Sweet Boule Bread Recipe [Just knead in a bowl for 3 minutes] 

The outside is crispy and the inside is moist and fluffy
Exquisite sweet boule recipe ✨ ✨
The next day is also soft and soft 💕 No dryness! ❤️
☆ The temperature of the pre-fermented 40 degree lukewarm water is
It's okay if you think it's as warm as the hot water in the bath you always have 😊
(Preparation)
・ Soften 40g of unsalted butter in cookie dough at room temperature.
☆ Sweet Boule ☆ 8 pieces
◉ Pre-fermentation
・ About 40 degrees of lukewarm water ... 52g
・ Dry yeast ... 2g
・ Sugar ... 1g
◉ Bread dough
・ Bread flour ... 150g
・ Sugar ... 17g
・ Salt ... 2g
・ Milk ... 55g
(Cold milk in the summer)
・ Unsalted butter ... 12g
[Cookie dough]
・ Unsalted butter ... 40g
・ Sugar ... 40g
・ Egg (adjusted by removing egg white from whole egg)… 45g
・ Cake flour ... 40g
・ Vanilla essence ... a little
☆ If half is cocoa dough ☆
Mix 3g of pure cocoa in half of the dough.
Topping ... A proper amount of chocolate chips