What I Ate Week 5 on the Pre-Op Diet | My Gastric Bypass Journey 

I am scheduled for a Gastric Bypass on December 1, 2020 at Mexico Bariatric Center in Tijuana Mexico. I have a restrictive 8-week pre-op diet I am required to follow prior to weight loss surgery. This is a compilation of the food I ate during my fifth week on the pre-op diet, days 29-35, as well as my thoughts during this week. I'm over half way through my pre-op diet now, and there are only 3 weeks left until my surgery date. If you missed last week's food video, you can watch it here: • What I Ate Week 4 on t...
* This video is for general information and to share my experience only; it is not intended to offer medical advice. Always consult your physician and surgical team for medical information. *
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