Spicy Hummus Recipe: Want to make your own spicy hummus tahini? We'll show you how to make mild and spicy hummus in this hummus tahini tutorial. For this recipe, we are using a mix of dried peppers including Ancho chili peppers, California chili peppers and our favorite smokey, hot chili, the Ghost Pepper to make this Ghost Pepper Hummus.
**INGREDIENTS BELOW**
Follow along as we show you how to make spectacular, authentic red pepper hummus in both mild and spicy versions in under 5 minutes!
Let's eat it!
SHOPPING LIST:
One 15-ounce can (425 grams) chickpeas, also called garbanzo beans
15 oz can of Garbanzo beans-Chick peas
1/2 cup Roasted sesame tahini
4 Cloves garlic
1/2 teaspoon Kosher salt
1/8 teaspoon ground cumin
1/8 teaspoon garlic powder
1/8 teaspoon onion powder
Dash of ground, smoked paprika for serving
2 tsp. Extra Virgin Olive Oil
2 tsp. Spring Water (more as you go for consistency)
FOR RED PEPPER HUMMUS ADD:
1 Dried Ancho chili pepper
1 Dried California chili pepper
FOR SPICY HUMMUS ADD:
2 Dried Ghost peppers (Bhut jolokia)
#SpicyHummus #HummusTutorial #GhostPepperHummus
Subscribe For More Food Challenges! www.youtube.co...
16 апр 2018
