⭐️ Turn on captions to see ingredients, please ⭐️ Get recipes:
FLATBREAD PIZZA RECIPE: theplantbasedschool.com/vegan...
QUICK CHIPOTLE SAUCE: theplantbasedschool.com/chipo...
VEGAN MELTED CHEESE: theplantbasedschool.com/vegan...
SUN-DRIED TOMATO PESTO: theplantbasedschool.com/sun-d...
Get more VEGAN DINNERS:
■ EASY CARBONARA: theplantbasedschool.com/vegan...
■ LEMON TOFU: theplantbasedschool.com/pan-f...
■ CONFIT TOMATOES: theplantbasedschool.com/confi...
■ FOCACCIA: theplantbasedschool.com/focac...
■ AGLIO E OLIO: theplantbasedschool.com/spagh...
■ EGG-FREE FRITTATA: theplantbasedschool.com/vegan...
INGREDIENTS LIST
🌱 Flatbread pizza dough
400 grams (2½ cups) all purpose flour
250 grams (1 cup) lukewarm water
5 g (1½ teaspoon) instant dry yeast
15 grams (1 tablespoon) sugar
5 grams (1 teaspoon) salt
🌱 The Classic
3 tbsp olive oil extra virgin
1 - 2 cloves garlic minced
1 pinch salt
1 handful parsley chopped
🌱 The Italian
4 tablespoons vegan stracchino cheese
1 - 2 tomatoes
1 teaspoon dried oregano
salt and pepper to taste
a drizzle of olive oil
🌱 The Greek
1 serving sun-dried tomato pesto
1 - 2 handful mixed salad leaves (we use radicchio and watercress)
1 - 2 tbsp pitted olives
1 - 2 tbsp soy yogurt plain and unsweetened
🌱 The California
1 - 2 avocados mashed with a pinch of salt
⅓ cup sun-dried tomatoes chopped
1 - 2 handfuls mixed salad leaves (we use arugula and watercress)
1 - 2 tablespoons chipotle sauce
CHAPTERS
0:00 how to make flatbread pizza dough
1:45 how to shape flatbread pizza
2:38 Classic flatbread pizza on a pan
3:08 Italian flatbread pizza
4:26 Greek flatbread pizza
5:22 California flatbread pizza
6:43 how to make chipotle sauce
7:32 how to make red pesto
8:15 how to make vegan melted cheese
These recipes are 100% plant-based (#vegan), and so without milk, without butter, without cheese, without eggs, and without any animal-based products.
The Plant Based School
Filmed & Edited by Louise
Made with ❤ in our little Italian kitchen.
Nico & Louise :-)
17 июл 2024
