table65 is the first overseas venture by Dutch chef Richard van Oostenbrugge who used to helm Michelin-starred Bord’Eau Restaurant Gastronomique in Amsterdam.
It takes inspiration from the fun and casual dining concept of van Oostenbrugge and Thomas Groot’s acclaimed Amsterdam restaurant 212.
Produced by: Teh Aik Hui
Edited by: Teh Aik Hui
Shot by: Teh Aik Hui and Valerie Ng
--
Website: sethlui.com/
Facebook: / sethluimarketing
Instagram: / sethluicious
12 фев 2019