONLY meats I eat. I love kippers like this. I put avocado on mine instead of the cheese. Great vid!
@MarkiusFox
@MarkiusFox 4 года назад
If I might suggest, my recipe for Tuna salad. It's how my mother and grandmother made it. - 2 hard boiled eggs - 4 cans of tuna - 6 heaping large spoons of mayonnaise - 2 heaping large spoons of sweet pickle relish - 1 pound of minced yellow or vidalia onion - 2 stalks of finely cut celery - salt and black pepper to taste Additional mayonnaise may be added for a creamier consistency. Alternatively, and just thinking about substitutions and additions; Kippered Herring instead of tuna, unflavored Greek yogurt in place of mayonnaise, Dijon mustard, celery salt and sea salt to taste.
@carmenLopez-xn2qq
@carmenLopez-xn2qq 4 года назад
Brilliant Idea, thank you!.... I just would not use canola oil... but the rest is great.
@nikkiluvsya6781
@nikkiluvsya6781 7 лет назад
love it!!! ya, i remember that HUGE stack of canned salmon up to the ceiling... $2.50 a can is a good deal! i LOVE the sardines in mustard sauce on saltine crackers. Sometimes i crave it for a snack. nobody else ever wants any haha. but there great to take up in the woods camping to. healthy protein and cheap!! hits the spot! thanks for the awesome video guys.... your the best! and very good ideas with the canned smoked fish. making me hungry! xoxoxoxo
@ChefBuckRecipes
@ChefBuckRecipes 7 лет назад
I remember that huge stack of salmon, too...just a memory now...I need to find a new sale and replenish my stack....that's one of the best things about canned fish...when you have those days when you've gotta make dinner and you don't have a plan, there's a can of fish in the cabinet waiting for you.
@nikkiluvsya6781
@nikkiluvsya6781 7 лет назад
Chef Buck absolutely!!! and now I have more ideas and options than just tuna fish casserole. ive got some fancy pants options... bam ;)
@nikkiluvsya6781
@nikkiluvsya6781 7 лет назад
Chef Buck hey!!! your video and CG's video on spagetti squash inspired me big time!! i had bought one weeks ago at the store and had no idea what to do with it. so i watched both of your videos... very informative i must say!!! and i cooked it in the oven exactly as you guys showed. and the took the fork to it and wound out the pasta like strings... and it turned out just like you said haha. then, i sauteed some mushrooms, garlic, green onions and threw in some lemon thyme that i have growing in a pot.. mmmm... and squeezed lemon and salt pepper.... it was so stinken good!!!! my husband HATES squash of all kinds... and he couldnt get enough of this dish!!! thanks for showing me the ropes ;) and as always... bon apetite!!! love you guys!
@goshlikkrudbahr5109
@goshlikkrudbahr5109 4 года назад
Pro tip: use Polar brand kipper snacks. Only costs about 50 cents more than Brunswick, and is suuuuper mild in aroma and taste. And the filets look great!
@Dan-uu1ox
@Dan-uu1ox 5 лет назад
I like it. I was just looking for new stuff to do with kipper snacks and I found your channel; you guys are fun, I'll be subscribing!
@georgethomas9436
@georgethomas9436 7 лет назад
Yes I buy a lot of canned fish. Even sardines the gutted cleaned ones. I love them all. Will definitely do the salad one.
@bryanrounds
@bryanrounds 7 лет назад
What I like the most about this video is your support and love ❤️ I see u offer your wife. I can see how patient u are with her. Good job Chef Buck
@lactobacillusprime
@lactobacillusprime 7 лет назад
Those lids are actually a major deterrent from me trying the canned fish but h that's looking sooooo good! And the second one is lovely low carb too. And for the lactose intolerant, these work well with Lactose Free Philadelphia creme cheese too!
@ChefBuckRecipes
@ChefBuckRecipes 7 лет назад
yeah...it's no joke how sharp those can lids are...especially washing them up to go in the recycling bin...I feel like I'm practicing for a spot on the bomb squad
@RobbsHomemadeLife
@RobbsHomemadeLife 7 лет назад
Hey Buck, now we're talkin. Kippers are great. My first ship was an old oil tanker, the SS banner. I used to have a breakfast of kippers lightly sauteed with eggs and toast for breakfast every morning. For dessert, I would have canned purple plums. One day the messman told me to stop ordering the plums as the cans were all rusty and dented and I was the only one eating them and if I stopped the cheap cook would finally throw them overboard. I like canned fish in so many ways. One of my favorites s simply a spread with mayo and onions,parsley,celery,olives and lemon and spices. Your photography and plating of the fish was wonderful, very good job.
@ChefBuckRecipes
@ChefBuckRecipes 7 лет назад
Thanks, Robb. Canned purple plums for dessert? you're an inspiration to us all.
@RobbsHomemadeLife
@RobbsHomemadeLife 7 лет назад
I actually have a long and funny canned purple plum story from that ship. I will see if I can dig up a menu I saved from way back then and do a sea story video, I have not done one in ages.
@Redbird1504
@Redbird1504 4 года назад
I love it straight outta the can so this probably is even better.
@kevinw9073
@kevinw9073 3 года назад
I love smokked Kippers. Bought some smoked Herring today. I love COSTCO'S skinless and boneless Sardines, very mild. Their Mackeral is excellent, and BOTH are dirt cheap.
@kingaxron
@kingaxron 6 лет назад
canned herring in tomato sauce, just eat it from the can, YUM!
@luckyduckydrivingschool3615
@luckyduckydrivingschool3615 6 лет назад
I love canned fish, smoked herring is one of my fav. In oil only, of course, no tomato suace! One tip i know is to wash the outside of the can thoroughly before opening (even the ones wrapped in plastic). Sometimes bacteria is on the outside of the can and when u open it can contact the oil and contaminate the can.
@brandonwilson6062
@brandonwilson6062 4 года назад
I had my herring in spaghetti with a tomato sauce. Damn was is good.
@ShakespeareCafe
@ShakespeareCafe 3 года назад
Canola oil is the worst. You ever try to clean that stuff off your hands? Imagine what it's like in the body
@frankhartvig7717
@frankhartvig7717 7 лет назад
When we eat kippers in Denmark we put raw egg yolk and chives on top , delicious.
@ng3069
@ng3069 4 года назад
That sounds horrible!
@greattunesking1
@greattunesking1 4 года назад
Chef Buck.You and I eat the exact same kind of canned fish. Your a smart man and your as healthy as I am my friend. I agree with you, The Herring taste much better then the Sardines do. The Herring in Mustard Sauce made in Germany by Rugen Fisch are the best. I just Subscribed!
@ay77723
@ay77723 5 лет назад
I love this video! such good energy :) and great quick/easy recipes! keep it up!
@scottvernon9413
@scottvernon9413 6 лет назад
Wow!!!! My blood pressure was at 200/125 last week... checked 8 times at the Doctors.. so..BP meds.... walking and Herring... and OMG.. my BP is back to normal.... I'm defin. gonna make this.....
@Jambivids
@Jambivids 4 года назад
That crostini looks like a party in and of itself! Perfect part food
@ICSpotz
@ICSpotz 4 года назад
Wow didn't know you can do more with canned fish than throw it on a saltine cracker....Thanks Buck and C. G.
@lol123321123321
@lol123321123321 5 лет назад
2:39 did they video skip? It looked like that first bite you took was at light speed! Haha
@billmcyrus
@billmcyrus 4 года назад
This is excellent! I think I'll be using these as a camping food.
@Morgan-qz3kz
@Morgan-qz3kz 6 лет назад
You are hella cool
@yellowhairedwarrior2
@yellowhairedwarrior2 4 года назад
You guys are great, thank you. I make these little dishes regularly now! ♥️
@SteveB357
@SteveB357 4 года назад
The amount of stink depends on the brand of sardines. You should try some canned Mackerel. It beats tuna in salad. I did Wasa Bread, Mayo, and Maille Mustard the other day. One of the best things I've ever eaten.
@TheMailcow
@TheMailcow 7 лет назад
That's really nice. I should experiment with canned fish more.
@ChefBuckRecipes
@ChefBuckRecipes 7 лет назад
it's a great buy, and pretty versatile---pretty healthy choice, too, if you don't have access to market fresh fish
@anthony_3903
@anthony_3903 5 лет назад
So why did you put bar harbor kippers in the thumbnail??? It wasn’t in your video and that was the one I wanted to see.
@tatyana137
@tatyana137 6 лет назад
I like these two. They remind me of two big kids. Very fun
@lmc4964
@lmc4964 7 лет назад
looks good, reminded of a old recipe I had as a pasta topping , it was tinned fish with pine nuts and raisins.
@DerwoodBones
@DerwoodBones 5 лет назад
Been eating these for 40 years, I just like them right out of the can, Even drink the water yummy !
@savvy66394
@savvy66394 3 года назад
So glad I found your video. My crazy mom gave me some canned smoked herring in my Christmas stocking and thanks to your video, now I know the best ways to eat it!
@davidcunningham2984
@davidcunningham2984 6 лет назад
Both recipes would benefit from anchovies. yum.
@greattunesking1
@greattunesking1 4 года назад
Jake Miller. I wish I could do Anchovies. That salt is just to much for my taste buds!
@zlee11
@zlee11 5 лет назад
Been eating herring my whole life and I had no idea that kippers are herring. Thanks for the video.
@Tracks777
@Tracks777 7 лет назад
When is your next video? :D Keep it up!
@Altazmuth
@Altazmuth 7 лет назад
Sorry to bother you with this - what type of bread were you using. It looked great. Oh sorry, I just saw your note about crostini. Thanks.
@ChristineBeeeeee
@ChristineBeeeeee 7 лет назад
I'm sure thinking of making everyone pronounce my name "Crustini" instead of "Christine" 🤔
@ChefBuckRecipes
@ChefBuckRecipes 7 лет назад
you gotta be careful!--that strategy could backfire on you!
@xgtmg
@xgtmg 5 лет назад
I like camera girls idea best. I'll have both. I smoke my own fish but I do love some Herring. Great video. Thanks
@64Street
@64Street 5 лет назад
Recently I discovered Bar Harbor All Natural Smoked Wild Kippers in my local Stop and Shop. First of all, they tasted GREAT, but there was a problem. They were being sold in a section of the store where, let's say, the low end crappier food is sold. This is the problem...every can that I bought didn't open properly. I'm guessing that Stop and Shop received many complaints. I have seen this before. You get a great product with extremely poor packaging. In this case the handle breaks off. I 've seen moderate price Champagne bottles with unopenable corks and Vitamin or pill jars that will not open without crushing the top with a hammer... It's a shame because other Kipper products open fine. Why would someone buy Bar Habor when another product is hassle free?
@ChefBuckRecipes
@ChefBuckRecipes 5 лет назад
I generally buy Bar Harbor because it's a pretty good value for what you get, I think...I've never had a problem with the can other than the usual problem with all canned fish packed in this manner, which is that when the lid comes off it's practically a razor...I'm very mindful handling the lid, because it's so easy to cut yourself...I don't know why fish is pack like this...I assume it's an economical reason
@percymiller4570
@percymiller4570 6 лет назад
A little stronger than tuna is actually very helpful. I was wondering how they stacked up in the fishiness category.
@scottvernon9413
@scottvernon9413 6 лет назад
oh... by NO means am I a "cheff"... but... I've learned that Canola Oil is really dangerous... thoughts?
@TheBigfoot567
@TheBigfoot567 23 дня назад
Seed oils are deadly. Avacado oil is good.
@DStrayCat69
@DStrayCat69 7 лет назад
There's only one thing I won't do... I always buy my canned fish in Water - Never Oil... another thing... I make sure it's a product of Canada or the USA - Never from China... I'm OCD about GMOs and polluted water... On the other hand... I love the ingredients you use... I also love Capers in my fish concoctions... I love Alaska smoked Salmon and buy as much as I can when it's on sale. Oh! I never buy fish packed in tomato sauce or any sauce, for that matter... Gaud knows what's in it... The problem, here in Canada is, we have to pay USA prices for fish products... even Canadian fish... O-well... Anyway, it's an excellent video. Glad I watched it :-)
@ChefBuckRecipes
@ChefBuckRecipes 7 лет назад
we buy the fish packed in water, too ...picked up some packed in oil for the purposes of the video--it was tasty, but the water-packed fish is just as good, and the added oil is avoided, and it's much less mess to fool with. Capers with the smoked herring is a must, I think. I love getting lox and bagel when we go out fro breakfast--the cream cheese, capers, and fresh red onion really make it-- but it's getting harder and harder to find a good version of lox and bagel...and it can be so pricey, plus a bagel is just way too much bread...I've really been appreciating herring on a crostini...tastes great 'cause it's not so bread-ee, and much cheaper than smoked salmon. Sometimes we'll add kalamata olives to a herring salad as well, adds great flavor like the capers, but you can add more without it overpowering the salad
@ChefBuckRecipes
@ChefBuckRecipes 7 лет назад
I musta hit a funky button to inspire the lines thru the print....totally unintended
@DStrayCat69
@DStrayCat69 7 лет назад
Yes... very pricey... I used to take Bagels and Lox, to work, for lunch :-) Most of my co-workers had no idea what a Caper was... lol I worked with a lot of Asian people who freaked when they tasted one. They loved them... I don't know if Sliced Salmon is available in the USA, but I buy it as often as possible, here in Canada. Alternatively, I buy filleted Salmon and slice it myself... Much cheaper. Gotta have a razor sharp filleting knife...
@DStrayCat69
@DStrayCat69 7 лет назад
For a second, I thought that was stuff I wasn't supposed to read... lol I did anyway... lol You're forgiven :-)
@stdpm
@stdpm 7 лет назад
Chef Buck, your canned fish recipes are the best. That's an objective fact.
@ashleyelias86
@ashleyelias86 4 года назад
Hahaha you guys are too cute. Tried the crostini!
@erickwidman3735
@erickwidman3735 5 лет назад
0:57 IM DIEING LAUGHING!🤣🤣🤣🤣 YOUR DEADLY CORRECT! F**K those lids!!!
@annubis1238
@annubis1238 6 лет назад
Any concerns over Fukushema Tuna? 😁
@Kriskazam
@Kriskazam 6 лет назад
Could you also eat em with yogurt?
@blueschild61
@blueschild61 6 лет назад
Sardines are delicious. Maybe you're thinking of anchovies?
@patricklarry6645
@patricklarry6645 4 года назад
Smoked herring tastes too fishy for me.
@Thr33sevens
@Thr33sevens 2 года назад
This video was like talking to friends about ways to eat herring! Very wholesome. I like to use pickled red onion instead of the capers.
@thoushallbefree5387
@thoushallbefree5387 Год назад
You two are so hilarious! I love it and thank you for that recipe!
@nitetygress
@nitetygress 7 лет назад
Love seeing camera girl in more videos! You guys are very cute 😍
@ChefBuckRecipes
@ChefBuckRecipes 7 лет назад
me too! ---it's getting easier to get her in the videos....it's taken years but, I'm finally wearing her down, I think
@troyjones4271
@troyjones4271 6 лет назад
>i can go around the corner and buy some capers from some guy off the street... i wanna live in your hood
@adamburke4144
@adamburke4144 6 лет назад
Hey Buck, where are you from?
@aprilsigns4175
@aprilsigns4175 4 года назад
You could also use sour cream. Mmmmmmm!!!!
@Wolfythereviewer
@Wolfythereviewer 5 лет назад
You guys are a lot fancier with it than I am, I just eat it with hot sauce. Definitely going to try the crustini, though I might just do it as toast overall.
@rommelcruz3651
@rommelcruz3651 4 года назад
"wild caught fish out there partying and next thing, boom!!" Hahahahahahaha! That was the funniest i heard in a week!! Thanks man, thanks for the good laugh! Like you, i am also fond of canned fish! I especially like sardines, in many ways. Spanish, Portuguese in oil, tomato sauce, etc...! I love those fat and plump sardines! Yummy!!
@greattunesking1
@greattunesking1 4 года назад
Rommel Cruz. You and I are very healthy people. When my friends see me eating the canned Sardines and the other fish they think I am trying to save money..Ha Ha. I teach them about health with these canned fishes of various types and they say, I don't think so, And I say, More on the shelf for me and the rest of the healthy people. Amen.
@jeffreydeutsch7336
@jeffreydeutsch7336 5 лет назад
While you are at it, substitute goat cheese for the highly processed cream cheese with vegetable thickener. Read the label. I do my lox and bagel just like your recipe, but without the mustard.
@juliogonzo2718
@juliogonzo2718 6 лет назад
I like Brunswick golden smoked better then the kipper one. The oil packed one looked tasty!
@vanloo11
@vanloo11 7 лет назад
Caught some great puns by you two, also some good recipes.
@arobertson87
@arobertson87 4 года назад
My patron saint of canned fish. Killing it, brother.
@tabandken8562
@tabandken8562 4 года назад
Have you tried the big Polar Smoked Herring? I LOVE it!
@mingram15
@mingram15 3 года назад
I love polar, Beach Cliff in second place.
@andysnat
@andysnat 7 лет назад
I hate nuts, so I'm glad she didn't mean me.
@ChefBuckRecipes
@ChefBuckRecipes 7 лет назад
ha!--yeah...I'm pretty sure CG has no political future
@johnnymurray6275
@johnnymurray6275 2 года назад
Ty for d recipes, I'm 55, and last year had to hospital for Diverticulitis, ie. Severely Twisted Intestines. VERY PAINFUL 😣. Anywho d Dr. Say I should give up All meat and just Fruits and Veggies. I stubbornly say NOPE. BUT, I try my best to leave red meat ALONE! Canned Seafood has helped save my life. Ty for d recipes!
@destineydevereux4722
@destineydevereux4722 4 года назад
Very obvious that you're in the Midwest of the usa,,,,, I cringed with " fancy pants" ,,,,,,, only watched 3 minutes ,,,,,,,, I am in Periguex France and btw,, Canola is not even a real thing🇫🇷☹️💋
@cherylalikhani5957
@cherylalikhani5957 2 года назад
Handsome couple. 🙂 They look good. I can't digest leafy veggies (😭) but will definitely be trying the crostini. 👍👍🙂❤️ Warning: Don't buy Whole Foods crostini in the bakery section for this recipe. I thought of buying them when I saw this recipe until I remembered they are too salty for eating with smoked fish. I'll be air frying mine and might make soome biscotti from stillen at the same time..
@rc4443
@rc4443 5 лет назад
Hella fancy!
@rivergrits
@rivergrits День назад
You open a can of kippers at a party down south you’ll clear a room!!! We eat our fish fried!!!
@jaedo71
@jaedo71 3 года назад
I'm back! I'm gonna do this for breakfast, only with cheddar cheese spread and some creamy scrambled eggs on top! Maybe a little crisp bacon too....hmmmm OH AND....pickled jalapeño!
@adv1207
@adv1207 5 лет назад
Brunswick golden smoked is my fav.
@rootwad87
@rootwad87 7 лет назад
Shut up..with respect. ......I am the only one in my fam that eats all this and have it in "my" pantry cabinet, but not like this. Thanks for your culinary contribution. I will do this. regularly now. Ive watched a few of your videos on youtube and eat a lot like you do but you kick it up. Cool beans.
@TheBigfoot567
@TheBigfoot567 23 дня назад
I'm nearly 70 years old and considering trying some kippered herring. My son loves em....and sardines too. I'm scared.
@natureboy19831
@natureboy19831 3 года назад
I LOVE your video!! You guys are so FUNNY!! Make MORE VIDEOS!! 😎😎😎😎😎
@alicia4him1
@alicia4him1 2 года назад
WOW... so WONDERFUL... thank you.. i usually do not eat canned herring and did not know what to do... will make it today. ... i had a thought... spread the cream cheese on the fish before taking it out ot the can to provide the firmness needed. just a thought that just now came to my mind.
@nicholasmatthew9687
@nicholasmatthew9687 Год назад
Sardines are all about how you use them. You won’t find a single respectable chef in the world who will knock the culinary value of tinned sardines even if when they are from countries that can’t stand seafood (that’s more common than not actually). Great recipes however 🤟
@chucklehead2000
@chucklehead2000 7 лет назад
You gotta try Traders canned smoked trout.
@ChefBuckRecipes
@ChefBuckRecipes 7 лет назад
I haven't been a big Traders guy 'cause our 2 closest grocery stores are something else, but we've been making the trip to Traders a lot, lately...great prices there on the canned herring and candied ginger root
@bobbyj3701
@bobbyj3701 7 лет назад
Camera Girl .. 1 ... Buckie.... 0
@lynnkramer1211
@lynnkramer1211 Год назад
Aren't capers the buds of a nasturtium flower? I am too lazy to look it up, but I thinks so. I love the Polar brand kippers they are whole fish, minus the heads and the tails. As long as you two don't eat them in bed you are good to go. If you keep looking for the little fish in your bed it might take years to find out where the smell is coming from!
@l_burn
@l_burn 7 лет назад
Came here looking for suggestions as to how I should eat this canned fish, immediately thought I'd clicked on some rich douche bags showing off how superior their diet is. Laughed through most of the video and got the ideas I was looking for, you guys are great. Thank you.
@TheJuanqui1
@TheJuanqui1 6 месяцев назад
I get called crazy for how much I love canned mack and herring , only question I have for consuming lots of wild caught fish is mercury levels.
@rickweldon9047
@rickweldon9047 2 года назад
I eat Brunswick Kippers several times a week. Always open them outside at the edge of my deck with the lid facing away. My wife hates the smell and can smell one drop of the splatter from three rooms away when I open in the kitchen. All they need is some saltine crackers not all this fancy stuff. Finally, if you have a cat always leave some remnants in the can they will clean it thoroughly you won’t even need to rinse before you recycle it.
@MidiPunk
@MidiPunk 7 лет назад
Around here we generally get up to pee about 4am then flip & flop until 6. I'm gonna pop the question this morning about 5.... Could we have kippers for breakfast, Mummy dear, Mummy dear? Thanks a lot.
@ChefBuckRecipes
@ChefBuckRecipes 7 лет назад
we have leftover salmon patties for breakfast all the time, and love it....I'm a big fan of lox and bagel--the crostini with herring works for me just as well....if your breakfast mates aren't jazzed about canned fish in the morning, then popping the question at 5am is probably a good strategy
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