How to make chilled Chinese with the best sauce! Professional chef teaches 

A video explaining how to make chilled Chinese food with delicious sauce! It's a little complicated, but I think it's easy to make according to the recipe. The ingredients are sliced ​​eggs and cucumbers, and simple chicken fillet. It's delicious chilled Chinese whenever you eat! Please use your favorite noodles for ramen.
(Recipe for one person)
Whole egg ... half
Cucumber ... 1/6
Long green onion ...
Chicken fillet ... half
Ramen ・ Appropriate amount
(Chicken sauce)
Soy sauce ... 15cc
Mirin ・ 15cc
Cooking sake ・ 15cc
(Sauce)
Water: 12 (20 cc)
Soy sauce ... 1
Cooking sake ・ ・ ・ 1
Mirin ... 1
Kelp granules ... half a teaspoon
Chicken cod granules, half a teaspoon
Skipjack granules, half a teaspoon
(Saddle with hind legs)
Oyster sauce-10cc
A little garlic
Sesame oil
Chili oil
Sesame and 2 tsp
Vinegar ... 5cc
Sugar ... 1 tsp
Boiled chicken breast ・ 15cc