Vegan Tofu Mayo Recipe- easy & creamy & healthy/ Japanese vegan food recipe

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The vegan tofu mayo recipe takes you only 3 minutes to make !! My family is not particularly vegan but we love this vegan tofu mayo!! we don't have regular Japanese mayo anymore in our fridge! Because there are tofu and miso into this vegan mayo, it's packed with proteins.
Make sure to use any high quality oil to make it even more wholesome!
Enjoy with the generous amount of this guilt-free vegan tofu mayo!
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RECIPE
-VEGAN TOFU MISO MAYO
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-VEGAN TOFU MAYO
www.shinagawa-...
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Refereed to
• 平野レミさんの「ふわふわ豆腐マヨネーズ」 ...
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Опубликовано:

2 окт 2024

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Комментарии : 42

@MiwasJapaneseCooking 3 года назад

Do you guys make mayo at home?? My family use a lot of mayo into multiple dishes. If I use often, why not make a healthy version of it?? that's the idea! I'm introducing two recipes! If you guys try one, tell me which one you tried! Also, share your favorite mayo recipe in the comment to share with every mayo lover! Thank you very much for watching!! It means a lot!!!

@thatsadvegan8132 3 года назад

To stop the miso from sticking to your spoon, coat the spoon in oil. Alternatively, you can use the spoon for miso right after using it for the olive oil, so you're not wasting any oil.

@brendaleick Год назад

I would use it in a Baked Potato. It's so yummy. I used to use Best Foods mayo (also known as Hellmans mayo). Now a vegan I'm looking forward to mayo mashed into my baked potato, again!

@umiserenitysounds 3 года назад

I accidentally bought organic tofu instead of the normal one for the first recipe and it turned out more like a houmous than mayo BUT this is the most tasty homemade sauce i've ever had (and my family makes a lot of things at home). try it for yourself! i can not stop eating it haha

@MiwasJapaneseCooking 3 года назад

great to hear that you enjoyed it 🙌

@arekkusub6877 6 месяцев назад

Mine was like hummus, too...

@bonborishine8715 3 года назад

This looks amazing. I love mayo (vegan or not vegan) but this seems like a really healthy option! We'll try this, Miwa Sensei! Thank you for all of your recipes!

@MiwasJapaneseCooking 3 года назад

Thank you 😍😍This is not the same as kewpie mayo, but very healthy😁😁please try once and from the second time, you can customize to your liking by adding more vinegar or salt! I love to mix with soysauce for dressing♥️your comment is such a huge encouragement😆😆Thank you 🙏✨

@fredrickearl6687 10 месяцев назад

Thanking Barbara for sharing this food processor (too old and lazy to use a stick-blender). This recipe is delicious!

@melanierosalie 8 месяцев назад

Love this recipe idea!!

@deepakrai2757 3 года назад

Thank you so much for making this video. I liked your recipe so much. I am going to try it.

@MiwasJapaneseCooking 3 года назад

aww Thank you so much for your kind word🙏🙏It encourages me a lot✨🍜

@johannsaintbirne5598 2 года назад

I tried this and OMG! By far the best vegan mayo I've ever tasted!

@caninedrill_instructor5861 25 дней назад

Ms. Miwa An easy way to keep the miso from sticking to the spoon is to first use the spoon to measure out oil. The oil will keep the miso from sticking. I've used this tip with Marmite and other sticky things. I've made a few different vegan mayonnaise recipes, but never with tofu. However, since tofu is rather expensive in my area. I'll make my own non-soy tofu ( Thank you @Mary's Test Kitchen, and @Sam's Home Kitchen for the inspiration ). I'll make two variants, one with navy beans, one with lentils. I'll let you know how it turns out. Ms. Miwa, thank you. It turned out wonderfully. I made two versions.. One with oil. One with aquafaba substituting in for oil.

@janeschade7875 5 месяцев назад

I am a Whole Foods plant-based eater. I do not take an oil. What could I substitute for the oil?

@bhawanabothra9141 7 месяцев назад

Can I use some black salt to giv it eggy taste

@marylmartin671 2 года назад

I never buy mayo now just make yours lol

@saraneumann2800 3 года назад

Omg I was looking for vegan Mayo haha! Perfect timing thank you!

@MiwasJapaneseCooking 3 года назад

really?!!!! So happy to hear that Sara!! These recipes are very light comparing to store bought one. by adding more miso , vinegar and oil, it will thicken up a little more! Use my recipe as a base and please add anything you want! Thank you as always!

@bunnygal778 7 месяцев назад

I love the mayo! Thank you.

@midoann 3 года назад

Thank you for the Japanese plant-based/vegan! So happy

@moisesvillafane1361 2 года назад

Thank you, thank you, thank you. Delicious.

@marisastoneobrien7834 3 года назад

Thank you for all the Vegan recipes!!

@MiwasJapaneseCooking 3 года назад

thank you so much for watching and leaving the comment!! I'm slowly learning vegan recipes from many of you guys! Stay healthy! looking forward to talking to you again!

@Hr-pg3dw Год назад

Very tasty recipe. Didnt put any oliveoil thoug. I think the tofu brand is also important? I used mori-nu, Idk if this " good" for this recipe or similar to the one you used but we liked it. Perfect mayo for the coleslaw for New years Eve ! Thank You!

@Nexus2UAll 2 года назад

Thank you! Great idea. You mention at 05:30 that the next video was Tofu Pizza but that never showed up and no link, so I checked your channel with the search word pizza and got 6 videos but unfortunately, none were on Tofu Pizza. Could you please provide a link? It looks delicious. 🙏🥰🖖

@chochooshoe 2 месяца назад

so the tofu is not cooked at all? also I presume it's the soft kind right?

@DastarKhawanCooking 3 года назад

You are a great chef 👩‍🍳 I will definitely try this recipe 👌👍

@MiwasJapaneseCooking 3 года назад

Thank you very much Dastar!! You have so many delicious recipes on you channel!! Can't decide which to go!! Keep up your great work!!

@eeeeeeeeee10 Год назад

Are any of these the vegan version of Kewpie Mayo? I’m so desperate for vegan kewpie! 😂

@darlenelibbi7644 2 года назад

Can you send link for tofu pizza that you mentioned?

@helenmary9416 2 года назад

thank you Miwa...it is good for all uses!

@frncscbtncrt 3 года назад

Super nice. Thanks Miwa, will give it a try

@MiwasJapaneseCooking 3 года назад

Thank you very much Francisco!!! I hope you will like it🙏✨

@Healingngrowing Год назад

Look so healthy! ありがとう！

@phillange166 Год назад

Recipe #1 is delicious, It's a keeper.

@tinkasze1825 3 года назад

:O woow looks so good, i cant eat regular mayo cause the fat, so i will try this :D thank you for sharing

@MiwasJapaneseCooking 3 года назад

thank you very much for your comment!! I personally love this mayo. if you use the neutral oil like avocado oil, the taste will be even better! I hope you will enjoy it!