One Pot Lasagne | VEGAN CHEAP & EASY | THE HAPPY PEAR 

Wow really love hearing this Kristine, thats INCREDIBLE!! You're absolutely brill, big love for your journey!! 💚😄😍

nanna kristine I am exactly the same, not vegetarian but making significant changes for a healthier more sustainable plant based diet and loving this channel.

Exactly, this channel is so great for that. Easy, simple, healthy and delicious!

nanna kristine ijbjbj

nanna kristine I highly recommend it! I used to have so much pain in my body, but since going plant-base 99% of my physical pain is GONE! And, I am so much more excited about food now, about cooking, and am enjoying the wonderful variety and creativity of eating plant based. Best wishes!

YAS thank you!

Pesvut YOU'RE AMAZING ❤️🙏

thanks for posting that

Thank you so much, I'm French and I don't understand everything all the time.

Looks like a lot of people didn't see that the written recipe is in the description.

Wooo Sarah, enjoy it!!!🙌😄😍

fantastic idea sarah!

Fab idea Alinne, must try next time!! 😄🙌👌

To impress Garfield- high praise!! 😂😄😍

Woooooo best news EVER!!! 😂🙌🤘

Glad you enjoyed Maverick!!!! 🙌😄😋

#spon 😂😂😂

Sounds EPIC George!! Will have to try it out!! 😄🙌😋

Ah big love Barbara, it's so lovely to hear things like this 💚😄🤗

Me too!

So true! 😍😂

Wow you're fabulous!!!! Nice addition we'll have to try it out! 😄😍😍

They're the BEST!! 😂👏🙌

Woooo Breann!!!! 😄🙌👌

Hahahahaahaha very sorry our scientific apparatus terms aren't quite up to scratch!! 😉😂😝

HAHA :D

noonesenemy89 also known as a conical flask! 😀🤘

also known as "Erlenmeyerkolben" (Germans 😹🔫)

That's fab Con!!! You're brill!!! 😄🙌👌

Ah cheers Will!!! THat's brill to hear!! 😄🙌👌

That's brilliant to hear Kori!!!! You're fab!! 😄🙌👌

Wooo VeganMama!!!! You're very welcome, enjoy!! 😘😄🙌

Thats brill Dawn!!! You're a star!!! 😄😍😋🙌

😂😂

You're welcome any time Mary!!! 😄🙌👌

Wow impressive!!! 😂😂

Fab! Hope you enjoy!! 😄🙌👌

Big love! 😉😂💚

Ah brill!!!!! Thrilled to help!! 😄🙌😋

Wooo Michael!!! 😁🤗

Hahhahahahaah 😂👏🙌

Cheers John!!!! 😄🙌👌

Ah we're thrilled to have you Elle!! Big love! 💚😍🤗

Good on ya Jesse!!! Let us know how you get on!!!😘😄🙌

Hahahahaha brilliant Andrea!!!😄🙌👌

Brill Jeshua!!! Hope you enjoyed!!! 😄🤗🙌

Brilliant Kajsa!!! Let us know how it goes!! 😄🙌👌😂

😄🙌

Woooo SErina!!! 😁🤗

The Happy Pear Woooo guys!!! 😊💪👈👌

Wooooo merci Jordan!! 😄🙌👌

The Happy Pear tu aurais dû dire 'c'est le temps pour le vin rouge' 👍🏼✌🏼👌🏼

Hahahahaha lots of practice! 😉😉😋

YES!!!!!! Let us know how you get on!! 😍😄👌

Let us know how it goes Angie!!! Enjoy, big love to Italy from Ireland!!! 😄😍😋🙌

Hahahahah shh Matthew, it doesn't count 😉😂😜

Woooo glad we surprised you!!! 😄🙌👌

They'll be back soon Ines!! 😄🙌

Cheers Carmel! It's circulon! 😄👍

Cheers Stephanie!!!!! 😄🙌👌

I'd probably put some tempeh in the sauce though. Just run it through a cheese grater and fry it off at the beginning, then leave it in the pan and do the rest of the sauce as shown. Or maybe fry it and reserve it to be mixed into the sauce at the end, if you want it to stay crispy and crunchy. I'm not one for "meat substitutes", but when you cook tempeh like that it can be a decent substitute for ground beef, or even bacon bits if you get it really crispy.

Sounds EPIC!!!! We'll have to try it out!!! 😄😋👌😍🤤

Fabulous Jamie, tastes even better than it looks if you'd believe it! Comment back after you've tried it out! 😄☺🙌

Hahahahhahaha 😂😂

Woooo good on ya Nana, you're fab!! 😄🙌👍

The Happy Pear So are you!! I might switch the cashews with blanched almonds, because they're cheaper, tho! I did that with your mozzarella recepe and it works amazing 😎👌

Nana Nana can you let me know how it turned out - I really want to try this but my son is super allergic to cashews but ok with almonds - please? 🙏🏼

Gemma Hart Of course! I haven't tried the lasagna, but the mozzarella I made with almonds turned out delicious, even my omnivore friends loved it, so I really suggest you try it, so your son can eat it with no problem 😄.

Nice idea Jenn! You're brill!!! 😄🙌😋

Pre chopping is always a good idea 😂 Ah yumm sounds so good! 😄😋😍

Like a belly hug! 😄👍🙌

We'll put it on the list Jennifer!! 😄🙌👌

depends on where you're living, i guess... where do you live?

Wooo! They should be, Louise! 🙌👌😄

😂😂😂

Give it a go Neal and let us know what happens!!!😉😄🙌

Haha, I made it last night. Turned out really well actually. The hummus "cheese" tasted pretty good. I used the same spices you used with the cashews (nut yeats etc) and also blended in some oregano and basil into it etc. and added some lemon juice. My noodles stuck together sitting in the bowl with the hot water and some oil, but other than that, TOP NOTCH recipe Mates!!!

Try a different kind of nut then!!! 😄😋🙌

😉😉😉

Hahahhahaha 😂😂

You could try beans, lentils or tofu 😄🙌👍

Thanks very much! Love lentils so I'll try it with them :) cheers!

We haven't made it with anything else but you could substitute the nuts for pumpkin or sesame seeds 😄👍

Gemma Williams What about a (apologies to French speakers and non-dyslexic spellers) beauchamel sauce using a plant based milk and margarine? One could add a tasty vegan cheese if one were able to procure such a rarity at a reasonable cost. I've objected to some ingredients (chili in lasagne? Chili and wine! Maple bloody syrup!? Try balsamic vinegar in a careful dose. Far too much sugar in the recipes of these two.) in this recipe, but the basics are exceptional. I do believe/assert that nutritional yeast is essential for a "as close as you can get ti cheese" flavour. But in the end, nutritional yeast tastes like nutritional yeast, not cheese. Nutritional yeast is among the greatest of culinary inventions. I expect popping in some chia seeds or linse seeds (whatever the English word is) would add a lovely extra bit of protein. Also, as one person commented, a layer of spinach would be the "epic" to which these gentlemen often are eluding. The more green, the more fun. After all, many Italian foods are meant to resemble the Italian flag, no? The recipe lacks, for me, the essential herbs: oregano and basil. I expect Italians would find this mad, yet the herbs will win the day! Well, this is a stupidly long post that likely will never be read, I've replied arrogantly and on impulse: may no offending occur. Just in case anyone does read this, will you give it a thumbs down. Yes, down. In that way no one has to commit one way or the other. Just curious to see if anyone reads this bloody far! Again, spelling, punctuation and other errors are my own. They are not intended for educational purposes, but rather as an opportunity to appreciate the creativity of the dyslexic brain. Adieu!

We have it in our shop, Benedicta, but you should find it in most health stores!! 😄🙌👌

The Happy Pear ooh where's your shop? But thank you. I'll look around a bit more

Hahahahahaha love it Camila!!! 😂😉🙌

Hahahah glad to hear it Larry! 😄😛😂

Hahhahahahha it's pretty wild, we have to agree 😂😂

hahahahaha that's the next step!! 😉😋😄

Ania Hayat courgette is the same as zucchini :)

Thank you

Hahaha it really does!!! 😄😋🙌

hahahaha 😂😂

Make it then!! 😂😂

Sure am. And im getting me some erlenmeyers. Cooks are the og chemists.

Hahahahaha #ad 😂😄

hahhaahhahaahha 😂😂

4rachel5 It will stop the pasta from sticking together

Yeah it kinda does, but it also makes your pasta super oily and so it cant absorb any sauce. Rinsing your boiled pasta with cold water also stops it from sticking together.

Hahaha that's Dave but close!! 😉😉 twas a bit chilly in Ireland 😂😂

The Happy Pear Ah yes I forgot that you're over in Ireland; America is just scorching at the moment. Also nothing personal Dave :'D lesson learned.