This red gravy Patio recipe is typically made on the auspicious days leading up to a wedding and hence called Lagan ( wedding ) nu Patio. It's different from a tarapori patio or prawn ( Kolmi ) Patio in terms of texture and ingredients and it is always made with Fish
Here's a link to the complete Recipe -
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I'm Roxanne, a food and travel writer and content creator based in Mumbai India. My blog and youtube channel is dedicated to all my culinary and travel adventures. Vlogs and blogposts from trips that I've taken or recipes from my kitchen :)
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4 окт 2024
