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Doctor Ranks Flours for Your Gut Health! | Flour Tier List | Gut Instincts 

Gundry MD
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Welcome to Gut Instincts! In this exciting video series, renowned health expert Dr. Gundry dives into the world of everyday fruits, ranking 20 popular options on a tier list based on their impact on gut health and overall well-being. Join Dr. Gundry as he shares his insights, tips, and recommendations to help you make informed choices for a healthier gut and lifestyle.
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Take 30% off all Lectin-Free Food Products using Code: GOODGUT30 ➡️bit.ly/GundryMD-GutInstincts8⬅️
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Chapters
00:00 Intro
00:55 All Purpose Flour
01:14 Whole Wheat Flour
01:51 Almond Flour
02:13 Coconut Flour
02:38 Rice Flour
02:59 Chickpea Flour
04:03 Buckwheat Flour
04:26 Oat Flour
05:21 Quinoa Flour
05:45 Millet Flour & Sorghum Flour
06:57 Rye Flour
07:09 Flaxseed Flour
07:57 Corn Flour
08:31 Masa Harina Flour
08:46 Banana Flour
09:11 Arrowroot Flour & Tapioca Flour & Cassava Flour
09:58 - Einkorn Flour & Spelt Flour
10:28 Recap
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#GundryMD #GutHealth #longevity #tierlist #flour #flours

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31 июл 2024

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Комментарии : 97   
@GundryMDYT
@GundryMDYT 28 дней назад
Take 30% off all Lectin-Free Food Products using Code: GOODGUT30 ➡bit.ly/GundryMD-GutInstincts8 ⬅
@lindarosenthal6646
@lindarosenthal6646 21 день назад
Is the 30% off the full retail price or off the member price?
@louiseugeniojr.3530
@louiseugeniojr.3530 21 день назад
Happy birthday, Doc. Your videos never cease to amaze me.
@cubannel12
@cubannel12 21 день назад
Thank you for verifying that once something is ground up into flour it is refined and our bodies process it into sugar which then is stored as fat. One flour that I like to use but you didn't cover is hemp flour. I love making a Hemp and flaxseed flour mix walnut bread that I enjoy. I even sprinkle some basil seeds on top. It makes the perfect bread to have with olive oil and avocado. Everything in moderation. Bon appetit.
@nikiharding561
@nikiharding561 20 дней назад
Would you share your recipe?
@yettygossaye8333
@yettygossaye8333 19 дней назад
Would you please share your recipe ❤
@GundryMDYT
@GundryMDYT 19 дней назад
You're welcome! The hemp flour you make and use for bread sounds incredible. 🙌
@Maya-s4o
@Maya-s4o 21 день назад
Thank you so much Dr for giving us so much clarity on almost everything that you touch upon.
@GundryMDYT
@GundryMDYT 21 день назад
Thank you for your feedback! 🙂
@karrskarr
@karrskarr 21 день назад
One of the best Doctors who has the 'guts' to breakdown the facts! :P I 'gut' a question, could they not pressure cook the chick peas then, flour it?? Thank you Team Gundry!
@GundryMDYT
@GundryMDYT 21 день назад
Great question! We'll add this to our next FAQ series. Be sure to tune back in!
@dokpark5547
@dokpark5547 21 день назад
wow, as an IBS Fodmap sufferer it,s a great way of presenting, easy to compare, and choose in the supermarket. Thanks, Dr. from Auckland
@lohti
@lohti 20 дней назад
same this helps a lot
@mariaroqueta3135
@mariaroqueta3135 20 дней назад
Lovvvvvve these videos Dr Gundry!!!♥️👏♥️ Thank u and keep them coming please! So informative & helpful.✌️
@mindy2215
@mindy2215 20 дней назад
You are the best and my favorite doctor ever! I follow all your recommendations and my body says, “Thank you for following him.”
@GundryMDYT
@GundryMDYT 20 дней назад
We're so happy to hear! Thank you for your support! 🙏
@debtracton3043
@debtracton3043 20 дней назад
Happy Birthday Dr G! I love your Gut Check Game show episodes! Thank uou for all that you do for all of us! ❤
@kyliejacobs6817
@kyliejacobs6817 20 дней назад
Happy Birthday Dr Gundry 🎉❤
@edithharmer1326
@edithharmer1326 20 дней назад
Educational for all!❤
@solb.1851
@solb.1851 4 дня назад
Excelent, Dr Gundry. As usual.. Thanks for the review...
@dixiecrim7656
@dixiecrim7656 21 день назад
Very informative! Thanks!
@ddr8993
@ddr8993 23 дня назад
Can't wait. I want bread
@allme7425
@allme7425 4 дня назад
Fantastic info-love the visual presentation
@edsusankendallphotographyf6074
@edsusankendallphotographyf6074 20 дней назад
What about fermenting flours like in sourdough? Can we do that at home?
@JerylLuciani
@JerylLuciani 21 день назад
Happy birthday to my favorite doctor ! Lots of blessings x you and your family!
@migueljoseuribe5285
@migueljoseuribe5285 20 дней назад
Thanks for helping people understand how the gut works. Keep up the great work. Love you Dr. Gundry my savior.
@ddr8993
@ddr8993 20 дней назад
Many thanks doc! 🍞
@sondosabed858
@sondosabed858 13 дней назад
Thank you very much for getting to the point and for being very informative and helpful!
@GundryMDYT
@GundryMDYT 13 дней назад
Hi there, thank you for your kind words! We are always happy to assist and provide helpful information to our customers. If you ever need any further assistance, please don't hesitate to reach out to us. Have a great day!
@shaikhahmed2586
@shaikhahmed2586 21 день назад
Would you please explain about Kamut, & Amaranth?
@thjonez
@thjonez 20 дней назад
curious about biblical references to wheat the staff of life? Still following the list. thanks
@user-gp1zv5pn2o
@user-gp1zv5pn2o 7 дней назад
Your a Genius! Thank You Brother! God Bless You My Brother! 🙏✝️🤴👍👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏
@BW.Travels
@BW.Travels 20 дней назад
Great list! But how about the Fonio and Teff flour? Do you have an opinion on those two?
@kyliejacobs6817
@kyliejacobs6817 20 дней назад
Thank you xx
@iwonabykowska1321
@iwonabykowska1321 21 день назад
Hello I use chestnut flour Saint Hildegard recommended good health👍 what do you think about her?🤩
@nikiharding561
@nikiharding561 20 дней назад
Would love the recipe of that, please advise 🙏
@adamzakutansky1451
@adamzakutansky1451 21 день назад
Please make highest polyphenol rich foods list
@GundryMDYT
@GundryMDYT 21 день назад
Thats a great suggestion! 🙌
@nidiagirongarcia2365
@nidiagirongarcia2365 4 дня назад
Just buy your own organic non GMO wheat berries (Einkorn) and mill them yourself, best bread you can consume.
@charlessommers7218
@charlessommers7218 20 дней назад
Thanks 👍
@togoni
@togoni 21 день назад
We have the whole wheat flower in Europe which is whole.
@user-zy7vv7bm3w
@user-zy7vv7bm3w 20 дней назад
Great videos Dr Gundry! 👌👌 Sorghum is not a millet?
@lukrowane
@lukrowane 19 дней назад
what if I ferment chicpea flour for sourdough bread? also lectins in quinoa and buckwheat should be dezactivated while fermenting, am I right?
@mariawegorzewska1635
@mariawegorzewska1635 15 дней назад
Lost 70 pound, the best heart surgery, performed the highest number of surgery in USA.
@ximenamujica9341
@ximenamujica9341 18 дней назад
Happy Birthday Dr Gundry! What about chestnut flour, hemp flour, and tigernuts flour?
@GundryMDYT
@GundryMDYT 18 дней назад
Hi there! Thank you so much for your question. You can find Dr. Gundry's list of approved foods here: bit.ly/46qpXOx Thank you!
@user-gp1zv5pn2o
@user-gp1zv5pn2o 7 дней назад
Dr. Gundry is Legendary! 🙏✝️🤴😄👍 He is leaving a Legendary Mark in Nutrition Science Black Belt Nutrition! 👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏
@GundryMDYT
@GundryMDYT 5 дней назад
Thank you for your comment! 🙌
@321Jarn
@321Jarn 20 дней назад
Are your products manufactured in or shipped to Europe? Or are the products only for the USA?
@livmaritorbjrnson8226
@livmaritorbjrnson8226 7 дней назад
Thank you for your great videos 🙏😍 What about yams flour?
@GundryMDYT
@GundryMDYT 5 дней назад
Thank you for your comment! You can find Dr. Gundry's list of approved foods here: bit.ly/46qpXOx Thank you!
@debrabowman3045
@debrabowman3045 День назад
How do you feel about European flours?
@southernladybrown5092
@southernladybrown5092 21 день назад
Flaxseed ❤ Happy Birthday Dr. Gundry thank you for all the educational videos❤❤❤❤❤
@cb5528
@cb5528 22 дня назад
Almond & Tapioca
@nena-clara6270
@nena-clara6270 21 день назад
🎉Happy BDay Dr. G 🥳🪅🩷 have a lectin free cake to celebrate 😉🎂
@janetd12
@janetd12 19 дней назад
To Jeffer2350 - Hazelnuts do not have lectins and are a good source of selenium. Just be sure you only eat 2-3 hazelnuts per day!
@user-np6qn1bn1s
@user-np6qn1bn1s 20 дней назад
What about fonio flower Dr.. Gundry?
@mawjama831
@mawjama831 21 день назад
Doctor, What about Teff flour?
@SteveAMcPherson
@SteveAMcPherson 18 дней назад
I've been pressure cooking some pulse pastas (like chickpea) and seem to be okay. Wondering if that's a good alternative?
@GundryMDYT
@GundryMDYT 18 дней назад
Hi there! Fantastic question! We dive a little deeper about the benefits of Pressure Cooking over on our blog. You can read more about it here: gundrymd.com/pressure-cooking-healthy-kill-nutrients/. Thank you!
@simbatoonen282
@simbatoonen282 21 день назад
Blue corn flour?
@stellaziemianski1618
@stellaziemianski1618 21 день назад
Happy Birthday to Dr Goundry we Thank you for You do for us Love You ❤❤❤🎉🎉🎉🌹🌹🌹
@CindymeCindy
@CindymeCindy 21 день назад
Wonder what happens if you ground up Chia seed for a chicken coating????
@janetd12
@janetd12 19 дней назад
Dr Gundry recommends Basil seeds instead of Chia seeds
@nikiharding561
@nikiharding561 20 дней назад
Happy birthday 🎉listen to you every day 😃
@exdel2335
@exdel2335 16 дней назад
Dr G you missed cassava flour.
@GundryMDYT
@GundryMDYT 16 дней назад
Thanks for letting us know! We will pass this suggestion on to our team for a future video. Thank you!
@carolcrawford2713
@carolcrawford2713 21 день назад
You never mentioned amamrath, spelled wrong.
@cloudiaclar3670
@cloudiaclar3670 21 день назад
what about lupin flour
@GundryMDYT
@GundryMDYT 21 день назад
Hi there! Thank you so much for your question. You can find Dr. Gundry's list of approved foods here: bit.ly/46qpXOx Thank you!
@ronelonepangan7329
@ronelonepangan7329 20 дней назад
What about Lupin Flour, Konjac Flour Dr.Gaundy
@GundryMDYT
@GundryMDYT 20 дней назад
Thank you for submitting your question! Due to high volume, Dr. Gundry is unable to answer every incoming question. We will submit your question to our growing list of FAQs. Thank you!
@antonio746466
@antonio746466 21 день назад
Where are the Pea flour!!!??? 😊
@pedrorodriguesdacruz4519
@pedrorodriguesdacruz4519 9 дней назад
What about amaranth flour?
@GundryMDYT
@GundryMDYT 7 дней назад
Hi there! Thank you so much for your question. You can find Dr. Gundry's list of approved foods here: bit.ly/46qpXOx Thank you!
@notaras1985
@notaras1985 16 дней назад
What about teff
@GundryMDYT
@GundryMDYT 15 дней назад
Interesting question! We'll add this to our growing list of questions for Dr. Gundry to possibly answer in an upcoming RU-vid video! Don't forget to subscribe to our channel and turn on alerts so you never miss an update.
@wondeAman
@wondeAman 20 дней назад
What about Teff flour???
@GundryMDYT
@GundryMDYT 19 дней назад
Interesting question! We'll add this to our growing list of questions for Dr. Gundry to possibly answer in an upcoming RU-vid video! Don't forget to subscribe to our channel and turn on alerts so you never miss an update.
@kirali5823
@kirali5823 21 день назад
You may not take this as a compliment, but I watch you for your sense of humour 😄 (...of all things, imagine that) and a quick question: does COCONUT, PISTACHIO, WALLNUT, HAZEL NUT, or BRASIL NUT NOT have lectins, like all other nuts?? since you have been praising these nuts....thank you in advance for the answer..!!
@jeffer2350
@jeffer2350 20 дней назад
Coconut, Pistachios, Walnuts, and Brazil nuts are safe. I think Hazel nuts have lectins but can't be sure about that. Almonds have lectins on their skin only so blanched almonds are safe.
@janetd12
@janetd12 19 дней назад
I do not believe they have lectins and Dr Gundry recommends them. If you eat Brazil nuts only have 2-3 nuts. Keep in mind that nuts are high in calories if you are trying to lose weight.
@jeffer2350
@jeffer2350 19 дней назад
@@janetd12 I am glad you answered this. I see them on the YES list but at the same time there are some individuals who claim Hazelnuts do have lectins. I was wondering if there is perhaps newer research that shows it now as safe.
@GundryMDYT
@GundryMDYT 19 дней назад
Hi! Thank you for sharing and great question! You can find our comprehensive list of Lectin-Free foods approved by Dr. Gundry here: bit.ly/46qpXOx Thank you!
@gm7304
@gm7304 21 день назад
🌼☮Flour Power ☮ 🌼 Peace Out
@schnickschnack2000
@schnickschnack2000 16 дней назад
Sweet potato 🍠?
@GundryMDYT
@GundryMDYT 16 дней назад
Interesting question! We'll add this to our growing list of questions for Dr. Gundry to possibly answer in an upcoming RU-vid video! Don't forget to subscribe to our channel and turn on alerts so you never miss an update.
@dinosemr8141
@dinosemr8141 20 дней назад
❤️💖🙏❤️💖
@gm7304
@gm7304 21 день назад
🧟‍♂ GRAINS 🧟‍♀ instead of brains
@SanjeevHeerabhai
@SanjeevHeerabhai 20 дней назад
Very good morning in view sir ji b band at shop act this time panter ji 🇮🇳🇮🇳🇮🇳🙏🙏🙏🇮🇳🇮🇳🇮🇳🇮🇳
@user-ru4it8zm1f
@user-ru4it8zm1f 19 дней назад
No lo entiendo, no ingles
@GundryMDYT
@GundryMDYT 19 дней назад
Hello! Thank you so much for your feedback. We don’t have a Spanish version at the moment but we will consider your suggestion. We are always trying to better ourselves. If you have any questions or concerns about Gundry MD please let us know. Thank you!
@bilid4128
@bilid4128 21 день назад
How about refined Maize flour?
@GundryMDYT
@GundryMDYT 21 день назад
Thank you for submitting your question! Due to high volume, Dr. Gundry is unable to answer every incoming question. We will submit your question to our growing list of FAQs. Thank you!
@tamirforcelledo805
@tamirforcelledo805 21 день назад
Gracias por su aportación a la alimentación saludable, saludos desde España.
@user-ru4it8zm1f
@user-ru4it8zm1f 19 дней назад
Hola me podrias ayudar a entender lo que hablo en El video, sobre Las arinas saludables y Las no saludables,Gracia y Dios te bendiga.
@tamirforcelledo805
@tamirforcelledo805 19 дней назад
@@user-ru4it8zm1f Básicamente explica que las harinas NO saludables es por motivo de tener gluten, (inflamatorio), trigo, centeno, escanda, espelta, o tener Lectinas como la de garbanzos, o producir azucar como la de arroz, maiz. Por otro lado las importantes son las SUPERALIMENTOS: Coco, Mijo, Sorgo, Lino... que no tienen lectinas o gluten o generar azúcar en sangre. También dice que la de almendra blanca, pelada o la tapioca, son recomendables por no tener lectinas, que es una proteína inflamatoria de algunos vegetales. Saludos, espero que te ayude.
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