Homemade Jelly Donut Recipe - Laura Vitale - Laura in the Kitchen Episode 787 

THESE DONUTS ARE GREAT JELLY FILLED ARE MY FAVORITE NOTHING BEATS A JELLY FILLED DONUT

I love how laid-back and relatable she is with her approach to things, it's Laura's personality that makes her cooking all that more entertaining to watch! Great job!!!

One of the reasons I love your videos so much is because you actually try your food on camera and give us a breakdown of the tastes and textures. Some people seem afraid to eat on camera in cooking videos but I love that you get excited about your creations... makes me want to try them all the more! These look SO good. My dad makes homemade donuts on Christmas morning so they have a special place in my heart (and stomach).

Nothing beats a jelly filled donut!

🍙Nothing beats a jelly filled donut!🍙

These donuts are great Jelly filled are my favorite Nothing beats a jelly filled donut

I just wanna thank you Laura, I followed this recipe and it worked! The dough was perfect! I even not rest them for couples hour more, but it rise and fluffy perfectly. So amazing, and my whole family loves it. Thank you so much. Xoxo

These doughnuts are great! Jelly filled are my favorite, nothing beats a jelly filled doughnut.

Made these tonight. Amazing. My wife and daughter loved them. I'll never use another donut recipe.

Oh my goodness these look so delicious ! I need to make some . Jelly donuts are my all time favorite !!!

rice balls are great nothing beats a rice filled rice ball...oh wait

Your expressions are priceless. We can always tell when something tastes good. Thank you

Jelly Doughnuts are my favorite! Thank you for sharing!

These donuts are great! Jelly filled are my favorite! Nothing beats a jelly filled donut!

JELLY DONUTS O.O Laura you have a time machine linked to my brain. Watching this recipe just teleported me back to my childhood in Prague ^^ I remember I was five years old and would run to the grocery store to get an assortment of pastries, but would always get a big, fluffy, strawberry-jam filled donut just for myself. The smell of them, that distinct fried and sugar-coated aroma... and then the pillowy soft inside and the tangy, sweet filling. Oh boy. Anyway thank you for sharing this with us Laura, you're the best ^^ Would you make for us some delicious gnocchetti verdi next? Or panzerotti pugliesi? Or to keep things on the sweet side, some chiacchiere? :3

I love Laura, she is always full of energy and smiles!

OK I'm hooked I'm making them today and surprise my family. Great job Laura!

These doughnuts are great! Jelly filled are my favorite! Nothing beats a jelly filled doughnut!

You made me SO FREAKING HAPPY!! This is my fave donut of all times OMG you just made my day

I am reading ingredients in the description box for the first time. Thanks Laura! Yay

my daughter and I are making them now. GREAT recipe!

These Donuts Are Great! Jelly Filled Are My Favourite! Nothing Beats A Jelly Filled Donut

Beautiful recipe! Can't wait to try it. Is there anything I can substitute the vegetable shortening for, something like coconut oil? Thanks for sharing :)

I so love watching your videos, not only for the recipe but, you always bring a smile to my face.

Why is it that doughnut looks so good but Laura eyes are so beautiful😊😊

I cannot wait to try these! Donuts are my jam ( no pun intended). Thank you, Laura, for this and all of your great recipes.

I shouldn't be watching this when I'm fasting.... *mouthwaters*

THESE RICEBALLS ARE GREAT! RICE IS MY FAVORITE. NOTHING BEATS A RICEBALL IN THE DAYTIME!

Clickbait. I asked how to make a jelly filled donut 🍙 not a rice ball 🍩

Laura is the best cooking channel I have ever seen and heard 😁😋.

youre literally adorable! Making me hungry and i have literally been waching your videos one after another today.

These rice balls are great! Rice balls are my favorite! Nothing beats a rice filled rice ball!

My favorite donut is very similar to yours. Its a long john that is the same as your donut filled with pastry cream instead of jam and topped with powdered sugar instead of granulated sugar. Also, your donut looks like a malasada (before the jam) and I love those too!

Fixed these yesterday and they were amazing (I filled them with concord grape jelly)! My friend has been raving about when he used to get donuts like these in NY, found these and he loved them. Will definitely be making them again. I have made several recipes from your channel and have to yet to find one that has "failed". Thank you so much for sharing your tasty treats, keep up the awesome work.

Chocolate doughnuts with Nutella filling?

These donuts are great. Jelly-filled are my favourite. Nothing beats a jelly-filled donut.

hmmm no wonder Pvt Pyle took it from the mess hall. It looked so damn delicious.

Doughnuts eaten fresh is one of the best things in life 😍 looks soooo good

you are filled with fun and enthusiasm.i love to make doughnuts.thanks for sharing today.

Oh my god, thank you so much Laura Vitale, your donuts are remarkable.

Ban shortening..use butter honey ;)

My mouth was salivating the whole time I was watching the video and my jaw dropped all the way down to the floor when is saw the finished product!! Yummy goooooodness!!

I tried this recipe and it turned out AMAZING!!!!!!

I love you and your grandma's method of determining the oil temperature. I make donuts too and will use this! Thanks.

"I wont make many because I will eat all of them" honestly same.

Those are the best looking Jelly Donuts I have ever seen! Life is definitely sweet - thanks for sharing this fantastic recipe Laura!!

Who watches baking videos but never makes them lol!!!!!! 😜😜

I like how when Laura in the Kitchen just craves something, she can just make it... 👌👌👌

In Germany they are called "Berliner" or "Krapfen". In Berlin they call them "Pfannkuchen" (pancakes). You can get them all year, but they are usually eaten on silvester eve, new years day or on carneval. :)

Hi Laura. I’m making these this weekend for Father’s Day. They are my oldest brother and I favorite. It’s going to be a surprise for him. Tfs.🤗

im so craving these doughnuts

These donuts are great! Jelly-filled are my favorite!

Just made these today they came out soooo good 😍

Just tried it and they came out fantastic!!!! Sooooo good! Thank you so much! 😙

Jelly Donuts are my fave!!

You are the most Beautiful kitchen pixie I've ever seen OR heard ! My ears and eyes Luv you, AND you're donuts!!! Thank you!

I'm so jelly right now ;__; they look amazing! In Portugal we have a similar pastry but it's filled with a sweet egg custard and we call them "Berlin Ball".

Laura I just made these , they turned out great.Thankyou.your videos are so easy to follow. Marlene

When I make a yeast dough, I let it rise in the oven with the oven light on, but NOT the actual oven.

Wow these cherry kakyoin donuts are so good I'm sure DIO is proud.

hi Laura. love your recipes. I have tried some of them n they turned out great. but one thing bothers me that whenever I hit the link to get the recipe the whole page pops out instead of that one specific recipe. plz tell what's the easiest way to get the written recipe. tia

I CANT GET ENOUGH OF THIS RECIPE!!!

Fill them with Nutella!!! Oh, and if course, you have to make cauliflower breadsticks, Laura. My heart will break otherwise. ;) lol

Those look so good. Nothing bad about them. The crunch of them too.....

Good work, it is almost the same recipe as we know it in Germany, maybe I should also upload times one;-)

Nothings beats better then a jelly filled donut🍙🍩

We call them sufganiot in Israel and they are traditional. Hanukkah dessert only we use powdered sugar to coat them

These jelly donuts are absolutely devine! I make them when I invite friends over for brunch, filling some with strawberry jam, some with seedless boysenberry jam. They're always a huge hit! I don't put them on the buffet until all the savory dishes are eaten or everyone will eat the jelly donuts first, lol! They go fast and there are never any left overs! Five stars, Laura!*****

Laura these look so delicious, I'm craving Donuts now. :) Kate

These were the first thing I made when I got my first Kitchen aid stand mixer. I could not fill them fast enough for my family to eat!!! Delicious

That's obviously a rice ball.

These doughnuts are great, jelly filled are my favourite. *NOTHING BEATS A JELLY FILLED DOUGHNUT*

Never give these donuts to Private Pyle

These were the bomb! I made them last Sunday! Filled them with coffee cream and blackberry jam.

Excellent Recipe! i just additionally added 1-1/2 tsp of freshly ground nutmeg to the egg mixture as well for a rich aroma and used 3tbs of dry active yeast (about 21gms) instead of 14. and let the rest of dough recipe intact! - worked like a charm! thanks Laura!!! also LOVED your grandma's tip for checking the oil temperature - thanks so much for sharing ^_^ oh and i filled these with nutella and chocolate peanut butter mix. Oooohhh YUM!!!

Yumm! I wana make those right now! Another tip to checking if your oil is up to temperature is wetting your hand and spriching into the pot and if it bubbles it means it's up to temperature!

Warning..dont watch this if you're on a low carb diet..lol..the temptation is real!

Brock is gonna love this recipe

In Brazil, this kind of donuts is called "Sonho" (it means "Dream").

Jelly donuts were my dad's favorite and mine as well. I will try your recipe. Blessings for you!

Hay dios que antojo jajaja Thank you Laura this just look delicious! !

Laura thank u so much for sharing ur yummy recipes, non of ur recipes ever fail me ..every other recipes that i tried never satisfied me but urs was a hit thank u again...

I'm so going to make this :)

oh my god that crunch when you bite in. They look/sound soooo good. I

Plzzzzzzzz make mint chocolate chip cupcakes or cookies-

Oh the sound crispy!! Homemade taste much better and fluffy and soft! Will deff try it smday

you need your own Food Network tv show!

Your skin is flawless... and your donuts are the BOMB!

I would do a peanut butter and jelly kind mmmm

I made them! My brother said that it was the best dessert I have ever done! And I have done a lot!...They were amazing...I recommend to do half of the recipe because you will not stop eating them!

Can i replace shortening with butter or vegtable oil?

They look wonderful. I think adding a cooled French custard to the cooled donuts would be a great option as well. I intend to try your recipe. Thank you for sharing.

Hey can you try and cook an asian dish like honey chicken or something? I also wanna learn an asian dish from you! So far I've learnt how to make some of your desserts and they are amazing!

These donuts look great! Jelly filled are my favourite!

Donuts are that easy to make?! 0.0 I always thought they were one of those things that took a long time to make! Wow, thanks for the recipe! :D

I’m gonna try this, so delicious, thank you for sharing this!!!

i love your intro...

Aww no bloopers I always look forward to your bloopers cause it just start/end my day right :) Look sho yummy!!!!

I love donuts but I don't want to fry them.. Can I bake them instead ? Thanks

I made these today, and one word... yummy! They came out sooo good. Soft and delicious. It made 23 for me plus donut holes. I didn't fill mine, I just cut them and fried them.