Japan's best Wagyu Creations ? Michelin Star "Wagyu Chef" in Tokyo 

The other Michelin Star "Wagyu Chef" in Tokyo: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-4WSE-l8imcw.html

Man, what a life. Travel and dine at the best spots, film your experience for all to see.

Posted just in time for bed. Thanks for everything you do Aden. 🎉

aden is definitely in the top 1% of wagyu consumers

Absolutely beautiful from how they prep the food, to cooking and its full presentation! Loved it !

プロの仕事と料理を擬似体験できる素晴らしい動画ですが、客の低俗な会話がすべてを台無しにしていますね。

Thank you for sharing the experience. A great chef with great attention to detail. Kudos to sous chefs too. All servings looked super delicious! I hope I have a chance to sample this earthly goodness one day. Greetings from 🇬🇧 .

Thank you for sharing your experience. For some of us, this is the closest we will get to a Michelin star experience.

I visited JO last year. At first, I imagined yakiniku, but it was much closer to kaiseki cuisine. As a Korean, I had many opportunities to encounter yukhoe(beef tartar), but it wasn't my favorite food. I still don't think it's the best way to eat beef, but my experience at JO was surprising enough. JO was a place where you could enjoy Wagyu using a variety of cooking methods. If you are planning a trip to Japan and want to eat Wagyu but don't know what or how to eat it, this restaurant would be a great choice. Actually, meat is meat, but what was most shocking was the rice. It was the most delicious rice I've ever had. When I visited, you could choose to eat rice ice cream with mirin or olive oil for dessert. Each method was creative with caramel and cheese flavors. The customer service was friendly, and the quality and taste of the meat was excellent. I think it's definitely worth a visit if I go to Tokyo again.

Aden never disappoints

This beef is very good

Thing about these Super fancy Michelin Star restaurants is that... I have no idea what they're eating... Other than the beef... 🤣

So nice

28:49 I've never been hungrier

Wagyu is my favorite

Visiting Tokyo next year and was looking for recommendations and found your channel! Which was your no1 Tokyo dinning experience? TIA!

Peccato la mancanza di sottotitoli

Ate at both the omakase. Oniku karyiu = 570 usd, Jo = 480 usd. Conclusion: Oniku Karyiu serves a rare wagyu called BlackWagyu... And it is way more special than kobe beef. Cos black wagyu is only sold by a farmers... the beef of Jo is "only" kobe beef. Sold by a whole area... also jo sells fish in the first 4 meals. Oniku karyiu is a pure beef michelin restaurant! When i come back to tokyo i will eat only at oniku karyius place...

Nice

Quite something other than the "ordinary" chunks of fried Wagyu & fried rice that's been sort of the staple food in most Aden films. Don't think I've seen this much tartar servings in an Aden film before. And with a touch of surf & turf as well? Now, if you like this kind of tartar, I guess you might find it interesting to try Lebanese tartar as well.

the girl is very cute Nice video Aden, very enjoy and relax

Tokyo Disneyland Resort 0:00 0:01 0:02 0:03

この丁寧な仕事の中に、後ろの声（客の女性が男性）が本当に邪魔と感じました。 楽しみ方は人それぞれですが、お客さんは選べませんのでやはり美味しいものは真剣に味わいたいので 残念ですがこのお店に行きたいと言う気持ちには成れませんでした。 と言いながらも本当に食べてみたいと言うのが本心です。

星の数と自分で食べて美味しいかどうかはまた別の話

Was she supposed to laugh at everything ?

WoW a chef and his employees working without a hairnet 🙄. And a Michelin star restaurant

最近は帽子被らない感じのお店増えましたね。整髪料で固めてるんでしょうね。オープンキッチンだと髪型決まってるのも良いですね

まな板の上に皿をのっけていいのですかね？

Subtitles would be helpful

Знатно он руками без перчаток еду трогает.

食いたい

Твои видео заиграли новыми красками, через перевод Яндекса, совсем стало интереснее

Ikura deska?😱😱😱

Wow that look like actual muscle and not only fat

Is that $500 for two or just Aden? Either way, a SUPER impressive meal to say the least. 🤤

A guten Appetit zum Mal Zeit für Kinders Zukünftige Entwicklung Bewusstsein

на 500 баксов покушал , я правильно приятно удивился ?)))

that gorgeous lady laughing like REAL japanese LOL style. Even now, arounding my fking ears ALL DAY long.

Why are people so loud?

Pufferfish

Non posso vedere uno che pela i tartufi !!!

I like that he always serves the lady first, however I'm not sure raw beef, no matter how good, is really as nice as the cooked alternative. While the seared beef at local restaurants isn't worthy of the dumpster at this place, when it's underdone (basically raw) the flavour and texture are just unpleasent to me, and I don't believe it's the quality of the meat that's at fault.

Raw meat is not appetizing to me. Just my choice. Thanks for sharing the video. 😊😊👍👍👍👍

please notice me

Restaurants are awarded stars, not chefs. There's no such thing as a "Michelin-starred chef".

生食用食肉でない肉を生で出しているのかな。

Pigs In THE, blanket

کوفت بخوری

Tremper une viande de qualité, délicate, dans la sauce soja, c'est du n'importe quoi, ils détruisent le goût de la viande ! C'est du cirque, leur cuisine, ce ne sont pas des cuisiniers.....

The raw beef is a major turn off.. it's like the laziest way to prepare anything.. you get to be treated like an ignorant fool and get charged crazy for it.