[ Let's cook Japanese cuisine! ] Chicken wing Appetizers ( and tasty sauce ) 

The owner of a tempura specialty restaurant explains how to make a rich snack using chicken wings! - [ Audio: Japanese ] [ Subtitles: English & Japanese ] [ Optional Subtitles: Tagalog ]
Past Recipes] • [料理の達人] 全動画 - Japanese...
We will continue to explain various recipes and cooking techniques of Japanese cuisine by tempura chefs. Please subscribe to our channel!
***CHAPTER
0:00 Today's recipe
0:47 Ingredients
1:23 Preparation
2:18 Cooking chicken wings
4:34 Cooking sauce
6:33 Finishing touches & serving
8:00 Points
****Playlist
• [料理の達人] 肉や魚料理 - Cookin...
• [料理の達人] 麺料理 - Cooking ...
• [料理の達人] ご飯料理 - Cooking...
• [料理の達人] おかず一品料理 - Cook...
• [料理の達人] ショート動画 - Japan...
***Ingredients (for 2-3 persons) @ mark is your choice
* Chicken wings : 10 (400-500g)
* Dark soy sauce : 60ml
* Mirin (sweet cooking sake) : 60ml
* Cooking sake : 30ml
* Sugar : 30g
* Grated garlic : 5g
Black Pepper
@ Sesami (sesami)
* Cooking oil
Topping
***Steps
[1] Prepare the chicken wings.
[2] Grill the chicken wings
[3] Make the sauce
[4] Combine the chicken wings and sauce.
[5] Serve.
***Points to keep in mind
[1] The chicken wings are difficult to cook, so pierce the meat in advance.
[2] Oil the chicken wings well and cook the skin until crispy.
#Chicken
#Chicken wings
#snacks
#japanesefood
#cuisine
#japancuisine
#recipe
#soup
#dashi
#tempura
#tendons
#sushi
#japanesefoodvlog
Translated with DeepL.com (free version)