＊White Bread＊Fluffy Japanese Shokupan (with KitchenAid) 

Hello, there!
Very simple, but so delicious, a fluffy white bread, called in Japan "Shokupan" is easily made with a dough mixer such as KitchenAid.
The process of cooking and the recipe are shared in this video for bread lovers, bread bakers as well as beginners.
You will find the taste of it is exceptional, it is light and soft inside, yet bouncy and crumby outside!
Enjoy taste of itself: also toast is fabulous.
*Subtitles*
Japanse or English
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*Ingredients*
◇Bread flour (Haruyutaka)・・・500g
◇Soft brown sugar・・・20g
◇Salt ・・・10g
◇Dry yeast・・・8g
◇Honey・・・35g
◇Milk・・・360ml
◇Unsalted butter・・・30g
Music reference:
♬ 木漏れ日カフェ
Free Music Site：HURT RECORD
www.hurtrecord...
#white bread#Japanese food#shokupan