Fried Bee Hoon Chinese Style (Rice Vermicelli) | Bihun Goreng Chinese Style | 炒米粉

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Ingredients:
Bee hoon
Sliced meat
Fishcakes
Vegetables
2 eggs
Dried shrimps
Water
Garlic oil
Seasoning:
Cooking caramel
Chicken stock
Flavor enhancer (MSG)
White pepper
Enjoy!
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Here are my other recipes:
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Опубликовано:

20 мар 2020

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Комментарии : 40

@peggyjoo327 2 года назад

Yes, Indeed look tasty

@sphinx-mk8vf 3 года назад

I ve try this as soon as i finish watch it. I have all the igredient alrdy. Its sooooo yummmiehhhh. Before this normaly i do the red one using chili boh. But feel like want to try the black caramel one. Awesome. Thank you u for sharing is caring❤😘😘

@cookingwithsheryl 3 года назад

Thank you for your kind comment!☺️ Don't forget to check out my other recipes!🙂 Please like and share too! 👍

@catcat6080 3 года назад

Good!😋

@eviennaveeyulianna7257 2 года назад

Very nicely 👍👍 I done it's try

@sevou_yt5951 3 года назад

Wow 👏

@cookingwithsheryl 3 года назад

Thanks!

@user-et9ve5ot8p 4 года назад

요리 영상 너무 잘보고 갑니다 😀😀😀👍👍♥️

@CarolKishen 3 месяца назад

Meehun basah😮😊😂

@nostampsrequired 4 года назад

If I don't have cookign caramel, what can zi substitute it with? Thanks in advanced. 😊

@cookingwithsheryl 4 года назад

Hi, thanks for stopping by! Sweet soy sauce/Kicap manis can be used as a substitute for cooking caramel.☺️

@LenW 4 года назад

Can use oyster sauce

@cookingwithsheryl 4 года назад

@@LenW Yes, you can. But you need to reduce the amount of chicken stock you put in because oyster sauce is already salty. And the color of the bee hoon will turn out lighter.☺️

@LenW 4 года назад

Yes, of course, btw I already subscribe yr channel. I also made my own cooking channel

@cookingwithsheryl 4 года назад

@@LenW I subscribed to yours too.🙂

@azleenhamzah374 3 года назад

Wah sedapnye

@robintang7304 2 года назад

Tasty, wet and soggy.

@kanerogers7717 3 года назад

Ho chiak!

@bindiyas3146 3 года назад

👍👍👍👍

@cookingwithsheryl 3 года назад

Thank you! Please share my videos.

@sureshpriya6618 3 года назад

If not egg will more dry

@laideacher 4 года назад

What is the bee hoon’s brand?

@cookingwithsheryl 4 года назад

Any brand is fine.☺️

@laideacher 4 года назад

Cooking with Sheryl yea but I like bee hoon that’s elastic. Yours looks like one 🙂

@cookingwithsheryl 4 года назад

Then the brand I'm using is Original Cap Bintang.

@sureshpriya6618 3 года назад

Egg

@zappa4153 3 года назад

A prime example why you need to cut your noodles in to pieces so it mixes better with the other ingredients.

@peterli1624 3 года назад

Cut by all means if you want to eat fried bee hoon using spoons, I personally prefer it uncut as to eat it using chopsticks. It is a matter of preference.

@zappa4153 3 года назад

@@peterli1624 I still eat mine with chop sticks but I get more than just noodles I get the meat and veggies with it.