I mean if you aren’t burning the place to the fucking ground, you’ll be fine if you’re having a hotel party. Once the management knocks twice you put it back on and leave.
The minute you disconnect the wire, a light on the main panel lights telling them something is awry. I have 50 fire alarm boxes lying around. Although I'm an electrician and have loads of stuff like this. Buy 1 at home depot
yeah removing a smoke alarm is a legit crime, heck I work on a mine site and people on night shift put tape over the smoke alarm lights in their rooms so they can sleep better and we fire them for tampering 😅
Wish the real Gordon would watch these videos with Charlie and they just roast the people. Both are funny and have great insults. Plus Gordon can teach Charlie some basic cooking skills.
Removing the fire alarm doesn’t stop the smoke detectors from going off, so basically everyone in the hotel knows when breakfast is ready in Dusty’s room
I think that's what he meant just called it wrong thing. Usually the alarms are pretty hard to remove as they are wired into the entire hotel system (maybe not his, looks old as fuck)
My stomach: "Whoops, a little bit too much salt today, time for diarrhea" These people: "Fuck yes, burned charcoal soaked in grease on a cheap slice of white bread"
The dude with the forklift mini-robot was the dopest thing I have seen in a while. The robot, the storage, the cleanness of if, the neatness and organization. He wins.
Is it just me or does he reminiscent doc from back to the future lmao. I haven’t found any comments saying this I’m like damn ok.. anyways I love his raw chaotic movie energy
Watching him scorch that bacon was like a whole ass scene from a saw movie. This man didn't give them any tests, any hope of escape, just sent them strips to hell.
The 4 Heavenly Kings of Cooking 1. King of mayonnaise - Jack 2. Queen of uncooked food - Kay 3. Master of salt - mysterychef 4. Master of burnt food - dusty
My ex-gf got me a Klein bottle from this guy since she and I are both math and science nerds. It even came with all this information, nerdy math jokes, and a personalized note. I love it and still have it even though we broke up. It's one of the more thoughtful gifts I have been given and I am glad to still have her as a friend.
@@jadelilly420 A late response, but I find bacon fat to be insipid, so I drop fried bacon pieces on a paper towel to drain them, wipe the pan clean, add butter, eggs, and then bacon back.
ok so either your new to this channel or your so bad at cooking that the other 3 bad chefs he shows are better than you i hope your just new to this channel
@@beckrockriver8861 For real, Cliff is awesome. He seems bizarre, but he's very smart. His energy will get anyone interested in what would otherwise be a boring topic to most.
Jack: The Maestro of Mayonnaise Kay: The Mistress of Mince Meat Mysterychef: The savior of salt Tank: The foreman of fast food Dusty: The boss of burnt food.
When Charlie said "I've never had a bacon only sandwich" I felt the inner English man in me feel the need to show him the wonders of shitty grease filled bacon sarnies from the local cafe. That shit right there bussin
I love how immediately after the video ends it recommends " Gordon Ramsay " as next. I see totally nothing wrong there. Exactly the same league of professional cooking mhm!
That mini Amazon warehouse is one of the coolest home DIY projects I've ever seen. That guy is clearly our dimension's Rick Sanchez. Not the one we need but the one we deserve
ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE--k3mVnRlQLU.html Actual Video. The channel is run by Dr. Brady Haran, which is full of similarly interesting videos.
“ One of the things I like to do before I start cooking is remove the fire alarm” Me: So what you’re trying to tell me is that you can’t cook for shit.
This Master isn't actually making food. His hand movements are evocative of the School Of Carbonization, an old and powerful sector of forbidden magic that involves creating immensely potent poisons through pure carbon. His 'oil' is actually a small sample of the ancient embalming oils of the Egyptians, helping to seal all of the poison's power and to act as a limiter for his technique. Without the 'oil', it it likely that Master Dusty would have actually created a singularity of carbon that would have devastated the surrounding area. You can see his raw power and potential because even with said limiter in place, our Master here had to remove the mystical artifact known as a 'fire alarm' to prevent the eldritch gods of the fire department from interfering in the creation process.
The second dude is actually super fucking cool, robotics to me is art, and he has made something that companies would LOVE. Just some thoughts on that guy
@@MIsaac-ds5xl This is just a joke but in case anyone doesn't know "phile" is the opposite of "phobia" so numberphile means something along the lines of "number lover"
Charlie bro, if youve never had a straight bacon sandwich youre missing out. Try fried bread (butter in a pan), bacon and top with bbq sauce. Called a bacon buttie and are insane
Why is the bottle guy using his genius to store more bottles, he should be at nasa! The thing he came up with to solve his problem is way more impressive
Plot twist: The Klein bottles are actually the answer to everything ever put into existence, including how it got there. But to our monkey brains, they just look like glass shapes.
The guys name is Cliff Stoll, look him up. He's an astronomer who's well known for catching a Soviet Spy that was stealing scientific data from American universities. I'm not joking.
The fact that he feels the need to remove the fire alarm BEFORE he starts cooking really speaks volumes about this man's mastery of cooking. A true legend.
I was in a state of zen, mindlessly staring at the screen with mouth half agape with no idea or thought into the process of existence until "Not even a real horse" slapped me back into reality like a sack of wet mice, sending me into bouts of laughter.
This man is a genius. Make food-based charcoal and then use that charcoal to roast more meat and have the food charcoal smoke infuse with the cooking meat.
I talked to u on discord once like a year ago cuz some dude was like “yo wanna talk to someone famous?” And I was like “sure.” I only just remembered like a second ago, but hi, my big brother’s a fan.
