Easy to Make Phyllo Pastry Pizza | Chef Jean-Pierre

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Hello There Friends, Before I get started a BIG WARNING TO ALL ITALIANS!!!! I do not want to get in trouble with anyone telling me this isn't a pizza. I used to make this in my Restaurant all the time and it was an absolute hit! You can make this as a single serve pizza and I must saw you will love these little pizzas. Let me know what you think in the comments below.
RECIPE LINK: chefjeanpierre.com/recipes/ph...
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PRODUCTS USED BY CHEF:
❤️ Ribbon Grater: chefjp-com.3dcartstores.com/H...
❤️ Offset Deli Knife: chefjp-com.3dcartstores.com/s...
❤️ Chef's Knife: chefjp-com.3dcartstores.com/s...
❤️ Instant read Thermometer: chefjp-com.3dcartstores.com/S...
❤️ Silicone Spatulas Set of 3: chefjp-com.3dcartstores.com/S...
❤️ Silicone Baking Mat: chefjp-com.3dcartstores.com/s...
❤️ Laser Thermometer: chefjp-com.3dcartstores.com/I...
❤️ Scrapper / Chopper: chefjp-com.3dcartstores.com/S...
❤️ Signed copy Chef Jean-Pierre's Cookbook: chefjp-com.3dcartstores.com/C...
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✴️CHICKEN RECIPES: • Chicken Recipes | Chef...
✴️PORK RECIPES: • Pork Recipes | Chef Je...
✴️LAMB RECIPES: • Lamb Recipes | Chef Je...
✴️SEAFOOD RECIPES: • Seafood Recipes | Chef...
✴️BREAKFAST RECIPES: • Breakfast Recipes | Ch...
✴️VEGETERIAN RECIPES: • Vegetarian Recipes | C...
✴️DESSERT RECIPES: • Dessert Recipes | Chef...
✴️APPETIZER RECIPES: • Appetizer Recipes | Ch...
✴️ONYO RECIPES: • Onyo Recipes | Chef Je...
✴️PASTA RECIPES: • Pasta Recipes | Chef J...
✴️SOUP RECIPES: • Soup Recipes | Chef Je...
✴️SAUCE RECIPES: • Sauce Recipes | Chef J...
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CHECK OUT OUR AMAZON STORE:
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OUR CHANNEL:
/ @chefjeanpierre
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CHEF'S WEBSITE:
www.chefjeanpierre.com/
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CHEF'S ONLINE STORE:
chefjp-com.3dcartstores.com/

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Опубликовано:

1 дек 2021

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Комментарии : 446

@nope2873 2 года назад

When he ate the entire slice I busted out laughing! Chef Jean Pierre has such an expressive face and can be so comical. One of my favorite channels for sure.

@davekurdell1690 2 года назад

Totally agree! I laugh as much as I learn!

@daveb1870 2 года назад

Yep, i laughed so hard!

@robertakerman3570 2 года назад

1st joke 50 seconds in was also funny. Chef's mouth was made on planet Venus. I can't do that stuff.

@retroatx 2 года назад

Completely agree. I love this guy.

@trinitywright7122 Год назад

It is my favorite channel now I'm watching it everyday

@thegodofpez 2 года назад

Jean Pierre just makes everybody’s day better. 🙌

@daviddestin6645 2 года назад

Agree

@FodorPupil 2 года назад

So true

@jb43278 2 года назад

He truly does!!!

@davekurdell1690 2 года назад

Well said!

@thegodofpez 2 года назад

@@funny573ff niiiice 🤣

@petersonxtateG 2 года назад

We can tell it’s delicious when he stuffed the whole slice into his mouth. Thank you chef!

@KevinJonesMedia 2 года назад

I think I've commented more on Chef Jean-Pierre's videos more than any other youtube channel, but I can't stop because he just cheers me up every time. Love the way he cooks so much.

@colekter5940 Год назад

Remember: comments help promote the video because the algorithm favors videos with lots of interaction. Sometimes i feel like a cad commenting my random jibberish. But, JP always confirms that he genuinely loves hearing from us and it helps the channel reach more people. So, let us all continue to babble away and also send this guy praises for being the best instructor we could have imagined. I'm noticing some of these huge, much younger youtubers are changing their game to keep up with JP's style. They dont stand a chance! 🤭

@ronhansen7717 2 года назад

I'm half Greek, my wife is Italian. Interesting combination, but so far it's lasted 54 years. I'm not a pizza person because of the dough and usually cr🦆ppy tomato sauce (take out), my wife loves it. This is one we can agree on. I will be making this tonight. You did it again!

@lawrencemay8671 2 года назад

I make marinara sauce for my pizza. You can store it and use for many things

@lawrencemay8671 2 года назад

54 years🤗🎉🍾

@annemiekvandorp4457 2 года назад

You can call it Pizza Gritaliana ;-))

@ronhansen7717 2 года назад

@@lawrencemay8671 i make my own sauces as well. I usually start with 8 #10 cans of crushed tomatoes and freeze it for "17 years". I prefer white or margarita pizza, if I eat pizza at all. Red, pink, pesto or Alfredo for pasta.

@ronhansen7717 2 года назад

@@lawrencemay8671 Married out of the womb. 😁

@davekurdell1690 2 года назад

One of the best things about you Chef is your willingness to scorch your mouth on a regular basis for the viewer! One could argue, "does this guy ever learn??? Let it cool!!!" But I think it's simply dedication to your art! You make it and damn it you taste it, burned palate be damned!!! And your oh so nonchalant "maybe wait till it cools a little" while I'm sure you're in agony is just hilarious! As the French would say, ça arrache la gueule!!! Love love love your enthusiasm. It is soooooo contagious!!!

@richardwind2859 2 года назад

He should have a little fan there to cool it down

@colekter5940 Год назад

@@richardwind2859 dat aint part of the show

@robincega4849 2 года назад

It's not possible to not love you, Chef!!!

@daleboxsell2805 2 года назад

I’ve never seen someone eat a whole slice of pizza in one mouthful, that was impressive.

@FodorPupil 2 года назад

Even a child could do it! 😉

@TheMysticCraft86 2 года назад

Pesto with shrimps sounds delicious

@sarahb2623 2 года назад

😅😅😅

@pistolpete8231 2 года назад

That tiny slice? You guys exaggerate

@maryn.4492 2 года назад

@@pistolpete8231 nevertheless people generally don't put a whole slice into their mouth at one time.🍕😂

@michelleharkness7549 2 года назад

Greetings from southcentral Texas USA 🇺🇸: fabulous; thank you: again, thank you

@gerrycorbino66 2 года назад

An interesting twist on pizza. Why am I surprised? Chef Jean-Pierre creates magic each time he puts out a video.

@dimitrisiakovidis5734 2 года назад

As a Greek I'm pretty sure it will be more decadent with phyllo...must try! ❤️

@jt-eb4sp 2 года назад

I am Italian American that is a true thin crust fanatic. Italians usually make thin crust, but looks like it might be my perfect pizza. Tomorrow I will go and but the dough and toppings and end up with the perfect thin crust pizza. You are the best chef on tv. Who needs those phony food channel show offs. You are simply sincere and entertaining and truthfully show how to cook food with your own preferences. Love your show.

@edwardrestivo7519 2 года назад

I can see u love your work by entertaining your viewers. Best of life to you.

@PNW_Living_I5 2 года назад

My wife is going to love this. Especially the pizza baking mesh. We use pita bread because we are lazy but the phyllo looks worth the work. I would imagine that you cannot get real crazy with heavy wet toppings that would make the phyllo soggy. I thought that might happen with the tomatoes but it held up great! Thank you chef JP for making our lives better.

@renehalstead3522 2 года назад

My favorite Jean Pierre Video! So Adorable!

@nephretite6301 Год назад

Never made pizza with Phyllo dough. Best ingredients that are simple, and refined, for optimal flavor. Always bringing years of experience, joy, fun to his cooking, and ideas to share. Chef Jean-Pierre is sensational. Pls dnt stop doing what you do

@sbblmb 2 года назад

Watching you is truly one of the "feel good" moments of the week mon ami. Greetings from Dubai

@lesliel.6260 4 месяца назад

I'm italian and I incorporate other cultures and techniques...it's how you discover amazing things, I say rock the Philo pizza

@78LedHead 2 года назад

Chef, my day wouldn't be complete without watching you burn the heck outta your mouth. You truly are the best. God bless you, your family, and your crew there in the kitchen.

@christoparenti4660 2 года назад

I'm half Greek and half Italian and I approve this recipe. ❤👏

@cirrus820travelers9 2 года назад

Thanks for easy peazy pizza. Not practical making dough in our camper. Instead of stone, we use pre-heated cast iron skillet. Works amazing!

@rileyzmusic 2 года назад

Made this after watching another brilliant Jean-Pierre video……. and “MAMMA MIA” fabulous idea Much love to you Sir from New Zealand 💕💕

@spiritoflights 2 года назад

Caramelized onions on this Pizza under the tomato yes please ! Another Winner Jean-Pierre :)

@emin4704 2 года назад

Probably my favourite and most wholesome chef out there! Your videos helped me become a much better homecook, thank you very much Chef!! 😄😄

@sammyjo8109 2 года назад

These are absolutely delicious !! I have made this several times, once with basil pesto, carnalized onions, baby Portobello mushrooms and spinach using the same cheese's. I made several each time and they reheated easily in the oven for a few minutes. Making again for New Year's Eve to serve my guests. Thank you Chef for another great recipe and easy to follow video.

@nocapitals9833 9 месяцев назад

Can I be your new year's guest? Lol

@archie7012 2 года назад

I just like this guy, it's a pity he is half the world away; Chef, thanks a lot, you just show how to have fun while cooking and there is always some new idea and trick up your sleeve.

@BlumenpfefferArtists Год назад

Quel artiste ! Quel panache ! It's over midnight and now we are hungry... ! Your recipes are fantastic shows ! It reminded me the best pizza I ever ate in Italy, in Alessandria (northern Italy), it was a very thin pizza and I always wondered how they did it... Thank you ! Mystery solved ! Hi from Haute-Savoie

@frenchyqbec 2 года назад

Je sais Jean-Pierre that everyone wants you to taste what you make, including me...It just makes it more real ! But it's hard to taste properly when it's so hot ! Thank you for the effort, fingers wiggling & everything ! God bless you J-P !!!!

@ChefJeanPierre 2 года назад

Thank you Luc! 😂😀👍

@user-sc8kn1mo8t 5 месяцев назад

Great cook and authentic guy, those moments when he makes fun of himself are amazing... Mama mia !

@IknowImNotCrazyYoumightbe 2 года назад

Just call him "CHEF FEEL GREAT"...always make my day better watching Chef's videos

@quasipseudo1 2 года назад

Love that this is live and deals with on the spot changes.

@ballsthatclank 2 года назад

Nice of you to warn the Italians beforehand.

@michaelangelo86gr 2 года назад

Efharisto Chef!!! We love you in Greece!!

@schnizdawg 2 года назад

Warning, warning, to all the eye-talians.... Best show on earth

@rogerbaron9514 2 года назад

Absolutely enjoy watching Chef Jean-Pierre. My favorite Chef.

@kimberleegullbailey2547 2 года назад

I think it's too cute when you eat things when they are too hot, and your fingers go crazy! 😘 🥂

@jimtewa8096 2 года назад

Chef Thank for another great way to make a meal, my wife and I never get tired of watching you.

@edithharmer1326 2 года назад

Amazing! Creatively delicious!👏👏 Thank you for sharing. Greetings from Singapore🌹🌹🇸🇬 Edith

@ChefJeanPierre 2 года назад

Thank you so much 👍😀

@cartoonboi2 Год назад

I love puff pastry pizza so I will have to try it with phyllo. thanks Chef

@faybayers3750 2 года назад

The taste testing at the end of all videos are so entertaining!! You are hilarious Chef 😂😂 and of course it looks delicious!

@felix1185 2 года назад

A Master at His Craft! Absolutely LOVE this episode! You've given me my weekend treat!!!

@alakala8648 2 года назад

8:20 look how air comes out of the pizza. So cinematic. Man is a artist

@tonistoian1480 2 года назад

CHEF,sei numero UNO!!!! Grazie mille.

@carlmcclain6934 Год назад

I’ve started watching g this guy and I’m HOOKED! He’s AWSOME!

@ChefJeanPierre Год назад

Thank you 🙏

@thano7219 2 года назад

Thank you my friend ! You always bring a smile to my face, motivate me to cook better and try new things. Bon Appetite!

@sethbucy 2 года назад

You are such a great cook and I love your sense of humor. Thank you as always for sharing.

@jarednewman4926 2 года назад

Thank you beloved chef. This was a new concept for me. I will try it.

@sarahb2623 2 года назад

We are going to enjoy this! Merci, Chef!

@PDXTundra 2 года назад

This looks so delicious. I know what I’m making tomorrow night! Thanks, chef!

@archie7012 2 года назад

Chef, I made your recipe today. It is amazing & wonderful. Did not want to run to the store, so I made the Phyllo "dough" myself. This is why I do have a pizza steel and always some Gruyere cheese and tomatoes available with some frozen basil (homegrown). This is so much easier than the other pizza doughs I know. Thank you! It gave a wonderful crisp pizza, super thin. I like that.

@aintgonnahappen 2 года назад

Definitely gotta make this. Looks so good, Chef!

@comingtofull-ageinchrist6736 2 года назад

What a great snack! Thanks so much for sharing this recipe, Chef Sean Pierre! I really enjoy your channel! You are so light hearted, sir! Thanks again!

@jillhazen7583 2 года назад

This was so GREAT!! Your personality is over the top!! I'm going to make this pizza for the super bowl weekend and will enjoy watching the video over and over and over!! LOL!! Thank you!!!

@janetfaello7167 2 года назад

As an Italian who loves a light, thin, airy pizza crust, this looks like an interesting variation that I’ll most definitely try. Thank you Chef!

@lampham2954 Год назад

This dish taste delicious, look fancy and easy to make. The pesto is top-notch, the dough is very delicate. Highly recommend for people who have home party or on a special date. I made this and it was the bomb, my gf told me i cook like a pastry chef lol. Thank you chef for this wonderful recipe ❤

@colekter5940 Год назад

Make sure she is a medium rare type of gal before she thinks she can marry her new chef! :)

@1234512345887 2 года назад

JP. You are incredibly awesome my friend. It really is delicious 😋 and easy to make. Thanks.

@brandonkemble6792 2 года назад

I made the turkey, stuffing (but with normal bread), the gravy and string beans almost identical to your recipes! They were fantastic!! Great recipes and can’t wait to make more like this one!

@stevenpatsatsis4060 2 года назад

This Greek Loves Your Recipe Chef JP !! Thanks Sir !!

@andrewsak6124 2 года назад

As a proud Greek I've been waiting so long for something like that

@carolmartin6719 2 года назад

Great looking pizza can't wait to make it & eat it lol I love your cooking videos. Thank you for sharing

@lanceharsh7025 2 года назад

Incredible!!!! Looks fantastic I've got to try this🤠

@jimmypineapple8640 2 года назад

Tis my birthday and I'm making my own pizza 😭 suppose that makes me a grown man now 😤

@coasttal123 2 года назад

Grand kids are coming. They love to make pizza and now we have a new way to do it. Thanks, Chef

@supervette9953 2 года назад

I made your traditional thanksgiving gravy for thanksgiving this year..........man that was impressive, I'll never go back to the drippings method I was using (like most of us....) ever again!!

@gloriakorsgen134 2 года назад

Can't wait to try this. You're the best!!!!

@scotchnstogies5618 2 года назад

Man I love this guy. You put a smile on my face every video. Even if I don’t care for the recipe. We love you Chef JP!!! God Bless you and God Bless America!! Salute! 🇺🇸🇺🇸

@the1truth420 2 года назад

Beautiful use of Phyllo. I am looking forward to this!

@BeckeyGirard 2 года назад

This sounds delicious! I don't care for thick crust. How perfect!

@j.c.ferrell1154 2 года назад

I love this, what a great idea!

@dominiquebuyck3788 2 года назад

Super JP. Thx - Merci. Dominique.

@conradkappel9426 2 года назад

Make pizza all the time but have never tried this. Looks fantastic! Can't wait to give it a try.

@braxtonperry1981 2 года назад

Easy and sweet Thanks Chef 🍪

@KimOpperman 2 года назад

You always make me smile. 😎❤️

@smoothbeak 2 года назад

Simple but amazing!

@bradleejones9959 2 года назад

Chef Jean-Pierre is very calm and relaxed in this video. And it's all because there was a bowl of butter beside him the whole time.😂

@ritarodrigues9946 2 года назад

Ty and God bless you everyday Chef - grateful in Houston , Tx

@LifeHacks-ut4pc 2 года назад

Your so amazing and always make me laugh. Best show ever and I would pay for your cooking lessons.

@cooknbbq53 2 года назад

Excellent Chef Jean-Pierre! 👏👏👏👏👍🥂

@maryshew9308 2 года назад

Yum!! And This is less bread!! Good! We'll definitely have to do this one! Thank you again, Sir! 👍😋

@bethlovesdogs Год назад

Fabulous! Thank you!

@johnr464 2 года назад

“And I think I didn’t forget anything we’ll be right back”…cut back to Jean Pierre “ok friends I forgot to tell you the temperature” 😂😂😂

@henriksonnichsen2497 2 года назад

Tried it, Loved it, amacing

@monaholling8614 2 года назад

I was very skeptical when I read the title of this post...pizza with phyllo crust. Strange, to say the least. But after watching, and seeing you stuff that whole slice in your mouth, I'm convinced that it's got to be good and will be making it.

@AlexK-dt5kt 2 года назад

Thanks man awesome recipe!

@Georgesvangansen 2 года назад

Wow.... looks so yummy! Thanks!

@jmoodaachefjoe6368 2 года назад

Phyllo pizza is great JP! What a great simple recipe.

@carmenbailey1560 2 года назад

So entertaining,thanks for sharing 👍❤️😊

@rodschelin3470 2 года назад

Great idea, thanks much.

@vm3016 Год назад

Looks delicious!

@barbaragardner1475 2 года назад

I'm going to try this for a appetizer at Christmas

@cindyd345 2 года назад

Awww Chef...you are great! I love the way you wave your fingers when you eat something hot! Amazing! 😆☺️🤣

@kendavis8046 2 года назад

Chef, I always enjoy your content. You seem to actually always be enjoying life. Good food will do that to you, I suppose! Thumb is up!

@trinitywright7122 Год назад

I am definitely going to make this It looks so good, but the part of this video - I love the most - when you shove the whole slice that just came out of the oven into your mouth!! You are amazing!!! In a great way😁🎉😁

@drgeorgeian1888 2 года назад

Oui Chef ! ! ! Phyllo Crust Pizza ~ Easy Quick Crispy Option ! ! ! Thank You ! ! !

@jenniferthanhhango5018 2 года назад

Thin, crispy,, and full of flavor,, especially the fresh basils! The whole slice at one bite! Very thin crust and thin topping! Will definitely try it out in next couple of days! Just Ned phillo crust!