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Ice or Rice
Ice or Rice
Ice or Rice
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Ice or Rice is a husband-and-wife team bringing traditional Asian comfort and street foods to the world. This comes from a love of these types of food and wanting to share the flavors and stories that go with them. We believe food will bring everyone together no matter where you come from and connect the dots between the past and present.

We are busy parents of two sons. Most of our recipes are quick & easy, yet still authentic just like other home cooks in Asia.
Hope you like it! Feel free to connect with us on Facebook or other social media. Thanks for stopping by!

Disclosure: Ice or Rice is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
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Комментарии
@lin-yenlee432
@lin-yenlee432 7 дней назад
Would you please tell me what brand of pressure cooker you use? What is the size? Thanks
@DragonStudioFrance
@DragonStudioFrance 14 дней назад
Excellent
@larraamadeo5301
@larraamadeo5301 22 дня назад
My favorite! Marcie. Smart cook you are!
@Dan1418
@Dan1418 Месяц назад
This is NOT Hong Kong style milk tea at all!
@dedengvillamor5810
@dedengvillamor5810 Месяц назад
I dont like your recepe no taste
@nerycruz6456
@nerycruz6456 2 месяца назад
Loved this
@redroseabc5099
@redroseabc5099 2 месяца назад
Nice! I can’t wait to cook this favorite Thai dish at home! Thank you for sharing this recipe! 🍜🦐🇹🇭
@dayanasalascastro2093
@dayanasalascastro2093 4 месяца назад
Wow que sencillo, lo intentaré❤
@marinabristot9738
@marinabristot9738 4 месяца назад
good morning Jessie, thanks for the video and the recipe, could you send me all the ingredients you included in this video, I'm Italian but I want to eat this specialty again even if I'm no longer in the East! thanks I hope you answer me
@wendykonopelky8112
@wendykonopelky8112 4 месяца назад
Sorry, my ignorance, but does rock sugar the same as the regular white sugar?
@danishpastry2885
@danishpastry2885 4 месяца назад
Excellent
@durthvander
@durthvander 5 месяцев назад
is there any substitute for condensed milk? have most of the ingredients just no condensed milk
@WhatIsYourMalfunction
@WhatIsYourMalfunction 5 месяцев назад
link for the recipe is bad
@Clydeluxe.07
@Clydeluxe.07 6 месяцев назад
this is basically adobo
@nissaperbillo9172
@nissaperbillo9172 6 месяцев назад
Thanks ❤
@azamarabear
@azamarabear 7 месяцев назад
Wow thx😮
@Algorithmicgeneratedwordsalad
@Algorithmicgeneratedwordsalad 7 месяцев назад
Thank you I'm trying to look up Ramen recipes and all I'm getting is white ladies put in peanut butter and stuff I say this as a Fed Up white woman
@dakota2939
@dakota2939 8 месяцев назад
I’ve been doing this recipe for 2 years since I found it and my family still loves it to this day :)
@wildwildwest1662
@wildwildwest1662 9 месяцев назад
I like to eat them with my sticky rice , yummy 🤤.
@bonsaibaby8257
@bonsaibaby8257 9 месяцев назад
Was this recipe for only one loaf pan?
@XiShuoWang
@XiShuoWang 10 месяцев назад
不是红烧肉,是黑烧肉了😅
@ccauset7956
@ccauset7956 10 месяцев назад
Where can I find the recipe? The page no longer exists.
@walterwojtasiak3977
@walterwojtasiak3977 10 месяцев назад
Where you can get a rice wine..??? I look every store in the city and nobody ever seen rice wine in the live..😪
@jamessmith5774
@jamessmith5774 11 месяцев назад
This is not Hong Kong Style Milk Tea 亂咁黎
@ayoCanada0921
@ayoCanada0921 11 месяцев назад
It's so delicious I can smell it
@susanehlava3808
@susanehlava3808 11 месяцев назад
Looks so delicious ❤
@yorttroy
@yorttroy 11 месяцев назад
What an amazing channel, thank you for your hard work!
@carolinadipierro
@carolinadipierro Год назад
yummy
@louiseallen2745
@louiseallen2745 Год назад
The recipe is no longer available when you click on "print recipe here". The volume of ingredients is not in the youtube. Could someone please share the ingredients amounts? thanks
@robertsmith3132
@robertsmith3132 Год назад
Somebody told me about this recipe
@Gin81593
@Gin81593 Год назад
Are the greens bok choy?
@Righteous1ist
@Righteous1ist Год назад
Yummmmmmmm
@evelyntaymeolian6202
@evelyntaymeolian6202 Год назад
Ur cucumber Bes of Al others I lov so much super Bes wondefu pickle so gd yumy my favorit ,u ad chin Klang vinegar super nice Bes vinegar,bravo
@alyssaschlicher4530
@alyssaschlicher4530 Год назад
I am hoping this recipe will be back up on your website soon... it's a weekend favorite at our house!
@ITTGIrL2.1
@ITTGIrL2.1 Год назад
Yes
@txbuitrong
@txbuitrong Год назад
I I just subscribed to your channel I want to learn how to make Chinese food. But my only problem is that I am visually impaired and I would prefer for you to say how much or amount and what you were adding instead of putting it in words on the bottom on other videos the words r too small for me to see will keep looking.
@higurashianduminekoconnect1702
I don't like sugar creamer or milk in my espresso, and I don't like it in my match either. So what I end up doing is I take straight matcha powder and put it in a matcha green tea bowl, and instead of using hot water, I use the hot liquid of the coffee, and I whisk it. Surprisingly, it turns out very good.
@higurashianduminekoconnect1702
I usually put ice after it's done to make it into a straight non-sweet, no milk or creamer matcha straight espresso, no sugar, no milk, or creamer fusion. I like to call it a straight matcha espresso fusion.
@Apollo440
@Apollo440 Год назад
In ancient Hong Kong, silk stocking tea flavor varied from household to household, depending on the leg shaving routine of the lady of the house.
@NessaRossini...
@NessaRossini... Год назад
I can't buy pork belly. What other cut would be second best?
@teenyverse7707
@teenyverse7707 18 дней назад
porkbutt
@trallalallalah
@trallalallalah Год назад
Great recipe! Came out perfect. Only thing is I subbed Brown Sugar for the Rock Sugar. Enjoyed with a small side of steamed Jasmine Rice. Will definitely make this again. Thank You.
@dirceualves351
@dirceualves351 Год назад
This is zha paigu
@areare361
@areare361 Год назад
I don't have condensed milk but i have powdered milk. Can i sub it? By how much?
@Itdontmatter69
@Itdontmatter69 Год назад
No ginger ?
@paulanderson7796
@paulanderson7796 Месяц назад
I am a bit of a fan of ginger as well. I'd definitely incorporate a good quantity.
@user-ou9qy8fz9r
@user-ou9qy8fz9r Год назад
Где перевод на русский язык
@gj-yeh702
@gj-yeh702 Год назад
Would you mind sharing the brand of flour you use?
@areesiragusa6720
@areesiragusa6720 Год назад
I'm Thai. First time that I have seen real Pad Thai and teaching all of correct ingredients by Foreigners 👍😊❤. By the way, I'm from that Era in your clips video. Keep up with your good work's 👍😊❤เป็นคนไทยรึเปล่าเพราะไม่มีสำเนียวไทยเลย?
@snoopypp7391
@snoopypp7391 3 месяца назад
ถ้าเป็นคนไทยก็น่าจะเรียก 'ผัด ไทย' ไม่ใช่ 'แผด ไทย' แถมยังแนะนำให้ใช้ น้ำปลาเวียดนาม แทนที่จะแนะนำให้ใช้ น้ำปลาไทย
@georgehowell5863
@georgehowell5863 Год назад
I really don't know how you can call this food 😕 really really I think you can do better trust me on it please
@annef3842
@annef3842 Год назад
The link to your recipe is not working.
@john-hj5cx
@john-hj5cx Год назад
Great video. Thanks
@SainiBadwalUSA
@SainiBadwalUSA Год назад
You explain very well. Love your recipes