How to make Paneer Perfectly at Home | Soft Paneer | Homemade Paneer | പനീർ

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Paneer | പനീർ
Ingredients
milk 2 litre
vinegar 3 tbsp (mix with water)
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Опубликовано:

17 июн 2024

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Комментарии : 67

@snehachandran1988 Месяц назад

Thank you chechi for adding the ingredients ❤

@darsana86 Месяц назад

Super❤Thanks Mam

@bindusaji-ds3ob 29 дней назад

Very useful vedio 👍🏼

@soniajoseph1164 Месяц назад

Hi Mahima superrr

@annammachacko9604 Месяц назад

Super preparation🎉🎉

@chinchigeorge6049 Месяц назад

Thank you

@maryreju2084 20 дней назад

Veru good presentation👍❤❤

@PP_DEEPA 8 дней назад

Nice 👍👍

@anusankhua9594 Месяц назад

Thank u🎉

@sheelajoseph5070 Месяц назад

ഇന്നലെ കുറച്ച് ഉണ്ടാക്കി.നല്ലപോലെ ശരിയായി. ഇന്ന് വീണ്ടും ഉണ്ടാക്കുന്നുണ്ട്..👍 താങ്ക് യു Mahima🙏

@MahimasCookingClass Месяц назад

You are welcome 🤗

@soorya796 Месяц назад

Hi mahima, i recently started watching ur videos,very good presentation, well explained, no unnecessary talks etc.. And your Kurtis are superrr ❤

@MahimasCookingClass Месяц назад

Thank you so much for watching 🥰🙏

@sheelajoseph5070 Месяц назад

ഇന്ന് ഉണ്ടക്കണം 👍

@angelinandrea7385 28 дней назад

Nice video

@jnk5740 Месяц назад

Thank you for your amazing cooking videos- truly a masterclass. God bless!

@MahimasCookingClass Месяц назад

Thank you 🙏

@sujathan6308 Месяц назад

👍thank u🥰

@robmas87 Месяц назад

Nice 👍

@ArdraSamuel Месяц назад

Plz upload French macaron recipe

@estherannmathew3745 Месяц назад

Plz upload brown bread recipe

@arifaabbas927 15 дней назад

Super

@sunilkuarm4359 Месяц назад

❤

@MNair592 Месяц назад

Nice & very simple presentation. 🌹

@MahimasCookingClass Месяц назад

Thanks a lot 😊

@jyothirmayiradha1725 28 дней назад

Well done mahima, good presentation

@MahimasCookingClass 28 дней назад

Thank you 😊

@susananil9344 Месяц назад

❤❤❤

@BhuvaneswarySathyapalan Месяц назад

Thank u❤

@MahimasCookingClass Месяц назад

You're welcome 😊

@athirakrishnakumar7836 Месяц назад

Hi, what is the shelf life of home made paneer.

@MahimasCookingClass Месяц назад

2-3 days

@NishithaNikhil-gd6ky Месяц назад

Fridgeil freezer vekkanoo

@MahimasCookingClass Месяц назад

Keep it refrigerated

@Mysticgardn Месяц назад

Ma'am.. How to store it, if we are not using it immediately?? Should it be immersed in water and kept in fridge

@MahimasCookingClass Месяц назад

No need to immerse in water. Cover and store it in the refrigerator and use within 2-3 days

@Mysticgardn Месяц назад

@@MahimasCookingClass thank you ma'am

@hymyben5613 Месяц назад

for 2 lit of milk ethra gm paneer kitty? pls reply .

@MahimasCookingClass Месяц назад

200-250 g

@jasirashehiljasirashehil7088 Месяц назад

Paneer nte oru recipe kaanikko ath vech undakkunna dishes

@MahimasCookingClass Месяц назад

We have posted many videos using Paneer. Please watch

@leenamark9761 Месяц назад

How much qty of paneer from 2lit

@MahimasCookingClass Месяц назад

That depends on the quality of milk. 200g-250 g

@jilyregi4242 Месяц назад

2 litre milk l ethra gram paneer kittum TIA

@MahimasCookingClass Месяц назад

200-250 g but this varies depending on the milk you use

@usha2759 21 день назад

Link of paneer making utensils..plzz

@MahimasCookingClass 17 дней назад

Will upload soon

@rebeccajacob9621 Месяц назад

Ma'am can u pls share chicken Clea r soup recipe

@MahimasCookingClass Месяц назад

Sure 😊

@smithav4453 Месяц назад

Lemon juice anel etra cherkanam, 2 litre milk nu, koodathe etra gram paneer undakkam, 2 litre milk kond, pls reply

@MahimasCookingClass Месяц назад

Add lime juice gradually as it curdles. You might need 1 -2 tbsp lime juice

@MahimasCookingClass Месяц назад

You will get 200-250 g paneer depending on the milk you use

@smithav4453 Месяц назад

@@MahimasCookingClass thank you

@RJ-zj8dp Месяц назад

How much you got from 2 liters of milk??

@MahimasCookingClass Месяц назад

200 g. Quantity varies depending on the quality of milk

@RJ-zj8dp Месяц назад

@@MahimasCookingClass Okey...thank you

@user-qi2yh6vg9k Месяц назад

Is this amul full cream milk from which u have prepared paneer

@RajuThomas-vw2mi 27 дней назад

ഹെയ്,ബീഫ് സ്ലോ കുക്കിംഗ് വീഡിയോ ഇടാം എന്ന് പറഞ്ഞിട്ട് എന്തായി ഇഷ്ടാ..

@mariaangel1806 Месяц назад

പനീർ ഉണ്ടാക്കിയശേഷം കട്ട്‌ ചെയ്യുമ്പോൾ പൊടിഞ്ഞുപോകുമ്പോൾ എന്തുകൊണ്ടാണ് മഹിമ

@sumaabraham1191 Месяц назад

If you want soft and firm paneer before putting in that vessel you open the cloth and wash with enough cold wster. One thing lemon juice is nice I use lemon and it came out very clean no powdered.

@mariaangel1806 Месяц назад

😍

@MahimasCookingClass Месяц назад

@ Marianngel As mentioned in the video keep something heavy on top to remove excess water and keep it chilled before slicing