I Tested EVERYONES Fettuccine Alfredo - Tasty, Food Wishes, Sam the Cooking Guy, NACS

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Now accepting all prayers for my lactose intolerance.
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Опубликовано:

13 авг 2020

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Комментарии : 1,5 тыс.

@filsh8546 3 года назад

As a kid I always imagined all the cool adult things I could do. Cooking five Alfredo dishes in a single day wasn’t one of them, but it certainly is now.

@Exercise4CheatMeals 3 года назад

Watch what you wish for. 😂 its a 12-16 hour process which I wouldve never expected going into it.

@jeanetten.s.8557 3 года назад

I'm living the dream. I've cooked all four of them (I skipped the one David didn't recommend) in one day in the middle of quarantine. Why? Stress eating.

@filsh8546 3 года назад

[29] Jeanette Nadia loving this energy

@Ramu-10 3 года назад

@@Exercise4CheatMeals ..... Holy crap didn't expect to see you here!

@Exercise4CheatMeals 3 года назад

@@Ramu-10 why not Ramu?! I’m all about watching all the cooking channels. Helps inspire.

@Duderus 3 года назад

So I’ve been a subscriber for many years. Can we just talk about how all this cooking has just elevated your level of skill? I endlessly see you cook things to perfection. The first recipe you praised by saying that the pasta was cooked perfectly and it was seasoned nicely. Yeah... that was YOU. Not the recipes. Your knife skills? Amazing! The chicken cutlet? Perfectly golden and perfectly cooked. Seriously. From one professional chef to another (

@DavidSeymourofficial 3 года назад

♥️♥️

@MR3DDev 3 года назад

Yeah I don’t think we can accept David as an amateur cook anymore

@Ouba1 3 года назад

TechYK he is still ana amateur cook, but he is my favorite one .

@pchypie8801 3 года назад

@@Ouba1 he's a professional amateur ;D

@zachsmcl 3 года назад

Isabelle Scheer haha THATS a perfect way to describe it! I’m gonna start using that lmao

@miapark498 3 года назад

Imagine if humans could eat anything we want without worrying about gaining weight wahhh that would be great lol

@Lammabobking 3 года назад

Juh-me-uh Worthington but how would we gain any weight to stay at?? My brain thinks in the weirdest ways

@Forty2Times 3 года назад

I want to go to that place

@honeyybun3134 3 года назад

Lmao you’re talking about people with high metabolism. (Idk exactly but) Even tho their skinny idk if they can stay healthy without exercise and healthy foods.

@lacyk6449 3 года назад

me reading this while eating halo top 👁👄👁

@hansooon858 3 года назад

not for the animals tho or climate change or our water resources lol

@luvpeacesmiles223 3 года назад

imagine being able to eat this much cream with no consequences

@supperfuntime36 3 года назад

Lol my stomach could never

@youdontneedmyname5330 3 года назад

He's lactose intolerant lol RIP David

@picardftw1313 3 года назад

Omg man up, pussies.

@Light-se6nk 3 года назад

@@picardftw1313 lol

@La21589 3 года назад

*without gaining fat !

@shreeparna-theythem1182 3 года назад

Is no one going to talk about David's garlic chopping skills

@jeremyleneave5618 3 года назад

Pretty smooth right?

@Colin-kh6kp 3 года назад

Sigh..I guess we are now.

@Bigfoot_With_Internet_Access 3 года назад

Wish the campers and hikers would bring some fettuccine alfredo out here in my forest so I could take it from them

@rizzy6087 3 года назад

Just Some Bigfoot With Internet Access so you are the new Justin y?

@user-zl2ie7yn5u 3 года назад

Rizzy Playzz the new Justin Y. but he doesn’t have any good comments, just all about the fact that his name is “Just some Bigfoot with internet access”.

@Bigfoot_With_Internet_Access 3 года назад

@@user-zl2ie7yn5u I've been around since early last year so not really new but yeah my comments are shit

@Ena48145 3 года назад

@@user-zl2ie7yn5u leave him alone!

@sticksandstones713 3 года назад

Thanks for masking up and keeping social distance, Bigfoot!

@Bianca-dn9my 3 года назад

“I ate more fettuccini Alfredo and drank less water than I have in my entire life” - Michael Scott. Thats all I could think about during this video lol.

@quastor749 3 года назад

I wouldn’t mind if you had a sponsor every week

@justmingaile625 3 года назад

He deserves it.

@sudenazufuk2985 3 года назад

Yea he deserves it a lot

@brownie3454 3 года назад

@@justmingaile625 no he doesn't

@brownie3454 3 года назад

@@sudenazufuk2985 no

@justmingaile625 3 года назад

Grumpy Cat why?

@katt9152 3 года назад

David im never upset when you have sponsors. you should see it as an honor that they want to work with you ^-^

@idkutellme-rp9qe 3 года назад

Yeah but he has the weirdest sponsors 💀

@hollyflannery1955 3 года назад

They should be honoured he wants to work with them imo!

@Exercise4CheatMeals 3 года назад

I agree especially now that I do recipe reviews as well. Alot of people don’t realize how much money/time goes into these recipes/editing. I still have yet to drop 200 on a parm block though. 😂. He wraps everything together so nicely too. Im sure thats hours of b roll footage he needs to go through for a 20 minute video.

@tocov 3 года назад

Chef John's recipes are always home runs. I cook a lot of his stuff and it's always a win. His methods are practical, well explained and really turn out well. He is the king of YT chefs, IMO.

@ahhh4117 3 года назад

Well after david lol

@k2120 3 года назад

@@ahhh4117 nah chef john has experience of 15+ years, he's been in youtube longer than channels like bon appetite. However David did well it's good to see him improve. I enjoy the content.

@petedavis7970 3 года назад

Agreed. And he's got a great sense of humor that makes his shows all the more enjoyable (the episode on Lebanese Mountain Bread: "If you live on a mountain in Lebanon and you're saying to yourself, 'this isn't how we make our bread', I'm talking about the other mountain.")

@Ignore14 3 года назад

Yeah I like chef john because he's always doing something new and different, a lot of youtube cooks have repeated content

@pratyush270395 3 года назад

@@ahhh4117 Nope. Even above david. Chef Jon is bae

@nateblake7422 3 года назад

The reason why the doll is so cute is because it's based on you, David.

@Whatareevenbirds 3 года назад

this is the smoothest comment I've seen in a while

@Koko_Loko_123 3 года назад

I'm not even David yet I'm blushing

@jaxon5547 3 года назад

Aww thanks mom

@Ih8GoogleandApple 3 года назад

What are doing out there at 3 am. David- “grilling chicken go back to sleep!”

@bthe6th912 3 года назад

Can someone please tell this man to unbutton the top button of his shirt

@Scp-x3bgo 3 года назад

Please

@ohiowastelander293 3 года назад

Pretty please he looks like an elementary schooler who's mom dressed him up for picture day and said you better not fuck up the picture or ill whoop your ass

@venusflytrap1927 3 года назад

@@ohiowastelander293 LMAO 💀💀

@DavidSeymourofficial 3 года назад

No 💞

@rain-sk3kk 3 года назад

@@ohiowastelander293 HDHASJJHJAJA I CANT 💀🖐🖐🖐

@MeganDurka 3 года назад

Seeing the tasty penne alfredo gave me the feels. It’s not the best but my husband made that recipe for us in the first year of our marriage and I was pregnant with our first baby 🥺

@kellynaz9256 3 года назад

Aww family memories are always the cutest

@livinlavidaloki2158 3 года назад

My lactose intolerance is ready for the winner

@ahhh4117 3 года назад

So is David's

@jaimeloubolisay4801 3 года назад

I'm a silent viewer of David ever since he started making and testing tasty recipes on yt and I'm really proud of him for all of his achievements and also the improvement of his cooking skills! I remember him really struggling a lot back then but now he's such a fantastic cook now! I'm really proud of him, it's like watching your son grow up lmao 🥺🥺

@DavidSeymourofficial 3 года назад

hi im a month late but ty!

@vennelaj.994 3 года назад

Last time I was this early, David didn't hate cream cheese

@rashmichoudhary7128 3 года назад

Which is never 😂

@ProfessorH 2 года назад

That last one shows how important it is to learn cooking skills and be able to adapt recipes to your own tastes and needs. After all you are the Chef John of how to get it on in your own kitchen.

@ammresh7572 3 года назад

I wonder if David would ever think of trying one of YSAC's recipes XD

@abrahamhafron713 3 года назад

Ammresh Ammresh I hope he does

@milicakrunic4898 3 года назад

Yessss! Great idea!

@inezyu4697 3 года назад

When you make proper alfredo (no cream!), you need to add the cheese slowly as you toss it, not all at once! That's why your cheese is clumping together. Nice video though :)

@iinesmanninen929 3 года назад

i was looking for this comment! 100% agree

@sweetpeanutbutter5 3 года назад

And because he is tossing it over the fire. Higher temperatures cause cheese to separate.

@Emperorhirohito19272 3 года назад

Yes this and too much heat

@alphafish4756 3 года назад

Also he can pasta after the sauce is made right so it’s easier?

@ene_ai 3 года назад

@@alphafish4756 adding the pasta is what helps the emulsification form

@LittleDyl21 3 года назад

I like how BA was excluded from the test 😂

@natalacand162 3 года назад

Was there some drama I'm not aware off? Why was ba not included?

@matt6722 3 года назад

Natala Cand if u notice they haven’t uploaded for a few months. They got found out for not paying POC for their video appearances

@natalacand162 3 года назад

@@matt6722 but I think they do have an Alfredo recipe

@matt6722 3 года назад

Natala Cand the point is he doesn’t want to associate with them, support them in any way or advertise for them until they pay the poc for their video appearances

@natalacand162 3 года назад

@@matt6722 I see. Tysm for the clarification

@aaliyahp4191 3 года назад

literally binge watched like 3 years worth of your videos. i'm obsessed.

@Exercise4CheatMeals 3 года назад

I did similar a few month backs. 😂

@Raiden_N7 3 года назад

My favourite part is that he followed Sam's recipe so exactly that he even pounded the chicken out with a bottle of vermouth.

@lovecats6856 2 года назад

I was waiting for the bottle to break

@k1amc3 3 года назад

I didn't read the title, so when you said Chef John I gasped. John my love

@Jesamania 3 года назад

He is so underrated and I love him

@kymberlymlara 3 года назад

Honestly, throwing in some binging with babish could be a interesting throw down for these videos 🤔🧐

@Meteo_sauce 2 года назад

most of babish recipes are adapted from kenji lopez

@dkix89 3 года назад

Appreciate the love for Chef John... His channel's criminally underrated here imo.

@kingdomdani 3 года назад

David: does a Fettuccine Alfredo challenge Tasty: does Penne Alfredo Everyone: “Wait, that’s illegal!”

@PreetikaSharma 3 года назад

It's "Chef John from foooood wishes dot com", David!

@emilyblossom5643 3 года назад

I'd love for you to include how long these recipes took you to make! Maybe then some of your viewers would appreciate how much work you put into each week's video!

@Ludovico1121 3 года назад

NACS’ recipe is actually the only og fettuccine alfredo recipe of all of them

@margueritekinchen6558 2 года назад

Exactly, authentic Alfredo has no cream. Every time I make "Alfredo" using cream, my son is like "this isn't Alfredo Mom, Alfredo doesn't have cream." I am Sicilian and his father is Italian, so I am left with a food critic...

@zaramolloy6560 3 года назад

I love when Americans say ‘good quality’ butter and it’s the butter I use for toast

@stevenrodriguez9655 3 года назад

I’m out here on the porch, the bar across the street is winding down, my girlfriend is passed out, I am alone in this world. I open RU-vid. Oh yeah baby. Here we go. RU-vid time.... I’m looking for the perfect video. Video games, politics, Badlands Chugs slamming some shit. Nothing is grabbing me. BOOSH... You guys uploaded an hour ago. THANK YOU!!!! THANKKK YOUUUU!!!!

@idkutellme-rp9qe 3 года назад

LMAOO WHAT

@spebtm8017 3 года назад

This. This right here is a little too accurate.

@jordyc3988 3 года назад

...any other Floridians confused why a Tropical Storm made them lose power for so long? We treat anything below CAT 2 as an excuse for a hurricane party.

@mclaire9447 3 года назад

TRUE THAT!!!!!!

@katiebirdie7868 3 года назад

same reasons Florida would scream in terror if they got a few inches of snow-it’s not what the the places are built to handle

@itmekilian6471 3 года назад

33 yr old Floridian, who has never had a hurricane party.. you must live in an area with good storm protection because I’ve lived in at least five cities in Florida and none of them held power through either tropical storms- or higher CATS...

@jordyc3988 3 года назад

@@katiebirdie7868 I definitely threw a layer of sarcasm on there lmao, I'm originally from Alaska it was merely a joke :)

@jordyc3988 3 года назад

@@itmekilian6471 There was a joking element to that comment, my town is about 20 minutes from the Gulf and we do pretty okay, Irma killed us though

@noasaias4849 3 года назад

I just think about the amount of dishes he had to wash

@jamesbaio9327 3 года назад

It's great to see how you've grown as a cook and that last recipe was FANTASTIC! Great work, sir!

@smartturkeycj 3 года назад

Fun fact: Alfredo isn't Italian. Fettuccine al'Alfredo however is. It's also mostly a thing in Rome, I believe in only two restaurants that both claim it originated there.

@claudiavelez8010 3 года назад

I missed your videos so much!!! So glad that you have your power back and everything's back to normal!!!

@JohnyScissors 3 года назад

I feel like that out of every challenge, Sam's will take the most years off of your life every time. Worth it though

@deborahconnolly7049 3 года назад

I love how much you’ve grown. I’ve learned so much over the time I’ve been watching you. And I feel like our cooking skills have grown together. ☺️

@gabrielleandres8581 3 года назад

I love the touch at the end where you made your own recipe! The parpardelle & grilled Cajun chicken was such an awesome idea. I can’t wait to try it and tag you in it. I’ve been a subscriber since your strictly tasty days and it seriously brings a tear to my eye to see how much you have grown as a chef.

@mslamanda1 3 года назад

Facts!! Sam DOES NOT know bland! I love that you appreciate him like I do!

@awesomechrisi17 3 года назад

Im so happy that you're making your own versions. (Might I recommend putting that to the title or tags or whatever or making 2 part videos)

@tygoosehorn 3 года назад

Your channel is my new favorite. Really helpful, straightforward and entertaining! Thank you!

@meleika8274 3 года назад

Okay I totally agree, you should continue doing your own versions of these recipes. I absolutely love you. I dunno but watching you do your own was a good wrap up. I love this!

@faythplays93 3 года назад

Finally, my man chef John got his recognition

@bexyPTX 3 года назад

I can’t believe he’s selling a plush version of himself

@DavidSeymourofficial 3 года назад

lmao me neither

@idkutellme-rp9qe 3 года назад

David Seymour same

@mylifeisaparty 3 года назад

He turned himself into marketable plushies

@ariaborealis2701 3 года назад

I read this as “I can’t believe he’s selling himself” and was soooooo confused

@tesselate8nowait262 3 года назад

This is one of the best videos you’ve posted! Number one, I always love these recipe comparison vids. Number dos, I LOVE seeing your recipe/composite recipe at the end. And on top of that, the little David plushie is FREAKING ADORABLE!!! Keep up the great work. Your cooking abilities have become something to reckon with.

@maddiemcnugget1076 3 года назад

David: Grilling at 2 am His neighbors: Honey that neighbor kid is doing weird youtube stuff again.

@Al-fm8kh 3 года назад

I'm not really surprised chef John won since he is the only one who is actually a chef among all of them

@matt6722 3 года назад

Try some of J. Kenji López-Alt’s recipes

@superdark336 3 года назад

David at the start: its hard to copy the recipe :( David Seymor now: I am utilizing techniques taught by the masters to form recipes of my own, soon i will invent techniques from scratch.

@mayadevore2197 3 года назад

his videos each have so much effort and it goes so un noticed i swear he’s amazing and humble

@GTA6ixMoments 3 года назад

I’m not gonna lie David I’ve always wanted to do what you’re doing and I’m just so glad you do what you do. The people you replicate are the ones that used to inspire me, but now YOU are that person. cause u show me anyone can do what they do, so thank u.

@kristenibrahim9504 3 года назад

I was so happy to see Chef John represented here

@Twinsell1256 3 года назад

I fall for the outro music every time ~ it’s literally so chill

@BolshephobicBabe 3 года назад

You're so sweet and humble and you make recipes so relatable

@marwahlovesyou1108 3 года назад

THE PLUSHIES ARE SO CUTE!! i’m getting one fs.

@mikaeelmajiet8043 3 года назад

Did you get one? 👀

@morgandae 3 года назад

We lost power for 2 days from that storm, and I thought we had it bad! Glad you finally got your power back!!!

@mandiibenedetti 3 года назад

i loooove you merging the best parts! awesome stuff!!

@Brooksie603 3 года назад

I love seeing all the different ways people make things. It's a great way to get ideas on how you want to make it which you did in the end and you seemed very pleased with the outcome. I rarely cook things "exactly" how a recipe states because I either do not have all the ingredients or I don't like an ingredient that is in the recipe so I will improvise. I am rarely disappointed with the changes.

@ciram9082 3 года назад

Don't apologize for getting sponsored. Get ya coin my boy! Your content is amazing!

@DanliciousFood 3 года назад

Incredible, just absolutely incredible.... I have no other words... in awe

@STAIND12300 2 года назад

I just found your channel today. Love your content bro. Thanks for the inspiration!

@nova338 3 года назад

I started this channel to see some guys take on my favorite cooking RU-vidrs, but now I'm almost most excited to see his recipe at the end

@_laurenolo_ 3 года назад

I feel like watching this while I'm hungry is a mistake but I'm powering through anyway :')

@imnotaregularmomimacoolmom6069 3 года назад

I ended up ordering a block of parm so I can make these

@ToddHowardWithAGun 3 года назад

I'm glad that Food Wishes recipe was good. He's like the Godfather of cooking youtube

@franko12ist 3 года назад

honestly bro youre such an inspiration. keep it up!

@JaredCollins87 3 года назад

Loved the addition of your own recipe. Keep it up, please!

@elenahassel5669 3 года назад

Chef Johns recipe is basically the traditional german „Hühnerfrikassee“ i love it

@phyleshastyle 3 года назад

I can’t wait to have a mini David!

@sapnasambi5237 3 года назад

Do alvin's two ingredient ten ingredient and twenty ingredient brownies please.

@illusivelord 2 года назад

So glad to see you point out the cheese globs! Thought i was doing something wrong, like cooking at the wrong temperature. Nobody on RU-vid tells you at what temp you should be cooking.

@jaqu9001 3 года назад

i loved your own variation of it, it was super impressive as someone who is never impressed by cooking in general. i really loved your take on it and i can't wait to try it myself :D

@rop888 3 года назад

I'd do Chef John's with your grilled chicken. Tasty's is cheesy gravy and not Alfredo.

@marinadiandrade 3 года назад

First day of quarantine: I’m FINE what could some isolation do with me right? Day 3454 of quarantine: Uhhn What if I POUND this chicken breast with a filled to the top Vermouth bottle

@dukeclytn 3 года назад

I’m a Sam the Cooking guy fan and your video popped up. I really like your idea of making all these and pulling the best parts out for a revamped recipe. New fan here

@Rain_theGamer 3 года назад

please keep doing your own variations! i havent even seen it yet but i love this concept~

@emilyjdgv6095 3 года назад

Appreciate he's not doing BA recipes anymore. That's responsibility

@kelsey2333 3 года назад

What's wrong with BA

@emilyjdgv6095 3 года назад

@@kelsey2333 they stopped posting videos cause this whole thing happened where the co editor quit because photos of him doing brownface resurfaced and then poc creators at BA were saying that they got paid nothing but the white people did get paid. In short BA is racist

@emilyjdgv6095 3 года назад

hope I explained that right lol

@mrsdiaz614 3 года назад

Chef John’s fettuccine Alfredo is my go to every time I make pasta at home. I tweaked it a little bit tho.

@ishalocke1123 3 года назад

Love the review! Just subscribed based on this vid! Great review, love your tips, editing, and dedication to your craft!

@funty420 3 года назад

I love that you aren't afraid of making things spicy! It's one of the reasons I am subscribing.

@IsabelLee617 3 года назад

Yay I love fettuccine alfredo! I’m ready for this pasta master!

@telurik9183 3 года назад

Yo David would you consider testing everyone’s Tres Leches cake? You seemed to really enjoy it when you tested it before and Babish, Josh Weissman, and I think tasty have recipes for it sooooo

@IrideLastMtb 3 года назад

Love seeing more youtubers in the mix!

@TwilightxKnight13 3 года назад

Chef John is amazing. His recipes are either great on their own or they lend themselves to customizing if there is something you might more or less.

@MrWalksindarkness 3 года назад

i love pappardelle pasta, I always use it for chef john's stroganoff, it's the best

@tatianakononov8495 3 года назад

hands down the best stroganoff amirite

@SupremeLeaderKimJong-un 3 года назад

Everyone’s? You forgot about the inventor’s recipe, mine!

@tlep2979 3 года назад

i thought you invented the instant noodle

@NtcPedroPeterNews 3 года назад

cool video man! thanks for the improved recipe at the end

@dustingriffith4725 2 года назад

I love this format bro keep up the great work!! I sub'd

@YourFriendlyBarista 3 года назад

5:12 Around the outside. Around the outside

@BereG96 3 года назад

Chef John is amazing! He's really funny

@tperry1963 3 года назад

Love watching you test these; I go by your taste buds and make the ones you suggest. That aside I used to be lactose intolerant but I did a system reboot and have been free of it for over 3 years. All I did was fast for 7 days. Now I just fast every so often for a couple of days to keep it in check.

@jimbono5663 3 года назад

I've gone from watching RU-vid cooking shows to watching RU-vid cooking shows about other RU-vid cooking shows... and I love it

@badBsince03 3 года назад

IM SCREAMING WHY TF DID U SAY “okay” SO CASUALLY AFTER U JUST DROPPED CHICKEN OFF UR PLATE

@laviniamacoviciuc2605 3 года назад

I love it when you say "So and so is cooked perfectly" like its all part of the recipe, No, congrats that was YOU who cooked the pasta, way to pat yourself on the back.

@abigail6034 3 года назад

Bless u for finessing ur chef self sir SM love

@jnxd9794 3 года назад

Love your channel! Glad I came across it

@xxrawxx801 3 года назад

The title should “I tested NACS Fettuccine Alfredo and Other RU-vidrs’ cream pasta”

@Emperorhirohito19272 3 года назад

Let me guess, you’re Italian

@robintetris 3 года назад

Yeah true. Cream shouldn't be in alfredo sauce

@ShahTalks 3 года назад

^this

@damesl1245 3 года назад

I agree and I'm not Italian. NACS could do a creamy chicken pasta dish which would probably beat all the other chefs.

@xxrawxx801 3 года назад

@@Emperorhirohito19272 nope

@fhsowk3033 3 года назад

David you deserve another sponsor 👏👏👏

@Kitsambler 3 года назад

Really appreciate your dedication!

@Exercise4CheatMeals 3 года назад

I know that EXACT feeling on the 5th recipe when I compared Popeyes Chicken Sandwich recipes. 😂 Just wanting to eat it, give the review, and finally clean up and go to bed. You, like I do as well, got pepped up again when actually eating it. Mad respect to you sir. Keep killing it.