Welcome to Lisa's Caribbean Kitchen! I hope you're hungry because in my kitchen, you will learn how to make the best Caribbean food! My goal is, even if you can't boil eggs, you should be able to follow my steps to make great tasting food! The ingredients will always be in the description box! Need me to elaborate on something? Feel free to leave me a question in the comment section and I will be sure to respond to you!
Bon Apeti!
#haitianfood
Haitian Epis Made Easy | How To Make Haitian Spice Recipe (Epis) | Episode 1
Ingredients:
1 Onion (medium size)
1 Green Pepper
1 Red Pepper
2 Stalks Celery
1 Scotch Bonnet Pepper
A small piece of Ginger *Secret Ingredient*
1/2 Bundle Parsley
1/2 Bunch Green Onion (Scallions)
3 Maggie Bullion Cube (Chicken Flavor)
10 Head of Garlic (2 Packs of 5)
1 TSP Salt
2 TSP Black Pepper
1 TSP Thyme
1 TBSP Olive Oil
2 TBSP Mojo Marinade
1 TBSP Season Salt
1TBSP Complete Seasoning
I did not add but you can also add:
Cloves
Cilantro
Thank You for kicking it in the kitchen with me today! See you in the next episode!
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God Bless!
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16 авг 2024