So much Savory! 20 cm earl grey chiffon cake 

This so savory early grey chiffon cake. I baked 20cm Mold chiffon cake today so that family and my close friends at wrok can taste this yummy cake too!
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Pre heat your oven at 180*C
and 170*C is you are using gas Oven
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In this video we need:
20 cm mold chiffon cake, 120 gram of all purpose flour, 80 ml vegetable oil, 100 ml milk or water, 50 gram brown sugar for the 5 eggyolks, 70 gram sugar for the 6 egg whites. I used Large size of egg of the chicken, if large is not available you can use the medium size.
Happy Baking!

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