Soul Food Sunday! Oxtail stew, Spicy Fried Chicken, Rice & Peas, Candied Yams, Coleslaw
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Oxtail Stew
5 lb oxtail
1 tsp sazon
1/2 tbsp garlic powder
1/2 tbsp beef bouillon
1 tsp thyme
1 tsp pepper
browning
2 tbsp green seasoning
onion
bell pepper
1 tbsp minced garlic
allspice, cinnamon,
thyme, oregano, rosemary
Rice and Peas:
1 cup kidney beans ( measured dried, soaked over night)
chicken bouillon cube
2 bay leaves
allspice berries
2 crushed garlic cloves
2 1/2 cups water
1 1/2 cups rice
2 tbsp butter
1/2 medium onion
bell pepper
1/2 tbsp minced garlic
1 tbsp green seasoning
garlic, allspice, pepper seasoning 1/2 tsp
1/2 tsp Vegeta
thyme
3 cups liquid from the beans
1 coconut milk powder packet
Spicy Fried Chicken
2 lb chicken
buttermilk
1 tbsp green seasoning (optional)
1 tsp chicken seasoning
1 tsp cayenne pepper
1/4 tsp msg
1 tsp chicken bouillon
salt/ pepper to taste
1 tsp garlic powder
self rising flour ( season wit the same seasoning and salt)
Coleslaw
red cabbage
green cabbage
carrot
mayo
salt
pepper
sugar
apple cider vinegar
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PO Box 891
Durham, NC 27702
Street Addressing
8 апр 2023
