Peach Cobbler | Peach Cobbler Recipe

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Peach Cobbler | Peach Cobbler Recipe - Here it is, the long awaited dessert recipe the won the poll, Peach Cobbler. The Peach Cobbler won with 51% of the votes over Apple Pie 11%, Cakes 9%, and Cheese Cake 29%. But guess what? I'm going to make them all, lol. This is my favorite of all sweets so please enjoy because I did lol. This is a very simple to make recipe with HUGE flavor and appearance!
Printable Recipe: smokinandgrill...
Ingredients:
2 Packages of Pie Crust
4 cans of Sliced Peaches (15 oz)
1 cup of White Sugar
1 cup of Brown Sugar
1 Tbsp. Vanilla Extract
1 tsp Ground Cinnamon
1 tsp Nutmeg
3 Tbsp Butter (Melted)
1 Tbsp. Lemon Juice (optional)
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Опубликовано:

30 сен 2024

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Комментарии : 9 тыс.

@SmokinandGrillinwithAB 11 месяцев назад

Here is the printable recipe: smokinandgrillinwitab.com/best-peach-cobbler-ever/

@nenas824 11 месяцев назад

Will be trying this and the mac n cheese recipe for Thanksgiving thank u so much!!!!

@millican83 8 месяцев назад

I loved this peach cobbler. I have a request. Can you make a blueberry cobbler? Blueberry is my favorite. You make things simple, easy and delicious so I want to follow your step by step recipe. If you can't make a video, step by step instructions will be fine. I'm sure it's very similar to the peach but just would like to know exactly how u would do it. I love your videos. Keep it up! 👍🏿👍🏿

@dondelete2024 8 месяцев назад

@millican83 8 месяцев назад

@@dondelete2024 Hello, how's it going

@sandrarobinson3258 8 месяцев назад

Agree

@icequeen1439 3 года назад

Just a tip I got from my mom ♥️ The bottom layer dough should go in the oven first for a few minutes. Because the hot peach mixture makes the dough gummy. Cold dough and hot food doesn’t mix to well.

@TiaraChante 3 года назад

For how long ?

@Dontboxmein7 3 года назад

@@TiaraChante Until it's a tad crispy not cooked all the way. It will puff up a bit.

@bksqueendee718 3 года назад

Aka a blind bake, I do 10 mins at 425 and then take it out of the oven. Poke all over the crust with a fork to let out steam and then bake for an additional 10 mins! Then fill!

@icequeen1439 3 года назад

@@TiaraChante 5 minutes, anything longer it would be almost cooked& you don’t want that.

@evarene07 3 года назад

@@TiaraChante it’s a matter of your taste and the temperature of your particular oven. Some people enjoy their bottom layer “doughy” and either don’t pre-cook it or “slightly” cook it, where when the cobbler is done; the bottom layer still taste “doughy” or uncooked” (IMO.) The objective of the bottom dough is for it to be lightly cooked/it will start puffing up and “slightly browning, tanning” (10 minutes at the most). You want it to have that light, “flaky” taste when all is done. Take a fork gently poke a few holes in the bottom dough to release the steam so,the dough will remain flattened. Then add your filling. Add your top layers of dough strips. If you’ve cut out any decorative dough pieces to add to your strips (like “apples, hearts, etc”, add those to your dough strips) and put your cobbler back in the oven. 🙂...

@davidsanford6084 4 года назад

Brother you need a multi million dollar contract with the food network because you have truly inspired so many people with your videos, your techniques are easy to follow yet still have perfection. God Bless you sir 🙏🏽

@SmokinandGrillinwithAB 3 года назад

Thank you David! 👍🙏

@t.d.telemarketerjakes9655 3 года назад

Agreed! I have learned so much from him during this pandemic and I will be making peach cobbler for the first time ever for Thanksgiving 2020

@sheilalloyd4548 3 года назад

Mr. AB, that peach cobbler recipe was a Hit!! I made it for Thanksgiving for the first time and it was Delicious!! My Mom is Already requesting another one And wants me to make one for a Family Friend. I Absolutely Love the step by step Simplicity of your recipes. Lord-willing, I surely intend to try more of your recipes. GOD Bless You and your Family!!!

@justwondering5331 3 года назад

Let's decree, declare, and proclaim the Food Network contract into fruition if that's what Bro AB wants....😊

@tametrastephens 3 года назад

Yes I agree

@wandajohnson6240 5 лет назад

I love your videos...you don't do all that dam talking, you get straight to cooking....

@SmokinandGrillinwithAB 5 лет назад

Thank you Wanda and enjoy! :)

@CalebRashad 5 лет назад

Exactly,, I’m officially a new sub

@SmokinandGrillinwithAB 5 лет назад

@@CalebRashad Thank you and welcome to my channel :)

@SmokinandGrillinwithAB 5 лет назад

@Tallie Sevyn Webb :)

@themcofitall 5 лет назад

I'm a new subscriber too makes me want to get back in the kitchen.😊

@mariawright3634 Год назад

I was taught to add a little flour or cornstarch slurry so that it won't be so runny and to put the bottom crust in the oven for about 4/5 mins before adding the mix..Other than that this is how I make mine. 💜

@SM-bm6jo 11 месяцев назад

Just be careful not to add too much of that cornstarch or flour. With a fruit pie slightly runny even if the bottom crust is gummy there is better flavor than a dry fruit filling. You can really taste this difference with berry pie. People are afraid of juicy fruit pie and get hung up on the juiciness while they don't think about the flavor. I love fruit pie. I found a local pie source and have had hundreds of pies. It is a fine line but pay attention to the flavor.

8 месяцев назад

yes!! A little bit of cornstarch works just fine

@simpsonjenny76 7 месяцев назад

Thinking the same

@demetrictucker1664 7 месяцев назад

@SM-bm6jo Hundreds!? damn really, can you send me a recipe?

@kgrier3508 6 месяцев назад

Yeah I make a slur as well if you don’t it’s runny

@CaroleenMarie 4 года назад

I’ve made this about 5 times now and everyone LOVES it. My family now BEGS me to bring “my” peach cobbler when I come over. Thank you!

@SmokinandGrillinwithAB 4 года назад

I'm sorry I'm late :) I'm smiling right now. I'm so glad you and your family enjoyed it .

@mDiago6200 4 года назад

WOW!!! This looks amazing! I need to make this. Does the filling thicken up some during baking? Thank you for sharing!

@mr.butler5938 4 года назад

mDiago 6200 definitely could mix a little corn starch with the peach mixture before pouring and it will thicken when cooled off.

@SmokinandGrillinwithAB 4 года назад

@@mr.butler5938 This does to. I think most people were looking at the filling going in to the pan HOT. But you can do it that why as well.

@dianewilliams9858 4 года назад

@@mr.butler5938 that's what I do.. add the cornstarch to thicken.!

@earlofmar7987 Год назад

I made this and it is delicious. I served my husband while he was glued to his computer. 🙄 Just a few minuets later, he comes running thru the house to give me a hug. He said, "That is delicious". ❤😍🥰😍❤

@Lmitdditin Год назад

Aw too cute 🥰 bless you all 😂❤️✊🏽

@Kysdays Год назад

Fantastic !!

@cat69fun Год назад

Never one before im going to make me one looks so good ❤

@earlofmar7987 Год назад

@@cat69fun Your family is going to love it.

@Peach.cobbler 3 месяца назад

That’s a great horror story.

@THETEMPLEWILDCATS 3 года назад

My wife just made this and it was fire. 🔥 I knew she didn’t know how to make it 😂😂😂 talking about “it’s a secret “ 😂😂😂

@MsChristylove 3 года назад

😂😂

@morethnprofessional 3 года назад

☠️😂

@devysamuel-turner1869 4 месяца назад

😂😂

@sharonpowell910 Год назад

I also use butter and vanilla with the seasonings and actually I use frozen or fresh peaches which make their own juices when cooked with the sugars. I bake it on the lowest position in the oven to make sure the bottom crust gets crispy while the top crust gets golden brown.👍🏾

@SM-bm6jo 11 месяцев назад

Please trust me, avoid the vanilla, it will completely change the flavor to more of an ice cream taste which most people expecting a traditional peach cobbler will not want. Also peaches are unique. Once cooked, you cannot tell the difference in flavor or texture whether they were originally fresh, frozen or canned. However, YOU as the cook have the most control over their juicy character by making this choice with that in mind. Frozen is the most vulnerable to being ending up too juicy because of the ice content while fresh is the most predictable. But fresh peaches are not available year-round so focus on canned and you will be able to serve a peach cobbler anytime of the year with predictable results. Save fresh peaches for eating fresh.

@johniejohnson1975 10 месяцев назад

Thank you for making this so simple and easy I'm not much of a cook but I can do this

@reasy1978 9 месяцев назад

Yes. I hate watery peach cobbler, so I just put a little milk to make it creamy and don't use all of that water. Fruits are already watery.

@meatcranium4280 5 лет назад

Peach cobbler isn’t difficult and you just showed how easy this is. The cobbler came out beautifully. Thanks for sharing Brother

@bettymiles9584 5 лет назад

LUV IT. I MAKE MINE THE SAME MINUS THE BOTTOM CRUST😍

@SmokinandGrillinwithAB 5 лет назад

Nice!

@mrypllw 5 лет назад

@@bettymiles9584 me too without the bottom crust. I have but I browned it 1st.

@daniellateague8012 5 лет назад

Hi there, Is there shortcrust pastry or puff pastry please? X

@shairabainey5219 5 лет назад

Peach cobbler wow it is so beautiful I am going to try it

@falonnemichel2790 3 года назад

You don’t understand how much I appreciate your tutorials😩 I’m a 17 year old learning how to cook!

@realitynon-fiction 2 года назад

Lol I'm 13.

@Kermit_E_Frog 2 года назад

@@realitynon-fiction I'm 2

@bigjizzslinger4294 2 года назад

I'm not even born yet

@Kermit_E_Frog 2 года назад

@@bigjizzslinger4294 true talent

@ratlike2155 2 года назад

i hope you’re doing well on your journey. i’m 20 learning how to cook because my mom never really let me.

@mistwolf9908 4 года назад

A simple but delicious dessert. And its nice seeing someone showing how to make a recipe, but not doing everything from scratch. Scratch may taste better, but some people just want a nice, simple recipe, Like me lol

@SmokinandGrillinwithAB 4 года назад

Agreed! Thank you 👏🤤

@vickibaker8372 3 года назад

@@SmokinandGrillinwithAB may Jesus bless you all

@janedirk475 3 года назад

Looks Delicious Definitely Have To Make It Real Soon 🙂🙂😋😋 One of My Favorite Desserts

@Peach.cobbler 3 месяца назад

I, too, am a nice, simple recipe.

@rhondamc3642 2 года назад

Let me run a tip by ya -- sprinkle a little cinnamon and sugar mixture over the top of those buttered pie crust strips. Not only does it look amazing, but it helps crisp up the strips and the taste is FIRE!!

@mollyg8459 9 месяцев назад

I did this before seeing your comment & u right!

@lbb-ridge482 7 месяцев назад

I do that too, but I make my dough from scratch. Also, put 4tablespoons of butter in the peach filling when cooking. The taste will send you to heaven and back! 😊

@sandrasmith6245 6 месяцев назад

Great

@gaynellbright6218 5 лет назад

I use vanilla flavor and butter in my peach Cobbler. On my crust on top I sprinkle a little sugar, Nutmeg, and butter on the top crust and bake. IJS.

@SmokinandGrillinwithAB 5 лет назад

Yours sounds good as well. You might like the next one I do. Still ths one is good! Thank you for watching.

@midnight_rose2700 5 лет назад

Yesssssss! My grandmother, rest her soul, put butter and vailla extract in her peach cobbler and she also baked her crust prior to adding the filling. His cobbler does look awesome though and I am sure that it tastes wonderful. Alwsys been fearful of trying but I have to make my crust from scratch just to feel that level of confidence. I love the video though. Thank you for making it cuz you make this look so easy.

@raydow3439 5 лет назад

You are right about the butter,butter makes everything better.

@raydow3439 5 лет назад

Bacon peach cobbler...just a thought?

@janicewilliamsgregory9737 5 лет назад

Yeah the vanilla flavor is a must have. I sprinkle sugar on top of the crust but not everyone like nutmeg. My husband do a little something extra to his peach cobble but I want tell ;)

@otisussery9124 5 лет назад

Better yet..." Add a stick" of BUTTER.." to peaches while they are cooking..."

@elainerevis515 5 лет назад

Was just thinking where's the butter🥰

@lesliehill332 4 года назад

@@elainerevis515 .....there ya' go, my play momma taught me that...!!!

@samgrigsby8064 4 года назад

Yes Lawd gotta add that butter🤣🤣🤣

@francestopp1198 4 года назад

@@lesliehill332 I add a stick of REAL BUTTER to any fruit pie I.mAke with cinnamon nutmeg, Brown sugar!

@Gr8one220 4 года назад

So u melt it down and add it while the peaches are boiling?

@SoulFoodCooking 5 лет назад

Peach Cobbler is one of my favorites and this one looks very good!!

@SmokinandGrillinwithAB 5 лет назад

Thank you, thank ya! Mine too. It's my weakness, lol.

@sharonthomas7537 5 лет назад

OMG...THANK YOU FOR THIS RECIPE. No more store bought peach cobbler for me😃

@SmokinandGrillinwithAB 5 лет назад

@@sharonthomas7537 That's what's up Sharon! Thank you

@stayingsafe5908 5 лет назад

Looks good and easy

@angeladcoleman9031 5 лет назад

I am a new subscriber. Thanks for sharing this method of making a Peach Cobbler. My sweetie loves this with whipped cream but I think I will try this method to see which one he likes the best. It gives me an option to make it this way or my way. Always good to have a choice. God Bless You. adc564@gmail.com.

@Phyllistinegm Год назад

You just don't know how it means to me to see someone make a bonifide 2-crusted peach cobbler! Thank you!

@lavendersunday8712 5 лет назад

I made my first homemade peach cobbler two weeks ago. Peaches from my own peach trees, my son grew the trees for me from seeds..🤩

@SmokinandGrillinwithAB 5 лет назад

Awesome! I wish I had a peach tree in my backyard. 👍😁

@sciaccakendrick4202 5 лет назад

Lavender Sunday we

@royaltyb1837 5 лет назад

That’s special...must of been yummy!

@taalibahqatadahassiddiq3181 5 лет назад

Sounds great...I use fresh peaches however my friends use canned still good cobbler

@taalibahqatadahassiddiq3181 5 лет назад

Magic

@marilyngarnett2971 Год назад

I love the way AB explains everything. He makes it seem so simple, even the most difficult recipes. can't wait to make this pie.

@shellycompton8138 10 месяцев назад

I agree he makes the steps easy..

@elizabethhaynes3953 4 года назад

You have the most gorgeous eyes😁

@SmokinandGrillinwithAB 4 года назад

Thank you :)

@sunflowerroark5170 4 года назад

His eyes are perfect.

@clarissadavidson1541 4 года назад

🥴🙄

@roggerdorsey2372 4 года назад

@@SmokinandGrillinwithAB no no

@prettydiamonds2343 4 года назад

And so was that peach 🍑 cobbler

@mikaylaslife2015 Год назад

Made this for my family’s thanksgiving dinner and I’m now in charge of the peach cobbler! They LOVED it! ❤

@Peach.cobbler 3 месяца назад

You ain’t the boss of me

@mikaylaslife2015 3 месяца назад

@@Peach.cobblerLmao wtf 😂

@gwenhart432 5 лет назад

I left a comment a few days ago that I really enjoy you. Being a good brother who loves and take pride in preparing food for family and friends. I tried your receipt for peach cobbler this pass Saturday I'm 67 years old and I made my very first cobbler ever. Thank you for makring it so simple. It is so good. Again thanks.

@SmokinandGrillinwithAB 5 лет назад

Thank you Gwen. I'm so Glad you enjoyed the Cobbler. It's a favorite around here also.

@ruquayyajamaicalove7062 5 лет назад

Keep up the good work , you make it simple for us and good food

@royaltyb1837 5 лет назад

Gwen Hart Nice Comment! Goooooood for you...

@jeanivey5227 4 года назад

Hey I'm 68 and have never made a peach cobbler, but I believe I can with that recipe. My twin sister always make them so I just let her do her thank lol

@majesticrose4395 4 года назад

I love your dishes but coming from a country cook you forgot the vanilla Extract and butter in your pot which knocks it out the park!. Lol loved 💕 the technique though.

@SmokinandGrillinwithAB 4 года назад

👍

@shauntelmorris167 3 года назад

Yes I notice that too he forgot the butter and vanilla extract. Lol I’m from Mississippi and stayed in the kitchen with my grandma ☺️

@lawandahall1858 3 года назад

I was thinking the same thing except we use lemon flavor, not vanilla. It puts a SMACK twang on that thang. You add it at the very end after you turn the heat off other wise the flavor gets "lost".

@TinyHomeinTexas 3 года назад

If y’all don’t mind me asking... for this recipe how much butter and vanilla extract do I need???

@sparkyman8249 3 года назад

@@TinyHomeinTexas I was reading the comments above and noticed others mentioned a stick of butter and a teaspoon of vanilla extract

@beverlywaits7663 5 лет назад

NOW HOW DID I GET HERE! I'M (SUPPOSED TO BE ON A DIET)😁😁👍👍 GREAT JOB ON MAKING THAT PEACE COBBLER!!

@SmokinandGrillinwithAB 5 лет назад

Lol, thank you Beverly

@henrywilliams9244 5 лет назад

😂😂😂 I'm supposed to be on a diet too

@SmokinandGrillinwithAB 5 лет назад

😂

@jerricaalexander7022 5 лет назад

I got here from turkey wings 😂😂

@SmokinandGrillinwithAB 5 лет назад

@@jerricaalexander7022 Turkey Wings huh? 😋😂🤣😁👍

@lovelyk1386 5 месяцев назад

Trust me... If you didn't mind treating them.. You'd do the same to me.. Unless you morning your biz

@Undaunted2012 3 года назад

Love the recipe! I separate the peach juice from the peaches, season the juice & add a little corn starch to thicken. Then add the seasoned peaches & let it simmer.

@jacqlonharris6693 2 года назад

that's how my mom use to do hers...I know its good

@RealityCheck1980 2 года назад

That makes sense, then you won’t need the water to make the slurry…Great idea!

@nycgetsocial Год назад

how much corn starch do you use please

@Undaunted2012 Год назад

@@nycgetsocial it is contingent upon the size of the cobbler & how thick you want the juice to be. Place 2tablespoons of cornstarch in a cup, blend with cold water, enough to make it thin. ( or follow directions on label) Bring the peach juice to a slow boil, pour a little of the cornstarch mixture into the juice as you stir it (blending well). Pause, as you see the juice thicken to your liking, adjust to simmer. If not thick enough, just add a more of the mixture & stir well.

@nycgetsocial Год назад

@@Undaunted2012 Thank you.

@debrarogers8194 5 лет назад

Viewers like the recipes and stop saying what you like and don't like about others recipes to each his own. Set up your own channel...Peace

@ellenbuskirk5161 5 лет назад

All recipes are different, that’s why we have “recipes “. If you don’t like recipes you see here, make up your own. I’m sure you people that are trying to be helpful, don’t know that much about cooking either!

@willowwoods7612 5 лет назад

My mom always used fresh peaches. Make the bottom layer peaches and you don't have to spray the dish.

@anniefannycharles9951 5 лет назад

Amen. It's rude.

@nekowri9584 5 лет назад

Rite

@jeanninenicolemoore894 5 лет назад

Ur the one being rude!! Some ppl r offering suggestions on what might work better for them as an ALTERNATIVE.....NOT as a compliant!! RU-vid is a COMMUNITY about sharing AND commenting! If u don’t get that concept, don’t read the comments! 🙄

@qcrook-hull4017 5 лет назад

I'm my granny's voice,"get the cream out the icebox."

@SmokinandGrillinwithAB 5 лет назад

Lol Thank you

@ChrisandTyCox 5 лет назад

Lol

@SmokinandGrillinwithAB 5 лет назад

That's just what my folks used to call it, Ice Box.

@ChrisandTyCox 5 лет назад

@@SmokinandGrillinwithAB I still call it icebox 🤣

@vanessasvnold 5 лет назад

Hahaha 😂😂 That's Funny

@bevcoop6bc Год назад

Made this twice with your recipe came out perfect!!! Just like my mom used to make RIP!!Mom, thank you also tried some other ones of yours you are a great chef!!! Thank you

@dogwhisper2384 Год назад

Is it not too runny? Looks very watery.

@bettymarrone7386 Год назад

@@dogwhisper2384 Thats what I was thinking I would have liked to see him cut some so we could have seen the consistancy looks good however

@mollyg8459 10 месяцев назад

@@dogwhisper2384then add flour or cornstarch as u wish, some of us love it exactly like this. Everyone has their own preference.

@1908Dream 4 года назад

I made this cobbler today....my first time ever making a peach cobbler....my family loved it....thank you for this video....I love simple ways to cook.

@HoneyBee-ob6ko 4 года назад

I made it for the first time today it was so great

@lindasmith4972 4 года назад

I made this Peach Cobbler on Sunday and Nailed It on the first time. My husband fell in love all over again :) Thank you for sharing!

@SmokinandGrillinwithAB 4 года назад

Wonderful Linda! Congrats on your success :)

@sandrastitt527 4 года назад

Was the bottom crust done ?

@gailhoward9696 4 года назад

@penniecurrie2424 4 года назад

It look so pretty Someone asked did the bottom crust get done,I do a peach cobbler with crust I cook the bottom & the top I just put in oven to dry out and strip the top or break in peices to look rustic I will try your recipe yum keep them 😋 coming

@thelmaholloman2384 4 года назад

Hi oo0

@SusanRogersMakingItWork4Me 2 года назад

My Daddy was an awesome cook, we ate good when he cooked! Mom...well, we survived, all of us kids learned to cook from Daddy teaching us. Hats off to you Sir! I shall try your reciept💕💕

@gailmork53 Год назад

I am almost 70 years and have never had peach cobbler! Tomorrow I’m picking up all these ingredients and going to town following your instructions! Yippee! Thank you

@beverlypalmer4962 2 года назад

I had no idea that peach cobbler was so simple to name. I’ll definitely try this recipe ❤❤❤

@lisaroberts6309 5 лет назад

I always thought it was so much harder. I'm definitely going to make one now. Thanks

@mrs.berniemadoff3324 4 года назад

lisa Roberts- It is harder if u do it from "Scratch" like my late mother use to do, with the real peaches and real homemade crust.....Those are store brought can peaches and store brought crust. The taste is entirely different. But still good I'm sure. It looks the same, but u can tell the difference.....

@juanitawilliams202 4 года назад

One of my favorite dessert that I could never make but thanks to you I got it now

@miriamuiuiharris7214 4 года назад

I like it . Going to tryout!

@thismomlovestosave9447 3 года назад

Hi my dad just passed away he used to make a huge Thanksgiving feast I wanted to make it as normal as possible for my mom so I decided for the first time ever to make a peach cobbler my family LOVED IT my husband said that I have to make that again thank you so much I’m so proud of myself

@e.conboy4286 3 года назад

This Mom, I’m so sorry for your loss, please give your dear mother my sincere condolences. I understand all too well how your heartaches. . Keep making this cobbler, it will give the family a new experience to share whenever you gather. You have every right to be proud of yourself darlin’, I’m proud of you,too! Bless your heart. . ❤️ Liz

@thismomlovestosave9447 3 года назад

@@e.conboy4286 Aww thanks 😃

@pamelalyons5572 2 года назад

This peach cobbler looks amazing. This is going to be my Thanksgiving dessert to my family just make sure that they have the french vanilla ice cream. Thanks for the suggestion.😋

@Darlene528 Год назад

Do you know I always made it from scratch. Two years ago I saw your video this is the best thing going I’m not in the kitchen long at all .👏🏽👏🏽👏🏽👏🏽thank you🥣

@jacobscarnel 4 года назад

I made it today! I added a stick of butter and some vanilla extract!!! Sooooo good!

@lynneamarshall726 3 года назад

How much vanilla extract?

@diehard215 3 года назад

Me too lol! I just did 1 tsp of vanilla extract tho it came out great 👍🏾

@jeaniehalliday5856 3 года назад

The addition of the butter and vanilla extract make it even yummiest! I have also used almond extract in place of vanilla or 1/2 of each and it is still good.

@benitamcdaniel6901 3 года назад

@@diehard215 l

@lasportslive6813 3 года назад

Thank you!

@tiffytoo 5 лет назад

Easy pie crust: 2 & 1/4 cup all purpose flour, pinch of salt 2 heaping tbsp sugar mix. Add half cup milk half cup oil and done.. saves a few dollars on the pie crust and is so so easy & delicious.

@jamesdenny4734 5 лет назад

Tiff, ... don't one have to knead the dough, roll out the dough... added time..., but a question... will your pie crust recipe make enough to cover bottom of pan ?

@essiedennis2949 5 лет назад

Sweetpeiptot

@MissSusieQue1 5 лет назад

Hi Tiff.....for liquid, I only add 2/3 c. oil to my 2c.flour, pinch o' salt,2 T. sugar, and 8 T. ice cold water...Does the milk make it more tender?? Is your milk ice cold?? Curious......U are so right..it's a sin, how easy it is to make your own....tc

@gloriacotton8768 4 года назад

Tiffany Elliott thank you!!!!

@patricialuna2903 4 года назад

You have a cooking video site?

@paulawashington8624 2 года назад

I cooked this peach cobbler for Thanksgiving 2021 and it turned out superb!! I added just a little cornstarch (a Tablespoon) just to thicken the juice a little bit, and I baked my crust a little before adding the peach mixture. Next time I’ll add a little vanilla flavor. All thumbs up for this recipe.

@eugeniawilliams8034 2 года назад

Agree the cornstarch

@megatronusorionpax4900 2 года назад

would flour (all purpose or bread flour), be a good substitute for corn starch if I don't have it?

@castironmaiden 2 года назад

How long do you par cook the crust and at what temp?

@gloriawilson5859 2 года назад

5 mins at 400 should work. No longer. Keep watching so it doesn't burn or get too crispy.

@barbaradunn4767 2 года назад

I also add vanilla flavor,1 tbsp, and I use cornstarch for thickening

@yomama5084 Год назад

Poke some holes in the bottom crust and blind bake it so it wont be gooey and raw from the hot mixture. Add a slury to the mixture, fresh peaches because I'm from that good ole peach state.

@TMichael1415 5 лет назад

Looks good A.B. Some pure vanilla extract would be good in it. Scoop me up some with some butter pecan ice cream

@alexiscartertaylor5396 5 лет назад

Omg yes🙌 that's the only way I eat peach cobbler

@MrsRoulhac1979 5 лет назад

T. Michael1415 try Tahini southern caramel butter pecan gelato.. I promise you will never buy regular butter pecan again.

@TMichael1415 5 лет назад

@@MrsRoulhac1979 I will look for it, so that I can try it.. Thank u

@MrsRoulhac1979 5 лет назад

T. Michael1415 no problem, I’ve seen it at walmart, Whole Foods, and wegmans.

@kimlynjackson1437 5 лет назад

Absolutely...don't forget the vanilla flavor....but the pie looks beautiful.

@yogeedough56 5 лет назад

It looks delicious and mouth watering😋 Now I have a go-to recipe for peach cobler.

@MzArmyStrong5Star 2 года назад

I made this for the first time this Thanksgiving. It was not as hard as I thought that it would be. Awesome video that made me the hit of the Thanksgiving dinner. Thanks so much for your videos. Learning at 47 to make this dish, made me wonder why I never learned before.

@bernadettejackson3757 2 года назад

I'm still learning at 72

@flamboyant731 2 года назад

You were learning other things(:

@joih8681 Год назад

How long did you put the crust in the oven before you put the hot mixture on the dough?

@MzArmyStrong5Star Год назад

@@joih8681 I put it in at the same time not separate. I did not know that I was supposed to brown the crust first.

@leashiafoster4619 Год назад

This will be one of my Thanksgiving desserts!!

@SmokinandGrillinwithAB Год назад

This will be on your table from here on out! Lol, thank you and enjoy Leashia :)

@piscessmith4785 Год назад

Same

@savaughiefrench9901 4 года назад

I don't know why I have always thought that making peach cobbler would be hard. I'm definitely going to make this for Christmas. You explained it so well and made it look easy. Thanks for the recipe!

@SmokinandGrillinwithAB 4 года назад

Yw and enjoy!

@mrs.berniemadoff3324 4 года назад

sa'vaughie- it was hard back in the day, cause my mother used real peaches, had to peel them, cut them all up. make the crush from scratch also, not store brought, and the taste was unbelievable…......man I miss those days.

@creolelady4096 4 года назад

Me to, my house is the family house and on Sundays everybody shows up. Even the ones I am not speaking to. They apologize cause they want to be there too. My family always bring me groceries because I do the cooking. I like to.

@creolelady4096 4 года назад

@@mrs.berniemadoff3324 My mama made hers from scratch too. Sooooo good, I wish she was here to be in the kitchen with me.

@malindafomby3123 4 года назад

He makes it look so easy.

@morriswhitaker236 4 года назад

Damn AB with this Rona outside I'm staying in and I'm becoming a better cook. Now I can add peach cobbler to my list. Salute

@tellnolies8530 4 года назад

Morris Whitaker IKR lol I’m actually cooking more!! 😂

@kathleenadams688 4 года назад

Me too, I didn't like to cook as much, but now this Corona going on, I love cooking now!

@mzbrazell 5 лет назад

Great job, AB, your cobbler looks DELICIOUS! As far as I'm concerned, that IS homemade! Happy New Year! 💓

@SmokinandGrillinwithAB 5 лет назад

Thank you MzBrazell and me too, lol. Happy New Year to you and your family.

@paulettew7332 10 месяцев назад

I've made this cobbler several times, and it was delicious 😋 😀... I used vanilla also. Quick and easy recipe 😊I love it 👍👍

@rosemaryjacobs7262 4 года назад

I love this guy, he makes it sound so simple, easy and good.."it is his magic talent" trying it right now...thank you for this recipe with a simple touch...."don't have time for scratch"....

@buggie1903 4 года назад

How can y'all not like this video...he got the soft chill relaxation music playing just right for u to still hear him speak and he not sugar coating like he this best at it and things happen like that pie crust most ppl would fake like it's hard and they didnt patch it up...I love wen ppl take time to show us how to cook their recipes and keep it real like if u can substitute or not...also he got right on to cooking even wen he was just talking he kept cooking..not how most do and stop to tell u a life story.😊

@SmokinandGrillinwithAB 4 года назад

Thank you Jakita. Please do try this recipe. This is my go to now. EVERYONE loves it. If you do, let me know what you think okay?

@crystalslayer1 4 года назад

Jakita Pope I love his music so soothing with his voice and I’m sure his recipe of this peach cobbler is delicious but I was raise on granny’s peach cobbler when you roll out your own dough and use abstract flavor in the peach mix the crust came out buttery and flakey it would have you sick you’ll eat to much of it.

@MizzVirg0 4 года назад

Jakita Pope folks just gotta be negative. He did his thang!

@buggie1903 4 года назад

I tried this recipe the same night...I'm pregnant and was craving that for the longest and waited in line at annie laures for a ur just for them to say they out🤬🤬🤬the store bought doesn't have anything on this recipe...this recipe had the old folks saying dang girl when u became a bakery...lol...they dont no I be agreeing to cook to show off others recipes...🤫🤫soon they be like how u make something I be like I'm sure it's not hard..I go on straight utube and cook it and let them try..now I'm stuck making Sunday dinners and special orders.i did add nutmeg on top of my butter crust and let it baked.

@Dirge861 4 года назад

LMAO ! You called it right about them life stories. I'm not trying to be rude or nothing but these cooks need to have proper etiquette. If you want to vent your life stories go get therapy. I clicked on your video to know how to cook beef stew not here about the weight challenge you're in or how your son won't act right. Whip his A$$ and get back to the cooking.

@mstiffanychanel 5 лет назад

Looks tasty and simple. Now I don’t need to call one of the ladies from church when I want some cobbler, I can make it myself.

@SmokinandGrillinwithAB 5 лет назад

Since it's the church maybe every now and then you can buy one, lol. Thank you for making me laugh.

@Love4life527 5 лет назад

Lol, I wish I could call one of the mothers from the church I grew up in ro make me some peach cobbler but they went on to be with the Lord.

@Love4life527 5 лет назад

Smokin' & Grillin' wit AB Awesome video but I need my cobbler crust. This looks like a great peach pie!! I will check out more of your videos.

@lashayanesmith1019 Год назад

This looks delicious! I'm making it for Christmas Eve dinner. I want to add a splash of peach bourbon in the butter before putting in the oven.

@RonOnTheGrill Год назад

DO IT, lol! I made some Peach Bourbon Baked beans recently on the channel and they were amazing! I'm going to try doing a smoked peach cobbler for Christmas and I'm definitely adding some peach bourbon to that too.

@phantomprincess2541 Год назад

that sounds so good someone might get drunk 😂

@stephanieshaffer4131 Год назад

Yummy 😋

@patienceISavirtue75 4 года назад

I made your cobbler recipe for this Thanksgiving and everyone loved it. Thank you for sharing your recipe!

@SmokinandGrillinwithAB 4 года назад

@helenjohnson7195 4 года назад

@@SmokinandGrillinwithAB yet[

@normajacobs6732 4 года назад

great recipe

@SmokinandGrillinwithAB 4 года назад

😁 Thank you

@Michelle-md5pb 4 года назад

Thanks and yes this was a simply tutorial for a peach cobbler. 😊

@Toyab10 2 года назад

I planned to bring another dessert dish to my family’s Thanksgiving gathering and decided to try this peach 🍑 cobbler method instead. Thank you soo much for sharing! Easy, simple & great tasting.

@janetclassen1144 2 года назад

2 years later & this is still gonna be the funniest pie you've ever seen. He didnt put any thickener in it. He's not all that!!!!

@darlene2421 4 года назад

This is what I’ve been looking for. Everyone now uses that cake on top and I’m like no that is not peach cobbler. Thank you for amazing recipes.

@SmokinandGrillinwithAB 4 года назад

Yw and enjoy! 😋😉😁👍

@savanatang1193 4 года назад

This is peach pie not peach cobbler

@kendallwilliams1952 4 года назад

Do you know what a cobbler is

@catharris2256 4 года назад

My exact words

@SmokinandGrillinwithAB 4 года назад

👏

@ArnitaBranch 10 месяцев назад

For spices, there is a new spice combination on the market that contains cinnamon, nutmeg, ginger, cloves, star anise, cardamom and allspice. Try it and see if you like it. Also, I saw that you put the extra butter in the filling which I liked. Also after brusing the top ctust with butter, sprinkling a combination of cinnamon (or your spice blend) with coarse baking sugar on top of the cobbler can add some extra flavor. Keep baking.

@TheMsdeannah 5 лет назад

Tried this a few weeks ago. There was nothing but crumbs in the pan. Thank you!

@Dr.Sharron 5 лет назад

😂😂😂😂

@lenayazzie5349 4 года назад

Lol

@diordiva 4 года назад

same here!

@theauthoreden5604 3 года назад

Great recipe. The only thing I do differently, like some others mentioned is add vanilla extract to the mix with a hint of lemon extract to give it a little 'kick.' Finally, I also bake the bottom crust too for a few minutes and sprinkle 'cinnamon sugar' over the lattice crust before baking. The ice cold vanilla ice cream over the hot cobbler is definitely 'Heaven on Earth!'🥧🥧🥧🥧🥧

@phyllisspriggs5845 2 года назад

Need to try this looks simple

@claresamorris2087 2 года назад

@@phyllisspriggs5845 it's very easy and simple

@claresamorris2087 2 года назад

@missdevemissdeve8266 2 года назад

Yes girl that's southern cookinggg!!!👍💯🤪🤪

@livvytodlivvytodd2379 5 лет назад

Peach Cobbler is simple to make. I bake my bottom crust before I add the filling. It tastes too doughy to me if it goes in raw with filling. Enjoying your videos!

@rebalucas250 5 лет назад

so do I

@brownskin6071 5 лет назад

livvytod livvytodd Thanks! Good tip!

@DontDooTooMuch 5 лет назад

Just like how I make my sweet potato pie.

@jessielinajohnson6186 5 лет назад

livvytod livvytodd buttermilkpie

@SmokinandGrillinwithAB 5 лет назад

I do it like that sometimes, baking the crust first. I mostly do it when I'm making a Peach Pie. I'm not sure I would call it doughy because it does cook and firm up. I will do this video again when Peaches are available and of course I will pre bake the crust and I will have some more ingredients. Thank you all for the discussion

@lboutard Год назад

Hi AB! Love peach cobbler! I add butter to mine. Also small pieces of the pie crust I will mix in my peaches to get the chewy dough! So good! Your recipes are always a hit! Thanks

@deebaby972 Год назад

Good idea!

@shavontaeblackwell1381 10 месяцев назад

I like that idea!

@Yaya-lu8bs 2 года назад

With technology today we get Old school recipes....wish our Big Mommys and Aunties could have profited from their baking and cooking skills back then...Nevertheless they have passed it down to generations to generations. Bless Brother

@powerhouseconversationswje5411 5 лет назад

Thank you so much for sharing😊. I never knew making peach🍑 cobbler could be so easy.

@adabritford2913 4 года назад

jessica Hall get me the reipe

@randallparker6983 5 лет назад

Hey AB, dude you are doing it the desserts,how about making some bread pudding? I know you will knock it out of the park😀😀

@SmokinandGrillinwithAB 5 лет назад

That's coming up soon. A lot of people have requested that and I will deliver, lol.

@latreciajames9775 Год назад

Making this for Christmas tomorrow. Thank you! ❤❤

@mrskingchosen1 2 года назад

Guess what?For Thanksgiving, this year I followed this peach cobbler recipe and wowed the family! Now I'm the peach cobbler Queen! Thanks AB

@shyeetakelly8922 5 лет назад

I Really like your Video i'm in a Wheelchair and I'm learning how to cook for myself and you Really helped me

@SmokinandGrillinwithAB 5 лет назад

Now that's what's up. I'm here for you, okay. Let's get our cook on 😊😋😁

@Bfoots1952 5 лет назад

I am in a wheelchair, too. I love this tutorial and others on youtube to help me learn to be a better cook. Thanks for posting, by brother.

@katc2345 5 лет назад

Anyone ever tell you you're adorable? You have a sparkle in your eyes like you know a joke but havent shared it yet! Thank you for sharing your recipe, I'm a new subscriber and looking forward to cooking some of your recipes!

@SmokinandGrillinwithAB 5 лет назад

Thank you Kat and welcome to my channel 😉😁😋👍

@southernnursevee674 4 года назад

I agree with you Katt. It's ok to have a lil eye candy while watching these videos ,😂Lol. GOD BLESS...

@sherrymaze2834 3 года назад

I used to work from Mickey Leland in Houston. Your eyes look just like his. Made me cry a little bit.

@fatboydee2806 Год назад

it's my first time cooking thanksgiving dinner for my family this year and your channel is a huge help with finding good recipes, thank you for what you do!

@abenajackson8643 4 года назад

I made this receipt like 5 times already and enjoyed every bit of it.

@francesporter9973 4 года назад

How many cans of peaches

@abenajackson8643 4 года назад

I use like 5 cans depending on the size pot I'm cooking in. I always make my crust thick on top but no more than 5 or 6 cans but make sure u drain the juices out of 1 can

@helenoliver1995 3 года назад

My family love it anyway and your look like mine

@helenoliver1995 3 года назад

I enjoyed looking at that now I know what I have been leaving out of mine but

@helenoliver1995 3 года назад

I enjoyed looking at that now I know what I have been leaving out of mine but

@rhondawalker6732 4 года назад

Your recipe is fire. But.... We are crust lovers over here. Added one more pie crust, cut into small strips, Lightly browned on cookie sheet. set aside. after lining the bottom crust into glass dish run into oven til lightly browned also. (better crust). after adding filling , add the crust strips directly into mixture. Coat lattice with melted butter and a sprinkle of nutmeg.

@bigveeluv718 4 года назад

I thought it would be soggy if you didn't cook the lining crust first. I agree with your method. Combine the two, fire cobbler!!

@unapologeticallyme8822 4 года назад

Thank you!!!!! My family LOVE crust

@latoshamajors5085 4 года назад

I love crust too. I'll take your advice, to add more crust bits, for the next one.

@dianewilliams9858 4 года назад

Rhonda Walker. That's how I do it too.. love those cinnamon crusts bits sprinkled throughout then lattice the top. This is the same recipe I've used for 30 years.. the nutmeg takes it to another level!!

@ariesrule2001 2 года назад

Love this. Easy and straight forward. I’m about to make this with my kids right now. Thank you🥧🙂

@fredtolliver4798 Год назад

I gotta tell ya AB.....I followed your recipe for the Louisiana style red beans and rice, and it was straight fire...thanks so much for your expertise....I don't eat many desserts, but I'm definitely going to bake the Peach cobbler....that's super easy, and it will turn out perfect, because I already know how you roll.....can we just say GOAT?

@cocoh1808 3 года назад

Thank you AB for this recipe. My sister always makes the cobbler. Because of quarantine I had to step out on faith and make my first peach cobbler yesterday. It was da bomb! Merry Christmas 🎄❤️

@glenevawilliams8782 2 года назад

I am going to make it with your recipe . Thank you

@oren5230 5 лет назад

Great job. Peach cobbler is always great after a big bowl of chicken-n- dumplings.

@SmokinandGrillinwithAB 5 лет назад

That sounds good and thank you for watching.

@katkelly5572 5 лет назад

Now you're speaking my language!

@SmokinandGrillinwithAB 5 лет назад

😁😋

@kayklash 4 года назад

My man LOVES peach cobbler... It's his favorite dessert... So I really want to learn how to make it just for him... This recipe looks absolutely delicious!!! I can't wait to try it out!! ☺️🙌🏾

@jacquelynwilliams9988 3 года назад

That looks good. What I do 2 large cans of sliced peaches, one teaspoon of cinnamon, I have teaspoon of nutmeg, a cup half of sugar to that' one tablespoon of vanilla extract and 1/4 tsp almond extract. I add to that mixture one stick of butter .cut into pieces. Follow up with crust home made or store bought. All the rest is the same. Good luck thanks

@asiansheep5407 Год назад

This that guy at the cookout whos relaxed as hell is super chill and humble and blows everyone’s mind when he lets his cooking do the talk

@colettadorsey2114 2 года назад

Hey AB my grandad say it's a pie if you got 2 crust 3 crust makes a cobbler. Love your channel.

@NoHippieBBQCooking 5 лет назад

That's a good looking cobbler

@raymondgracie2592 5 лет назад

Lawd have mercy! I need that right now maaaan!

@lorraineastrop9581 2 месяца назад

Thank you. I'll try it. Tired of asking everybody 😂

@SmokinandGrillinwithAB 2 месяца назад

You won't have too anymore. Enjoy!

@charlesmartin7347 4 года назад

Oh you showed out . And I'm stealing this and telling my wife it's a Family thing . Thanks for sharing Blessings and more Blessings Happy Holidays

@SmokinandGrillinwithAB 4 года назад

Lmbo! It's all you Bro. Enjoy! 👍👌😁

@Ari_Dawn 4 года назад

🤣

@TheNinasosa 4 года назад

I add a stick of butter to my peaches while they boil and a little Hennessy

@torikobig1437 4 года назад

Yes!!!

@TT-xj3si 4 года назад

How much Hennessy do u add, wanna try that

@sandrastitt527 4 года назад

T Tubbs What is Hennessy?

@TheNinasosa 4 года назад

T Tubbs half a cup

@theadmiral460 4 года назад

@@sandrastitt527 the OG brown liquor for Black folks aged 70-40 lol

@Sheridah127 4 года назад

Omg this is my 3rd peach cobbler in three weeks 👀👌🏾 pure excellence this is my go to comfort food but what I do since we’re still in quarantine and I’m not going back to work til June I bake your meals and pass out to members at my local church. Pure excellence love your channel “P.s. Iam not a stalker of man just a good food stalker only”

@SmokinandGrillinwithAB 4 года назад

Lmbo! Thank you and I'm so glad you like my PC :) It's a weakness of mine and the fact that it's so quick and easy to make :)

@wandafreeman7153 Год назад

When I need to cook something I always do to you first. Because I love your creativity on how to cook what I need to cook. You’re a awesome cook. 👨🏽‍🍳

@LassesFoodAndBarbecue 5 лет назад

Looks awesome Aaron. When i visited you you were about to pass 10k. Now you are at 30k. You are a star my friend!

@SmokinandGrillinwithAB 5 лет назад

Thank you Lasse for your friendship and support. Yes, I've been blessed with some growth. You to will have it coming soon. Happy holidays to you and your family and keep grinding my friend.

@LassesFoodAndBarbecue 5 лет назад

Smokin' & Grillin' wit AB thanks for the vote of confidence :) I climv slowly and surely. So if ppl will it i will grow :) i am not worried. Take care my friend!

@kathythompson9434 5 лет назад

Thanks for the tips on adding to the flavor ^^^

@sherlcaj109 3 года назад

OMG! I made this for Thanksgiving and it came out GREAT! I got so many compliments for this peach cobbler. EVERYONE had seconds. It didn't last at all. Thank you so much. Keep up the amazing work and stay bless.

@victorhawkins3461 4 года назад

Man, I'm SOLD!!! My sister is a chef, and I've been using her cobbler recipe for years...this is as simple/easy as hers, and looks better (sorry, Diane!). Thanks, AB!

@SmokinandGrillinwithAB 4 года назад

Lol Thanks Victor. Let me know what you think afterwards okay? Enjoy! We won't tell your sister :)

@victorhawkins3461 4 года назад

@@SmokinandGrillinwithAB It was deee-lish-us!

@SmokinandGrillinwithAB 4 года назад

@@victorhawkins3461 :)

@lorraineastrop9581 2 месяца назад

😂

@bernicemillhouse9693 Год назад

Amazing I'm going to make this for Thanksgiving Ty for your video

@MsLeeDennis 5 лет назад

Great job. You have nice 👀's (not flirting) 😁

@SmokinandGrillinwithAB 5 лет назад

Thank you 😁👍

@renesingleton5408 3 года назад

I usually add a half stick of butter to my peaches while they cook and some flavoring from Watkins a little of rum and vanilla. I also precooked my shell before adding the peaches. It looks delicious

@ednacoleman1087 2 года назад

I do the exact same thing

@007Thunderball316 2 года назад

How long do you precook the crust before adding the filling?

@renesingleton5408 2 года назад

@@007Thunderball316 usually until it looks a little brown don't know the exact time.

@007Thunderball316 2 года назад

@@renesingleton5408 thank you!

@TheOlmonroe1 2 года назад

@rene singleton .... Rum and vanilla. That sounds so good. I'll add that to my grocery list. Is it vanilla extract you added?

@sharonjames6791 4 года назад

""OMG,,,I JUST LEARNED SOMETHING🤗, I NEVER KNEW I COULD USE BROWN SUGAR IN PEACH COBBLER,,,,,I'VE GOT TO MAKE THIS,,,,,,THIS COBBLER LOOKS SO DELICIOUS 👍,,, WESTCOAST LISTENING.."

@SmokinandGrillinwithAB 4 года назад

That's what's up and Thank you Sharon and enjoy! #WestCoast4Eva

@neikoboi1 4 года назад

Yes, you can replace brown sugar in just about any and everything. especially in baking, it keeps baked goods moist. I use it in everything I bake. Most people think that brown sugar is healthier but it's really not it's just regular white sugar with molasses added. lol

@glendaleglenn7091 Год назад

I think I can make this easy and simple pie and I'm not a baker. Thanks your one in a million.

@margarets7469 5 лет назад

I got my French vanilla I want be ready for my peach cobbler

@SmokinandGrillinwithAB 5 лет назад

Lol

@ArtMom5boys 2 года назад

Made this Baked my bottom crust first Came out delicious Thanks AB

@carlbillingsley3452 Год назад

How long did you bake your crust ?

@lavonnedinkins9872 Год назад

GM! How long did you bake your bottom crust.

@frockett1811 Год назад

@@lavonnedinkins9872 Hey!! I don’t like a doughy crust so, I baked mine for 10mins.

@cyndiadawsonhammonds93 4 года назад

I'm so glad I come across your Channel. 2019 November thanksgiving's coming. I have been looking for an easy peach cobbler recipe. I'd like to thank you so much. Have a blessed Thanksgiving. I look forward to the rest of your videos.

@SmokinandGrillinwithAB 4 года назад

This PC will not disappoint. I promise. This one was actually mines for Christmas last year so enjoy Cyndia :)

@deeg7573 4 года назад

Me too 😍. Right on time!

@velmabrooks7240 Год назад

I started making your cobbler about two years ago. I went down south to my sisters house she was 85 years old. I made a cobbler, and one of my cousins stole a whole left side about four nice size slices😂 its funny now, but then I was angry😡 and disappointed. I said if you liked it that much, If you had asked, I would have made another one. 😂 I let my peaches cook for a bit and add some starch to thicken the juice, then when I put cobbler in oven it don't take too long cause peaches already cooked. ❤I love it and all family and friends love it too. Thank you AB