Ah Pa's best ever wet chow mein (wet fried noodles) 湿炒面 

That's one delicious looking chow mein noodles. Super awesome Ah Pa, thank you for sharing 👌👍

Uncle, thanks for sharing your recipes and video. Simple cooking is de best! Helps me so so much as I'm living overseas. Much grateful! 🤗

over 500 videos for the past 2 years ...a very dedicated chef... Good on you!

I always want to cook wet noodle but fail to cook it. Just now i finally success. Thanks ahpa. Some of the ingredients I don't have but the taste also good. And my daughter finally say yummy. 🤭

Thanks for sharing Ah PA, i Like your cooking

You doing amazing job.. By sharing Chinese cooking..

Very well explained. Love all your sharing of your recipes. I personally have tried a few dishes you shared. Thanks Ah Pa

Thank you for all your tips and vids! They are so useful as I’ve learnt so much thru your vids! My kids love my cooking these days 😀

Looks so good 😭😭 it's 1 am here now so I can't cook but I will definitely try this soon! Thank you Ah Pa 👍

Always look forward to hearing you say "oouhoo nice" 😁. Looks so good. This one is like the kind of gravy noodles from zhi char stalls in SG. Managed to find the gluten free msg free luncheon meat yesterday and got choice of pork or chicken. Not only have you introduced me to lots of great easy meal ideas,which i have been trying out, but also lots of ingredients i didn't know about and how to use them. Excellent channel for me. Can't understand why people dislike.

Yummy. Thanks for sharing. I love Noodles

another wonderful dish!!

I like your cooking 👍

Good tips. You can never have too many varieties of noodles! To some, noodles & dumplings are the world's best comfort food! Why does Ah Pa refer to himself in the third person?

Super yumy

明天我要炒面，可以参考，第一次🤣

May I know what are the condiments used?

Ah pa 👍👍👍👍👍💪💪💪💪💪

Thanks for sharing, must try this

Without the corn starch to thicken the gravy become mee soup.

👍👍👍😋😋😋

Looks very yummy, tks for sharing Cooking ah pa

So hungry,Al ur food!cn de mee b dry,ad only little broth n don ad dark sauce?

Thanks .can u show us how to make a sea food dish .am fm srilanka

Sounds like this would work with yee mee as man yee mien also!

Ah pa, u can add an egg to it also

I LIKE THE CHINESE RESTAURANG STIR FRIED LONGEVITY NOODLE

Yao siu the translate make me laugh non stop

Looks good, Ah Pa, but there's a lot of hidden sugar in the otherwise yummy dishes you've cooked up. Thanks for all the tips. Keep it up!

U say pot luc or pork lard?pls reply,tks!

👍🏻👍🏻👍🏻👏👏🏻🤗😊

Hi Ah pa...Can you show the cooking wine that you use..So i can buy....

nice

Do I need to soak the noodle before cook?

can use chicken right Chef, can imagine very flavorful broth already 😋😋👍👍👌👌🤓🤓

*This is NOT a Wet Chow Mein, it is Soup with Shrimps Mein ! 🤔🤔🤨🤨🤨😯😯😆😆🤭🤭😷😷*

nice! a bit of inspiration from KL hokkien mee?

if u add in the lard when there's a broth, won't the lard become soggy?

Can you show us fried Hokikien mee?

Somewhat like KL Hokkien Mee

Shall we add corn starch?

Nice tips, hope 1 day my channel can be as good as your channel. I'm doing cooking channel too.

Too many commercials interrupting the video 😡

大虾炒面～😍😍

Gogo

7 year old also can cook this la.....

Ah Pa, watching the aromatic steam floating out of the wok reminds me of my Friday night makan with friends in Klang....mmmmmmmmmmmmm....the flavours & aroma of Malaysia.

水太多了

It certainly doesn’t look good at all!

n

Xxx