This is My Favorite Restaurant in the Entire World - The Meat Show 

Sean McDonagh best comment ever

Sean McDonagh he has Parkinsons

you have parkinsons

He looks like Randy Newman on a 2-day meth bender

hahahahahahahahaha good one

rawe bishara 💀

The chef was diagnosed with Parkinson's disease

ABHIRUP BANERJEE i feel so bad for laughing :(

He has parkinson's, bro

delete this comment if you want to avoid bad karma bro

Someone told me he had parkingsons disease after i commented lmao he looks like he done 20 shots .. i think we are both going to hell

Painted And loaded He’s definitely sedated on something. Either way he looks like the exact kind of guy to put ox heart on a plate with betroot and horse radish.

@@paintedandloaded7145 he has parkinsons He will shake it off eventually

Nikolas Osinski i know he has parkingsons but before i knew i made fun of him 🙁

Poor lambs getting killed when they're young tho.. Pretty brutal

@@nycionx8328 i hope at least they make it quick

@@nycionx8328 either way they're gonna die tbh. Doesn't matter when you do it

@TheStuntdude12 Problem is that you can use that logic and on humans too.

@@Cadriul except that we don't! Cause no one is Hannibal!

According to the late great Anthony Bourdin, Henderson is one of the most influential chefs in the US too.

Not really. Gordon Ramsay is British's greatest chef.

And hes surprised to hear it

@@leflopjames5628 Ramsay was a good chef in his prime but Fergus's cooking was far more influential. Thanks for illustrating the fact that Fergus gets far less credit for his contributions though

Good joke clown

Sidhant Mahajan of course! where else could we express out hate for him?😅😅😅

j burggg I like this show but your comment is spot on! 😁

Well, we paid them actually by watching their videos, so its our job to comment on the videos,duh..

Sidhant Mahaja

It was all part of the plan, people.

If you're in Quebec, don't forget Joe Beef

I just went to Au Pied de Cochon last year. Their Canard in a Can meets the hype. One of easily the best meals I have had in my life.

London James 😂😂😂 Fuhreal though. WTH _is_ he on about!

I actually thought that was a very apt description, perhaps even the best of the vide. I understood "Limitless in its boundaries" to mean that the dish (and restaurant) pushes the boundaries of how animals were and are eaten - there is now nothing that cannot be touched on the animal. Yet "everything is so constrained" because its put together very simply, very basically, there is no pretence in how it is put together, the chef has been constrained in not over-complicating the dish, and letting the ingredients be themselves.

Jack Norman z

Jack Norman Touché

@@jackevnorman we out here

...awkward.

that's what eating meat does to ya.

TomValedro i hope you're joking

TomValedro what?

The dude has whiskey jaws

Colin Dykstra AV will read this comment and cry lol.

glad to see 54 people agree

makes me know its not my audio

Their accents aren't even really that strong. I'm from the Southern US and I could understand them fine.

*too

Nomicro4u nomyyyyyy what are you doing here?

damn, I watch your cs vids. quite surprised to see you here :D

You are right, it would be nice if he cut out some of the incessant talking.

Why does this guy get so much hate? Stfu or gtfo!

It is profound ethereal commentary

No

MOST british food is bad. THIS is not. THIS is the ultimate.

No culture has a bad cuisine. Maybe some are more approachable than others but none is bad.

​@@Simon-nv5zjbs

Yeah, I like Wetherspoons too!

It’s an umami tsunami !

Tosh T I can't upvote this enough! He IS the man! I met him at St. John, and he is incredibly nice, and even cooler than I'd ever imagined.

Wait what? Why?

Why did they get rid of him?

Umami Unctuous Maillard Reaction Earthy Funky (repeat) You are welcome.

At least he didn't say "Funk"

That’s the point

zulu7799 what’s wrong with funk? That is the perfect adjective to describe a “loud” dry aged steak.

@@bonzai8316 dont mind the apparent majority of Nicks bizarre viewership. Any descriptor beyond "hm tastes good, I like, tastes like food, like meat hur hur" is considered pretentious to these haters lol, most of which have probably never even had dry aged steak.

D C To ne honest, 99.9% of my friends have never had a good dry aged steak

I feel like he needs to be fired

You speaking as a local or a visitor?

Or "funk".

rofyle how deeply true...

No it doesn't, its great

@5567 5555 it is great,ive lived all over the world .England is great country in relation,culture ,community,music festivals,great parties,friendly ppl,fun cities,beautiful nature spots.

I don't believe you. Are you claiming that you eat bone marrow and sweetbreads so often that you "always get made fun of"? Presumably if your friends enjoy eating at the type of dining establishments that serve this type of food they wouldn't make fun of people for eating it. I suspect you are humble-bragging on the internet because you want people to know that you have exotic and sophisticated tastes in food.

​@@BatCaveOz You replied to a 4 year old comment to spout some pointless vitriol and accuse a complete stranger of lying about something that is entirely believable. What was your end game here? Are you that insecure? Log off for a bit and go for a walk or something. Feel free to prepare some witty or constructive reply, I won't read it as we all know who the real loser is here, don't we. Try and come up something more inventive then me being a white knight for this girl or wondering why I replied to a comment by an internet stranger too, it's just a bit old and lazy now.

bone marrow will also bring you to heaven hahaha

Bone marrow is perhaps one of the finest dishes you will ever have, to me it has a somewhat similar flavor as Wagu A5 which is a savory fatty steak that melts in your mouth and that you feel guilty for eating but you have to have it once in a while also A5 has a more buttery flavor and bone marrow has a more meaty flavor. Don't listen to me go try for yourself lol

@@rickmaggie1 You are 110 correct. I agree with you. Stay safe and healthy

Y u follow me¿

You again

He suffers from Parkinsons :(

Haris Suskic No Parkinson's suffers from him

Does he look drunk to u guys?

He drinks all day

Sinned Nawari it was profound :P

Some would say concussive

Sinned Nawari I

Yes he has or he'd say S&W is his fav steakhouse whereas this is fav restaurant

You're in Australia. I'd rather smell wet grass than dust.

@@macklee6837 jesus O_o

Or bad breathe?

It’s better at Blue Ribbon, the combination of oxtail and salt. Having eaten at Blue Ribbon first, St John was a disappointment.

Are you that insecure about your stunted lexicon?

Charmanderaznable oh god I hope you're just impersonating

Jesus Christ.... #cringe

...And you wanted to show off to the world that you're a veterinary student. Well done.

didnt have the grades for medical school then.

Ryan Luk please care for my cats =]

Very interesting. Strange that this fat is not rendered down for cooking? Normally fat has lots of flavor.

+joyjoyoo Give me a few more years :P +MdK I was wondering about that too, but I don't think it would have much time to render because of how thin the meat is sliced (if it was sliced thicker, it would be too tough). +RobinHoodUKIP Actually has almost exactly the same requirements as medical school :/ Also, human cadavers are gross :( edit for formatting

?

Ok??

True, but he's also always a bit drunk

@@brycechetwynd4932 lmaoooo im crying

Unfortunately bone marrow has really become expensive here, a few years ago people were throwing those bones away.

Wilson Roño 😂😂😂

you got zero (if unedited)

Wilson Roño i never understand what profound beefiness means

Arab Pepe lmaooo

I guess you've never eaten profound beef, then.

He did it way better.

John Buan He prolly bought a Glass of wine not an entire bottle

This comment is what im looking for 😂

It's Brandy!

Discourse? To whom was he arguing with?

discourse? nice attempt at using SAT vocabulary.

korean food rules. tasty, healthy, and leaves u comfort full afterwards.

Bone marrow sucks. If you wanna eat the coagulated drippings from the bottom of a pan, be my guest. Over rated for sure

He has Parkinsons

He has Parkinson's.

Sucks for him