Ingredients
700 g of pork*
300 g of beef*
1 egg
400 g cold milk
13 g of regular salt
10 g nitrite salt
0.25 tsp nutmeg
*you can take 50/50 pork-chicken or pork-beef
#sausage #sausagerecipe #howtosausage
The nozzle on the grinder for sausages ali.pub/4spkef
Cotton mesh for ham and sausage ali.pub/4spknd
Ham shop ali.pub/4spl00
Ham dish with thermometer ali.pub/4spl3i
Sausage wrapper (3 diameters) ali.pub/4splu5
Sausage casing (5 cm diameter) ali.pub/4splz7
Sausage casing (11 cm diameter) ali.pub/4spm5t
3 апр 2020
