Wagashi nerikiri in the shape of penguin (known as koupen chan コウペンちゃん). Miss Wagashi, a Japanese wagashi artist teaches how to make Japanese kawaii nerikiri sweets.
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🌸How to make nerikiri dough from scratch
Watch the first chapter of Mikan for nerikiri dough recipe!
• Wagashi nerikiri recip...
🌸How to make white bean paste from scratch
• White Bean Paste with ...
Nerikiri Dough Ingredients:
200g/7oz white bean paste
5g (1/2tbsp) glutinous rice flour
10g (1 tbsp) sugar
10g (2/3tbsp) water
【Miss Wagashi on Social Media】
🌸Instagram：
misswagashi...
🌸Official Website (ENG)：
en-misswagashi.mystrikingly.com
🌸Official Website (日本語)：
www.misswagashi.com
👩🍳Wagashi & Mochi Online Tutorial Course
The course includes 24 tutorial videos and 1 recipe book.
Enroll Now!
www.udemy.com/course/wagashi-...
#wagashi
#nerikiri
#コウペンちゃん
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