How to make chestnut yokan [Yukari, a cooking researcher] 

Hello☆I'm Yukari, a culinary researcher♪
This time, I made chestnut yokan ☆ Just mix and cool! You can easily make it with a small amount of ingredients ☆ We will also introduce tips for making it well without separating and having a smooth texture. It's very easy, so please try making it ♪
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[ingredients]
・200g Candied chestnuts
・300g smooth bean paste
・250ml water
・3 tbsp sweetened syrup
・4g powder agar
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#Chestnut #Yokan #Yukari cuisine researcher

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