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Introducing bread that can be made in a container.
You can make delicious bread without kneading, so feel free to make it!
※ Conteiner size 15 × 20 × 10cm in height
(Summary of how to make)
Mix dough ingredients and leave overnight
Next morning, 10 time stretch and fold the dough
Place it in the center of the container and double it
When it double,Repeat the work to fold the dough 4,5 times.
The timing of baking,it the dough triples.
Gether the dough in a container and pour it naturally on the top plate.
Pinch the bottom dough part and stop
Turn it over and round it with both hands and let it rest for 15 minutes.
Make a cross cut and drip olive oil
Complete by baking in a 250°C(482°F) oven for 25 minutes
(Ingredients)
280 g bread flour, 20g whole grain flour, 1tsp (3g)sugar, 1 tsp (5g)salt,1tsp (1g) instant yeast, 240 g water,1-2 tsp olive oil
#Don't knead
#How to make
#Bread
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6 сен 2024
