Do you know why the pasta omelette is incredibly delicious? Because it is very reminiscent of the taste of carbonara pasta, but you can take it anywhere and eat it at room temperature. Do you need to eat pasta out on the fly? Make yourself the pasta omelette! Or macaroni omelette as it is often called in Naples even if the true original Neapolitan recipe is purely with spaghetti. Here is the procedure for making the best pasta omelette in all of Naples!
INGREDIENTS NEAPOLITAN PASTA FRITTATA for 4 people
5 eggs
300 grams of spaghetti or leftover pasta
100 gr of smoked speck
100 gr of smoked cheese
40 gr of Parmesan cheese
Pepper
salt
Printable recipe of the pasta omelette: cucinageek.it/frittata-di-pasta/
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BAKED SPINACH FRITTATA: • Frittata di spinaci al...
BAKED ARTICHOKES AND POTATOES FRITTATA: • Frittata di patate e c...
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19 сен 2022
