Mouthwatering Vegan Mushroom Wellington (oil-free gluten-free)

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Delight your vegan and non-vegan guests alike with this healthy take on a classic holiday dish: Vegan Mushroom Wellington. The rich earthy mushroom filling is gently wrapped in a delicate and scrumptious crust then drizzled with a warm succulent gravy. Sure to satisfy and impress, everyone will be clamoring for seconds.
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KEY MOMENTS
00:00 Introduction
00:26 Prep Onions & Mushrooms
01:05 Add Spices
02:59 Prep Crust
07:12 Assemble
12:40 Prep Gravy
14:39 Reveal & Taste Test
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Опубликовано:

26 июл 2024

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Комментарии : 62

@consciousobserver629 7 месяцев назад

My mom's been asking me what the menu is for Christmas dinner, and I just had a baby so I haven't wanted to even think about that... but this is easy enough (and looks so good!). Add some steamed or roasted vegg on the side and call it a day. 😊

@jeandixon586 7 месяцев назад

Or Mom can make this for everyone 😄

@Debbieanne51 7 месяцев назад

Congratulations on the birth of your baby. I hope you have lots of help cooking your Christmas Dinner!!

@angelahansen7153 7 месяцев назад

Oh you must be so busy and tired. Mama here, I get. One good idea is for your mom to order some food (if she doesn't know how to cook? and bring it over to you guys for Christmas:) and if there is many more people coming, everyone can help and bring something!

@mihaelaa9843 6 месяцев назад

I've never had or made Wellington, I just made it today, so tasty, beyond expectations!

@mmakomanyatja5213 7 месяцев назад

Super Super good jill many thanks God bless nd your family sorry for late reply I was away bless to your family nd happy holiday

@nancyadamson6755 7 месяцев назад

I've been eating plant based meals for over a year now and I've learned so much from your RU-vid channel. I just wanted to thank you for making my plant based life easy and delicious 😋. I'm 71years young, I love my life now I'm pain free and have more energy and I've lost almost 100lbs. Thank you ❤

@wholefoodplantbasedcookingshow 7 месяцев назад

Fantastic! Congratulations, that is quite the accomplishment! Happy Holidays ❤️

@nancyadamson6755 7 месяцев назад

Merry Christmas Jill to you and your family ❤🎄🎁

@TimDrescher 6 месяцев назад

I doubled it and made it for our Christmas dinner…with omnis. Everyone enjoyed it! Thanks for this recipe!

@wholefoodplantbasedcookingshow 6 месяцев назад

Fantastic 😋

@godlyvegan6688 7 месяцев назад

Amazing looks.

@randapalfy9480 7 месяцев назад

Your vids are a pleasure to watch. You don’t make the viewers watch for 5 mins while you cut onions.

@godlyvegan6688 7 месяцев назад

This looks so good

@ssusan3 7 месяцев назад

So yummy

@waitingpatiently 7 месяцев назад

I love your channel ❤

@butterflylove2642 7 месяцев назад

Looks so yummy Jill! Thanks so much!! Will replace almond flour with Tiger nut flour. 🌱🕊💚👏👏👏

@susannehager1092 7 месяцев назад

Hello, I'm watching from Germany, and I have just ordered your first cooking book. I love your recipes, and this one I want to cook for Christmas, thank you very much!

@sherylkramer3652 7 месяцев назад

I have tried many of your recipes, and my husband and I have loved every one! This one looks fantastic, and we'll be trying it soon! Many thanks to you and your hubby for all the effort you put in to share the plant-based lifestyle with us!

@wholefoodplantbasedcookingshow 7 месяцев назад

Thank you, Happy to hear you are enjoying our show!

@brendabeaudette-kaim6591 6 месяцев назад

HAPPY NEW YEAR TO THE WORLD!! I made the Wellington for our New Year's Eve celebration! Because one of my kids doesn't like mushrooms, I marinated jackfruit instead! It was delicious! the crust browned up nicely on it's own! Also made the gravy to pour on top! What a special treat!!! And impressive on the table!!! Thank you, Jill♥♥♥

@wholefoodplantbasedcookingshow 6 месяцев назад

Thank you so much Brenda for all of your wonderful comments and feedback. Happy New Year 😊😊😊

@padmepadme 7 месяцев назад

Thanks for sharing these beautiful recipes. Very much enjoy your vlogs

@dianezhi 6 месяцев назад

I made this yesterday. Super!. I would just caution that there may not be enough salt in the crust. I will use a bit of salt next time and roll out the crust a bit thinner for me. Otherwise, delicious -= the best part? Gravy - wow!

@maryannmatteson8401 7 месяцев назад

This is a spectacularly festive holiday dinner!!! Thank you Jill!!!✝️❤️❤️✌🏻✌🏻🙏🏻🙏🏻

@nazokashii 7 месяцев назад

Really looks beautiful :D seems like a great dish :) thank you for sharing

@karenbuckner1959 7 месяцев назад

Looks so delicious! That's a must make.

@juliashearer7842 7 месяцев назад

That looks absolutely amazing

@robertkribs9513 7 месяцев назад

This looks good and I'm going to try it for Christmas eve. I did order a box of Whole Harvest - what a great sponsor for your show!!

@NancyLewington 7 месяцев назад

Looks amazing!!!

@Greenilady13 7 месяцев назад

Love your videos and recipes. I will be subscribing. Your matching dotted top and apron are adorable. Beth in Sarasota, FL

@veganmamafourgirls5370 7 месяцев назад

MMM. This looks so delicious :)

@profstrangefinger4234 7 месяцев назад

Scrumptious!

@Debbieanne51 7 месяцев назад

Merry Christmas to you and your family.

@MaryTheMerryVegan 7 месяцев назад

I can't wait to make this! Thank you so much ❤

@ericadelgado315 7 месяцев назад

Thank you for all the amazing recipes! Thank you for also sharing about Whole Harvest. I have been looking for a healthy option like this for my mom. In one of your other videos you had also suggested a specific brand of delivery Indian food and cannot find that information. Can you please let me know the brand. Thank you so much!!!🙏🙏🙏

@wholefoodplantbasedcookingshow 7 месяцев назад

firstseedfoods.com/collections/frontpage

@ericadelgado315 7 месяцев назад

Thank you so much for your help and amazing quick response! I am grateful! Have a great day!

@growclipbonsaiforseniors1951 7 месяцев назад

Excellent Chef! Excellent!

@SherryEllesson 7 месяцев назад

I've shared this on my Facebook page. Merry Christmas!!

@wholefoodplantbasedcookingshow 7 месяцев назад

Merry Christmas Sherry 😊

@lesleywilliams323 7 месяцев назад

Your tasting face is delightful 🤗

@christopherhood9241 7 месяцев назад

looks very nice, that's my xmas dinner sorted :)

@CompanionAnimals2011 7 месяцев назад

YUMMY!!

@scrane5500 7 месяцев назад

Between my love of cows and my need to avoid the heme, igf-1 and possible BLV in meat due to my family history of Cancer I'm always looking for beef alternatives so this is great--thank you!

@aplacetothrive 7 месяцев назад

This looks delicious! I'm excited that it's gluten free 😊 my 7 year old wants to make it with me. Would you have any idea if I could use brown rice flour in place of the almond flour? I don't know how the 2 compare in baking. I can order almond flour, I just have rice flour already. Thank you for the recipe!

@angelahansen7153 7 месяцев назад

Would love to know too! However, I would assume it works right?

@brendabeaudette-kaim6591 7 месяцев назад

Merry Christmas and Happy Holidays! WOW! This looks amazing! I am making this for New Year's Eve, but I'm going to post here all of Jill's recipes I'm making for Christmas! I'm making lasagne (slight tweak with tofu ricotta for Dec 23), the smoked gouda cheese for a French Raclette along with the carrot dogs (pigs in a blanket fashion with the almond meal crust) Dec 24th , the colorful potato dish recently posted for Christmas day, and the shortbread cookies (using anise extract), laurabars (all kinds) and, the Christmas Spice cake!! So grateful for these recipes! Thanks to your culinary delights, Jill, I've really gotten into cooking and enjoying it, and most of all eating it!!! Have a wonderful holiday celebration and a happy and healthy new year to you and yours!!😍❤🙏⭐🤗

@wholefoodplantbasedcookingshow 7 месяцев назад

Thank you so much Brenda 😊 Sounds like an amazing spread! Have a wonderful holiday ❤️❤️