Jamaican Jerk Chicken: Villagers Try a New Cultural Delight! Tribal People Try 

I think it helps when the 3 are of similar ages. When there is different ages they don't always seem to be as open and free to express themselves.

Maybe friends wouldn't act like that.

In the USA we tend to be more competitive as opposed to collaborative. It really says something about us.

Agreed! They’re incredibly supportive, encouraging, and appreciative of each other! Their love & respect for each other is crystal clear!💞

Rhode island reds as an ex!

That black one, I forget what it's called. That thing is trippy.

Wyandotte for the win 🙌 lol!

@@selinesbeauAyan Cemani, i think? 🙀Those disturb me lol

And Aracaunas, too!

​@TruSyphonFilter my family is "so called" Black and (middle eastern) Indian mixed, as are many other Caribbean families i know. there are whole regions of the Caribbean where the influx of (middle eastern) Indian immigrants is very much evident in the population, and in the cuisine.. this is especially true in areas of the Southern Caribbean, like in Trinidad & Tobago, and in Guyana (which is geographically NOT in the Caribbean, but it is widely considered to be (culturally) part of the "islands". yes, there were Native people living in the Caribbean. one of my grandmothers had relatives who were part Arawak. however, the point remains that there are a whole LOT of (middle eastern) Indians in the Islands and in the diaspora today. i was not suggesting that Caribbean food is straight up (middle eastern) Indian cuisine. however, when cultures come into contact, they do tend to influence each other. every migrant group to the Caribbean brought their cooking traditions with them, and applied that to the foods they found the Native peoples eating. likewise, there are a lot of plants and ingredients that have become synonymous with cuisines halfway around the world, but they were in fact recent additions to those cultures because the plants and other ingredients were carried there FROM the Caribbean. i watch a lot of Asian cooking videos for this reason, because it is interesting to see how they use crops that are native to the Caribbean, but in completely different ways. in other words... i actually know what the hell i am talking about.

@TruSyphonFilter the fact that Curry is a central dish of EVERY Caribbean island's cuisine is testament alone to the INFLUENCE of East Indians on the culture and the food. that's how INFLUENCE works , my friend. they came. they saw. they curried EVERYTHING. also. you began by claiming that there are no East Indians in the Islands. now, your own stats have confirmed that there are in fact East Indians in the Caribbean. the Wikipedia entry on "Indo-Caribbeans" will provide you with even more info about the East Indians who were brought in as indentured servants to many of the Caribbean Islands. have an awesome day.

@TruSyphonFilter also... you don't have to be a statistical majority to have an INFLUENCE on a culture. we're not counting votes here. we're talking about cuisine. i can find a taco joint in just about any corner of the US. that does not mean that there is a statistical majority of Mexicans living anywhere nearby.

There is a paneer in India --their own cheese.

poutine is Canada's response to the global arms race.

Fries with cheese whoop Dee doo 😐