Watalappam is said to have originated in Sri Lanka. Watalappam is made of jaggery, fresh coconut milk, eggs, nutmeg, cashew nuts and etc. Watalappam is a rich and classic dessert with hint of spices. Best Watalappam is judged on the quality of the ingredients. It's pretty simple and taste great when you have quality ingredients. (specially jaggery)
Watalappam is super easy steamed type dessert. This traditional Muslim dessert which makes a popular during the Eid festive season and every occasions.
12 июн 2024
